Picnicnachodip Recipes

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PICNIC DIP JARS



Picnic dip jars image

Not only are these snacks packed with flavour, but they're also a great alternative to the usual picnic food. Simple and quick to prepare, the dip jars will become a family favourite in no time

Provided by Janine Ratcliffe

Categories     Snacks

Time 30m

Yield Serves 2 per dip

Number Of Ingredients 19

200g frozen peas, blanched
3-4 tbsp yoghurt
a small bunch coriander, chopped
1/2 small red onion, very finely chopped
1 ½ red chilli, finely chopped
1 lime, juiced
½ tsp ground cumin
150g light soft cheese
crème fraîche or yogurt
150g smoked salmon, chopped
1 lemon, juiced
a handful dill, chopped
200g roasted red peppers, drained
1 clove garlic, crushed
75g blanched almonds
½ tsp smoked paprika
½ tsp ground cumin
olive oil
to serve celery sticks, carrot batons, chicory leaves, cucumber batons and pepper sticks

Steps:

  • To make the guacamole, whizz the peas and yoghurt in a food processor until smooth-ish. Stir in the rest of the ingredients.
  • To make the smoked salmon dip, beat the soft cheese with enough crème fraîche or yoghurt to loosen it. Stir in the smoked salmon, lemon juice and dill.
  • To make the roast pepper dip, whizz all the ingredients in a food processor with enough olive oil to make a dip consistency. Spoon the dips into separate jars then fill the jars with crudités.

MOM'S FAMOUS RAW VEGETABLE DIP



Mom's Famous Raw Vegetable Dip image

This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.

Provided by Araylia

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 10m

Yield 16

Number Of Ingredients 6

1 cup sour cream
1 cup mayonnaise
2 teaspoons minced onion
2 teaspoons chopped fresh parsley
2 teaspoons chopped fresh dill
2 teaspoons seasoned salt

Steps:

  • Mix sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a bowl. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 130.3 calories, Carbohydrate 1.2 g, Cholesterol 11.5 mg, Fat 13.9 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 200.6 mg, Sugar 0.2 g

LAYERED NACHO DIP



Layered Nacho Dip image

Rock your guests at your next fiesta with this easy, cheesy, totally layered with flavor, Layered Nacho Dip. It's a crowd favorite!

Provided by Aubrey

Categories     Appetizer

Time 35m

Number Of Ingredients 7

8 ounces cream cheese (softened)
8 ounces sour cream
1/2 tablespoon taco seasoning
15.5 ounces salsa
2 cups Mexican cheese blend (shredded)
Green onions (thinly sliced)
Tortilla chips (for serving)

Steps:

  • Put the cream cheese in a mixing bowl and beat until smooth and creamy.
  • Add the sour cream and taco seasoning and mix until evenly combined.
  • Spread the cream cheese mixture in the bottom of a glass baking dish or pie plate in an even layer.
  • Evenly spread the salsa over the cream cheese, and then cover the top of the dip with shredded cheese.
  • Chill until the cream cheese firms pp a bit, about 30 minutes.
  • Remove from the fridge, add some green onions on top for garnish, and serve with tortilla chips for dipping.

Nutrition Facts : Calories 359 kcal, Carbohydrate 9 g, Protein 13 g, Fat 31 g, SaturatedFat 18 g, Cholesterol 97 mg, Sodium 978 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 9 g, ServingSize 1 serving

PICNIC NACHO DIP



Picnic Nacho Dip image

This recipe is great when you crave the taste of nachos, but don't have access to a heat source. Great for picnics, camping, and tailgating. Quick and easy to put together.

Provided by Ginny Sue

Categories     Mexican

Time 2h5m

Yield 10 serving(s)

Number Of Ingredients 6

1 (16 ounce) jar mild salsa
1 (8 ounce) package shredded sharp cheddar cheese
1 (4 ounce) can chopped green chilies
1 (3 7/8 ounce) can sliced ripe olives
2 tablespoons chopped fresh cilantro
tortilla chips

Steps:

  • In a medium bowl, combine all ingredients except tortilla chips.
  • Cover and refrigerate for several hours for flavors to blend.
  • Serve with tortilla chips for dipping.

Nutrition Facts : Calories 120.5, Fat 8.8, SaturatedFat 5, Cholesterol 23.8, Sodium 506.7, Carbohydrate 4.9, Fiber 1.2, Sugar 2.1, Protein 6.7

LAYERED NACHO PARTY DIP



Layered Nacho Party Dip image

I have used this dip on numerous occasions and everyone seems to love it. My niece is graduating this Friday and I am serving it for her cook-out.

Provided by mary winecoff

Categories     Beans

Time 10m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 9

1 (16 ounce) can refried beans
1 (1 1/4 ounce) package taco seasoning mix
1 (6 ounce) carton avocado dip
1 (8 ounce) carton sour cream
1 (4 1/2 ounce) can sliced ripe olives
2 large tomatoes, chopped
1 small onion, diced
1 (4 ounce) can diced green chilies
1 1/2 cups monterey jack cheese, shredded

Steps:

  • Combine beans with taco seasoning.
  • Spread bean mixture evenly in 9 x 12 pan.
  • Layer remaining ingredients in order listed.
  • Serve with nacho chips.

PICNIC CHICKEN



Picnic Chicken image

Whether you're gathering for a picnic in the park or a get-together in the backyard, this pan-fried chicken is the perfect entree. It's moist inside, crispy outside...and goes from skillet to table in no time!

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 10

4 boneless skinless chicken breast halves (4 ounces each)
1 cup dry bread crumbs
1/2 teaspoon dried parsley flakes
1/2 teaspoon garlic salt
1/4 teaspoon pepper
1/4 teaspoon paprika
1/8 teaspoon dried thyme
1 egg, lightly beaten
1 tablespoon canola oil
1 tablespoon butter

Steps:

  • Flatten chicken to 1/4-in. thickness. In a shallow bowl, combine bread crumbs and seasonings. Place egg in another shallow bowl, dip chicken in egg, then in the crumb mixture. , In a large skillet, brown the chicken in oil and butter over medium heat for 3-5 minutes on each side or until chicken juices run clear.

Nutrition Facts : Calories 303 calories, Fat 12g fat (4g saturated fat), Cholesterol 123mg cholesterol, Sodium 559mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 28g protein.

EASY LAYERED NACHO DIP RECIPE



Easy Layered Nacho Dip Recipe image

Provided by Kate

Number Of Ingredients 7

1 cup Philadelphia Cream Cheese (room temperature)
1/2 cup sour cream
1/4 cup Miracle Whip Original Spread
1 cup salsa
2 cups Cracker Barrel Shredded Mozzarella Cheese
2 to matoes (chopped)
2 green onions (chopped)

Steps:

  • Mix cream cheese, sour cream, and Miracle Whip Spread together, spread into serving dish.
  • Add layer of salsa
  • Top with layers of cheese, tomatoes and onions
  • Chill until ready to serve.
  • Serve with nacho chips and enjoy!

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