Philly Style Sandwiches For The George Foreman Grill Recipes

PHILLY-STYLE SANDWICHES FOR THE GEORGE FOREMAN GRILL

Steps:

• Preheat both sides of the electric griddle to medium-high heat.
• In a small bowl mix the soft butter with garlic powder.
• Lightly butter all of the roll halves.
• Place on the grill buttered side down and toast until lightly browned; remove and place on a plate/s, then place 2 slices of cheese over 4 bread halves; set aside.
• On one half of the grill place the mushrooms, onion slices and bell pepper, then season lightly with seasoned salt and black pepper.
• On the other side of the grill place the roast beef then season the beef lightly with freshly ground black pepper if desired.
• Cook stirring each group separately as they cook.
• When the veggies are tender and the beef is hot divide the hot beef onto the cheese slices then top with the veggies.
• Top with the remaining bread halves.

EASY FOREMAN GRILL GRILLED CHEESE RECIPE

Steps:

• Preheat your Foreman Grill for at least 5 minutes. Use the medium-high setting if your grill has that option.
• Butter one face of all 4 slices of bread. Turn 2 slices of bread over so that the unbuttered side faces up. Place the cheese on these slices of bread, 2 slices of cheese per sandwich. Place the other piece of bread on top of the cheese with the buttered side facing up.
• Place the assembled sandwiches on the grill and close the lid. Cook for up to 3 minutes until golden brown with light grill marks and the cheese has melted.
• Cut the sandwiches in half and serve with potato chips or French fries with ketchup and a pickle wedge.