Pigs Beer Biscuits Recipes

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BUBBA'S BEER BISCUITS



Bubba's Beer Biscuits image

Here's Paula Deen's method of making mix biscuits in her own special Southern way. Although titled as "biscuits," these are baked in muffin tins.

Provided by Julesong

Categories     Breads

Time 25m

Yield 12-16 serving(s)

Number Of Ingredients 4

4 cups Bisquick or 4 cups other biscuit mix
1/4-1/2 cup sugar, to taste
1 (12 ounce) can beer
2 tablespoons butter, melted

Steps:

  • Preheat oven to 400 degrees F; butter a muffin tin.
  • In a bowl, combine all the ingredients and mix well, adding sugar up to 1/2 cup to your own preference.
  • Pour batter into the muffin tin.
  • Bake at 400 degrees F for 15 to 20 minutes until golden.
  • Serve with honey butter (Paula's "honey butter" recipe can be found at RecipeZaar #1149320).

BEER BISCUITS



Beer Biscuits image

Make and share this Beer Biscuits recipe from Food.com.

Provided by paula giles

Categories     Breads

Time 33m

Yield 1 cookie sheet

Number Of Ingredients 6

4 cups sifted flour
4 teaspoons baking powder
1 teaspoon salt
1 teaspoon sugar
2/3 cup butter
1 (12 ounce) can beer, room temp

Steps:

  • Large bowl; sift flour, baking powder, salt, and sugar.
  • Cut in butter.
  • Add beer.
  • Mix lightly with fork until ball forms Turn dough onto generously floured surface.
  • Knead gently 5-6 times.
  • Roll dough out and cut with biscuit cutter. Place biscuits 1 in apart on ungreased baking sheet. Bake until tops are brown (15-18 minutes) at 425°F.

Nutrition Facts : Calories 3084.5, Fat 127.7, SaturatedFat 78.5, Cholesterol 325.5, Sodium 4674.2, Carbohydrate 402.9, Fiber 13.5, Sugar 5.6, Protein 54.6

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