Picanteomeletpie Recipes

PICANTE OMELET PIE

Steps:

• Pour the picante sauce into a lightly greased 10 inch pie plate or quiche dish.
• Sprinkle with the cheeses and set aside.
• In a blender or food processor, process eggs and sour cream until smooth.
• Pour over cheese.
• Bake at 375 for 20 to 25 minutes or until a knife inserted near the center comes out clean.
• Let stand 5 minutes before cutting.
• Garnish with tomato and cilantro if desired.

SALSA OMELET PIE

Steps:

• Preheat oven to 375 degrees F.
• Spray a 9" deep dish pie plate, or a 10" pie plate with non-stick spray.
• Pour salsa into the prepared pie plate.
• Blend cheeses and layer over the salsa.
• Blend the eggs and sour cream until smooth and pour over the cheese.
• Bake 20-25 minutes or until a knife inseted in the center comes out clean.
• Let stand for 5 minutes before cutting.

PICANTE OMELET PIE

Steps:

• Pour the picante sauce into a lightly greased 9-in. pie plate. Sprinkle with cheeses; set aside. In a blender, combine eggs and sour cream; cover and process until smooth. Pour over cheese. , Bake at 375° for 20-25 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before cutting. Garnish with tomato and cilantro if desired.