Pimiento Cheese Breakfast Casserole Recipes

PIMIENTO CHEESE

Steps:

• In large bowl, place mayonnaise, pickled jalapeño juice, mustard, soy sauce and lemon juice. Beat with electric mixer on low speed 5 to 10 seconds to combine.
• Add cheeses; beat on medium speed 15 to 30 seconds to combine. Scrape bowl, then beat on medium speed 2 to 4 minutes longer or until cheese mixture is creamy and spreadable.
• Stir pimientos, onions and jalapeños into cheese mixture, until just combined. Serve with crackers.

PIMIENTO-CHEESE BREAKFAST CASSEROLE

Steps:

• Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
• In large bowl, beat cheese, mayonnaise, pimiento peppers, green chiles, green onions, jalapeño chiles, Worcestershire sauce and ground red pepper with electric mixer on medium speed 1 to 2 minutes or until creamy.
• In another large bowl, beat eggs with whisk; stir in cheese mixture. Add potatoes and ham to bowl; stir until well mixed. Transfer mixture to baking dish.
• Bake 43 to 48 minutes or until edges are golden brown and center is set. Let stand 15 minutes; top with parsley before serving.

PIMENTO CHEESE GRITS CASSEROLE

Steps:

• Preheat oven to 350° F. Lightly spray a 9-inch baking dish with cooking spray. Set aside.
• In a large saucepan, add chicken stock; bring to a boil. Slowly stir in grits. Reduce heat to medium-low; cook, covered, 5 to 7 minutes or until thickened, stirring occasionally. Remove from heat.
• Add pimento cheese and butter; stir until melted. Stir in milk. Slowly stir in eggs until blended. Season with salt and pepper. Stir in cooked bacon.
• Transfer grits to prepared dish. Sprinkle with shredded cheese.
• Bake, uncovered, 30 to 35 minutes. Garnish with green onions.

KETO BREAKFAST CASSEROLE RECIPE: SAUSAGE, EGG, AND PIMENTO CHEESE CASSEROLE

Steps:

• Grease 9x9 inch square pan with preferred cooking spray. (I use Avocado oil.) Preheat oven to 350°F.
• In a mixing bowl, whisk together eggs, heavy cream, and salt and pepper. Gently fold in sliced green onion.
• Cook sausage in a skillet over medium-high heat until brown and spread in bottom of greased baking dish.
• Pour egg mixture over sausage.
• Evenly dollop pimento cheese over the top of egg mixture.
• Bake for 30 to 35 minutes until eggs are set and lightly browned on top.
• Cool for 5 minutes then cut into slices to serve.