PICKLE APPETIZER / MUNCHIE
These sound strange, but I've never had anyone try them who didn't say they were great. I host football parties every Sunday and always like to have a tray of finger foods that are bite size, and this is one I use often because its so easy and good.
Provided by rst4306
Categories Lunch/Snacks
Time 10m
Yield 16 munchies, 4 serving(s)
Number Of Ingredients 5
Steps:
- Dry off pickles with paper towel.
- Using a knife, spread the creme cheese all around the pickles.
- Lie pickles at long end of ham and roll up just to get one layer around pickle.
- Slice pickles about 1 inch thick.
- You can insert toothpicks for easy serving.
- Serve at room temperature -- they are better once the creme cheese is soft and melds into the pickle.
Nutrition Facts : Calories 156.3, Fat 12.4, SaturatedFat 7.1, Cholesterol 47.1, Sodium 1282.3, Carbohydrate 4.5, Fiber 1.1, Sugar 2.3, Protein 7.2
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