Pestosauceforpizzaespecially Recipes
HOMEMADE PIZZA SAUCE
Provided by Valerie Bertinelli
Categories condiment
Time 25m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Heat the oil in a medium saucepan over medium-high heat. Add the oregano, garlic and red pepper flakes and cook, stirring, until the garlic is golden brown, 1 to 2 minutes. Add the tomatoes, basil and 1/2 teaspoon salt and bring to a simmer. Reduce the heat to medium and simmer, with the saucepan loosely covered in foil to avoid splattering and stirring occasionally, until fairly thick, 5 to 10 minutes, depending on your tomatoes. Remove the basil.
EASY PESTO PIZZA
Ready made pizza crust topped with pesto sauce and cheeses, cut in pickup-size pieces.
Provided by ANNMINER
Categories World Cuisine Recipes European Italian
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a small bowl, combine Ricotta and Parmesan.
- Spread pesto over the ready-to-cook pizza crust. Spread the ricotta and Parmesan over the pesto, and layer the tomatoes over the cheese. Sprinkle with Parmesan to taste.
- Bake for 12 to 15 minutes.
Nutrition Facts : Calories 80.4 calories, Carbohydrate 6.9 g, Cholesterol 6.6 mg, Fat 4.1 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 1.5 g, Sodium 158.8 mg, Sugar 0.9 g
BASIC PESTO SAUCE
The key to making creamy pesto is to add the ingredients to the food processor in the right order to ensure that the nuts break down to a fine paste before the greens have a chance to turn brown. Use basic basil pesto as a pasta sauce, or thin it out with a little olive oil to drizzle it over steak, chicken, fish, pizza or tomato salad. The mint-pistachio variation is inspired by the chef Travis Lett, of Gjelina in Venice, Calif.
Provided by Samin Nosrat
Categories quick, sauces and gravies, side dish
Time 20m
Yield 1 2/3 cups
Number Of Ingredients 6
Steps:
- Pulse pine nuts in a food processor until they're completely broken down. Stop to scrape down the sides of the bowl with a spatula from time to time. Add olive oil and garlic and pulse until garlic is finely chopped.
- Chop basil very roughly - just run a knife through it once or twice to cut most of the leaves into halves or thirds - then add to food processor. Pulse, stopping every 15 seconds to push the leaves down with a rubber spatula, until basil is entirely worked into the oil. Pulse for another few seconds, and then stop to prevent turning the basil brown.
- Pour pesto base into a bowl and add grated cheese and salt. Stir to combine, then taste and adjust seasoning as needed. Leave the sauce thick to toss with cooked pasta and a little pasta cooking water. To use the pesto as a garnish for grilled or roasted meats, fish and vegetables, thin it out with 2 to 3 more tablespoons olive oil until it's the consistency of a loose paste. To store leftovers, pour a little more olive oil over the pesto to cover. Refrigerate in an airtight container for up to three days.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 13 grams, Carbohydrate 1 gram, Fat 17 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 88 milligrams, Sugar 0 grams
PESTO
Basic pesto, made with basil, olive oil, pine nuts, and Parmesan cheese. This recipe differs from the classic preparation by the addition of parsley. You can add a little extra Parmesan to the mixture if you like.
Provided by ANDERVAL
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 6
Steps:
- Combine basil, garlic, Parmesan cheese, olive oil, and nuts in the bowl of a food processor or blender. Blend to a smooth paste. Add parsley if desired.
Nutrition Facts : Calories 91.5 calories, Carbohydrate 1 g, Cholesterol 3.3 mg, Fat 9 g, Fiber 0.3 g, Protein 2.3 g, SaturatedFat 1.8 g, Sodium 59.1 mg, Sugar 0.1 g
PESTO SAUCE (FOR PIZZA ESPECIALLY)
A nice change from normal tomato-based pizza sauce. This is really nice with goat's cheese, roasted garlic pieces, and roasted halved cherry tomatoes.
Provided by spatchcock
Categories Sauces
Time 15m
Yield 3 cups
Number Of Ingredients 10
Steps:
- Combine all ingredients in a food processor or blender.
- Puree until the mixture forms a smooth, thick paste.
- Topping ideas for pesto pizza: Sliced crimini mushrooms.
- Reconstituted sun-dried tomatoes.
- Sliced black olives.
- Shaved Parmesan cheese.
Nutrition Facts : Calories 562.6, Fat 56.5, SaturatedFat 9, Cholesterol 14.7, Sodium 463.2, Carbohydrate 7.4, Fiber 2.1, Sugar 1.4, Protein 11.3
More about "pestosauceforpizzaespecially recipes"
PESTO GENOVESE PIZZA | RECIPES | JAMIE OLIVER
From jamieoliver.com
Servings 2Calories 568 per servingTotal Time 45 mins
- Preheat the oven to 220C/gas 7, and insert two large baking trays or a pizza stone to warm up.Place a large pan of salted water over a high heat and, once boiling, cook the new potatoes for 15–20 minutes, until just tender.
- Drain and leave to steam dry in the colander, then transfer to a bowl and lightly crush them with a fork.Meanwhile, make your pesto.
- Using a pestle and mortar or a food processor, crush the garlic with a generous pinch of salt, then add the basil leaves and grind to a paste.
- You may need to do this in a few stages, as it won’t all fit in one go.Add the pine nuts and bash well, then stir in the parmesan and 6 tablespoons of olive oil to loosen.
RICOTTA AND PESTO PIZZA – WHAT'S FOR DINNER MOMS?
From whatsfordinnermoms.com
Servings 6
PESTO & SPINACH PIZZA RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Vegetarian Pizza RecipesCalories 400 per servingTotal Time 2 hrs
CASHEW MILK HEALTH BENEFITS RECIPES
From tfrecipes.com
PESTO SAUCE (FOR PIZZA ESPECIALLY) RECIPE - FOOD NEWS
From foodnewsnews.com
PRIANO PESTO SAUCE RECIPES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEST SITES ABOUT PRIANO ROSSO PESTO SAUCE RECIPES
From great-recipe.com
PESTO SAUCE RECIPE FROM SCRATCH WITH INGREDIENTS ...
From tfrecipes.com
PESTO SAUCE (FOR PIZZA ESPECIALLY) RECIPE - FOOD NEWS
From foodnewsnews.com
PESTO SAUCE (FOR PIZZA ESPECIALLY) RECIPE - FOOD.COM ...
From pinterest.ca
PIZZA RECIPE PESTO SAUCE - BEST FISH CAKES RECIPE BBC
From best-fish-cakes-recipe-bbc.blogspot.com
PESTO SAUCE (FOR PIZZA ESPECIALLY) RECIPE - FOOD.COM
From pinterest.ca
PRESTO MARINARA SAUCE RECIPE - EASY RECIPES
From recipegoulash.com
BEST TOPPINGS FOR PESTO PIZZA - ALL INFORMATION ABOUT ...
From therecipes.info
PESTO SAUCE (FOR PIZZA ESPECIALLY) | KAREN P. | COPY ME THAT
From copymethat.com
PESTO SAUCE (FOR PIZZA ESPECIALLY) RECIPE - FOOD.COM ...
From pinterest.co.uk
PESTOSAUCEFORPIZZAESPECIALLY RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
