Pineapple And Jelly Pudding Recipes

PINEAPPLE AND JELLY PUDDING

Pineapple and Jelly Pudding image

Made for ZWT5 I didn't know the size of jello or the can of crushed pineapple. The original states "1 tin". The site made me put something.....

Provided by kellychris

Categories Jellies

Time P1DT30m

Yield 1 bowl, 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 (3 ounce) packet pineapple Jell-O
1 cup boiling water
1/2 pint cream
1 (8 ounce) can crushed pineapple, drained and juice preserved

Steps:

Mix jello with boiling water and preserved juice.
Put in fridge to set.
Whip cream and mix in crushed pineapple. Fold.
When jello has almost set, beat it with an egg beater, folding jello into cream.
Refrigerate overnight.
Serve with ice cream.

Nutrition Facts : Calories 306.6, Fat 18.8, SaturatedFat 11.7, Cholesterol 67.4, Sodium 138.9, Carbohydrate 33.3, Fiber 0.5, Sugar 29.8, Protein 3.5

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