Philly Cheesesteak Nachos Recipes
PHILLY CHEESESTEAK NACHOS RECIPE- YOU GOTTA TRY!
All the traditional flavors of a delicious Philly Cheesesteak served hot on a bed of crunchy nachos.
Provided by Amy Desrosiers
Categories Appetizer
Time 25m
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil and pan fry steak with onion and seasoning until just browned (about 5 mins over med. heat -you don't want to dry it out because it bakes too!)
- Prepare a cast iron pan with chips With a spoon top chips generously with Ricos Gourmet Cheese sauce Top with steak and more cheese.
- Bake for 10 minutes at 350 f.
- Enjoy warm!
Nutrition Facts : ServingSize 3 oz, Calories 502 kcal, Carbohydrate 49 g, Protein 25 g, Fat 23 g, SaturatedFat 3 g, Cholesterol 55 mg, Sodium 345 mg, Fiber 4 g, Sugar 4 g
PHILLY CHEESESTEAK NACHOS
These are perfect for football games or any other time you may be craving a delicious snack!
Provided by CNM CATERING
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat olive oil in a skillet over medium heat. Add onion; cook and stir until softened, 5 to 10 minutes. Transfer to a bowl. Cook rib-eye in the same skillet, stirring occasionally, until browned and juices have evaporated, 5 to 10 minutes. Stir onion back into the skillet.
- Place a handful of tortilla chips on each plate. Spoon rib-eye and onion mixture over chips; top with cheese spread and jalapeno slices.
Nutrition Facts : Calories 884.4 calories, Carbohydrate 89.9 g, Cholesterol 62.3 mg, Fat 49.9 g, Fiber 7.3 g, Protein 23.1 g, SaturatedFat 13.5 g, Sodium 1464.5 mg, Sugar 6 g
PHILLY CHEESESTEAK NACHOS
Steps:
- Preheat the oven to 375 degrees F.
- Lay out the baguette chips in an even layer on a baking sheet and top with the roast beef, sliced bell peppers and nacho cheese. Bake until everything is hot and the cheese is melted, 5 to 10 minutes. Top with the caramelized onions and pickled jalapenos. Serve warm.
PHILLY CHEESESTEAK NACHOS
Philly Cheesesteaks and Nachos meet in beautiful, delicious harmony.
Provided by Deseree
Categories Main Dishes
Time 35m
Number Of Ingredients 14
Steps:
- Heat olive oil in a skillet over medium heat. Add steak and salt and pepper. Cook until steak is cooked through. Transfer to a plate.
- In the same skillet, melt 2 tablespoons butter over medium heat. Once butter has melted, add bell peppers, onions and Worcestershire sauce. Cook until onions start to brown 5 - 7 minutes. Return the steak to the pan. Reduce heat to low to keep mixture warm while you prepare the cheese sauce.
- Melt remaining 2 tablespoons of butter over medium heat. Whisk in flour. Cook 1 minute. Whisk in 1 cup of milk. Reduce heat. Bring milk to a simmer but do not boil. Stir in cheeses and seasoning salt. Cook until melted. If cheese sauce is too thick for your liking, add the remaining milk.
- Place a couple large handfuls of tortilla chips on 4 plates. Spoon cheese sauce and steak and pepper mixture over the top. Serve immediately.
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