Picante Dijon Grilled Chicken Recipes

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PICANTE-DIJON GRILLED CHICKEN



Picante-Dijon Grilled Chicken image

Number Of Ingredients 4

8 boneless skinless chicken breast halves
1-1/2 cups picante sauce
2 tablespoons Dijon style mustard
1/4 cup packed brown sugar

Steps:

  • Pound chicken breasts to about 1/2-in. thickness set aside. Combine picante sauce, mustard and sugar mix well. Place chicken over medium-hot coals brush generously with sauce. Grill about 6-8 minutes per side or until chicken is tender and no longer pink, brushing occasionally with remaining sauce.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

GRILLED PICANTE BBQ CHICKEN



Grilled Picante BBQ Chicken image

Provided by Food Network

Categories     main-dish

Time 20m

Yield 6 servings

Number Of Ingredients 3

3/4 cup Pace® Picante Sauce
1/4 cup barbecue sauce
6 skinless, boneless chicken breast halves (about 1 1/2 pounds)

Steps:

  • Stir the picante sauce and barbecue sauce in a small bowl. Reserve half the picante sauce mixture to serve with the chicken. Use the remaining mixture to baste the chicken during grilling.
  • Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 15 minutes or until it's cooked through, turning and brushing often with the remaining picante sauce mixture. Discard the remaining picante sauce mixture.
  • Serve the chicken with the reserved picante sauce mixture.
  • Tip: This simple basting sauce also makes a zesty dipping sauce for chicken wings or nuggets.

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