Perfectlilsmokies Recipes

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PERFECT LIL SMOKIES



Perfect Lil Smokies image

There are many recipes out there for lil smokies and I have tried them all, but none compare to this recipe. The sauce has just enough of a tasty mix of sweet from the brown sugar and spicy from the dijon mustard

Provided by CookingBride

Categories     Lunch/Snacks

Time 50m

Yield 90 smokies, 20 serving(s)

Number Of Ingredients 4

2 (16 ounce) packages Little Smokies sausages
1 cup brown sugar
1/2 cup ketchup
1/4 cup Dijon mustard (any prepared brown mustard will do)

Steps:

  • Mix brown sugar, ketchup and dijon mustard in a medium saucepan and bring to a boil on medium heat.
  • Pour sauce over lil smokies and simmer over low heat for 30-45 minutes.
  • You can also put in crockpot on low setting.

ONE POT GRAPE JELLY LITTLE SMOKIES



One Pot Grape Jelly Little Smokies image

Quick and easy grape jelly little smokies that's ready in 30 minutes in one pot on the stovetop, using simple ingredients. Great appetizer or snack!

Provided by Abeer

Categories     Appetizer     Side Dish

Time 30m

Number Of Ingredients 8

1 cup BBQ sauce
3/4 cup Grape jelly
Salt (To taste)
Pepper (To taste)
1/4 tsp Garlic powder
1/4 tsp Paprika
1 tbsp Chili sauce (Optional)
2 pounds Mini sausages (E.g. Little smokies)

Steps:

  • In a non-stick saucepan, add bbq sauce, grape jelly, salt, pepper, garlic powder, paprika, chili sauce and cook on medium heat until everything is combined.
  • Add mini sausages and stir everything together.
  • Cover and cook for about 8 minutes.
  • Garnish with finely sliced green onions and enjoy.

Nutrition Facts : Calories 395 kcal, ServingSize 1 serving

SLOW COOKER LITTLE SMOKIES



Slow Cooker Little Smokies image

This easy and addictive little smokies recipe is made even simpler thanks to the Crockpot and is perfect for game days and parties.

Provided by Heidi

Categories     Appetizer

Time 2h5m

Number Of Ingredients 5

4 14- ounce packages cocktail sausages
16- to 18- ounce bottle honey-flavored barbecue sauce
1/2 cup light brown sugar
1/4 cup white vinegar
12- ounce bottle lager beer

Steps:

  • Place the sausages in the bowl of a slow cooker. Add the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
  • Cook on high for 2 to 3 hours or until the sausages are warmed through.
  • Lower heat and keep warm to serve.

Nutrition Facts : Calories 103 kcal, Carbohydrate 11 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 354 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving

LITTLE SMOKIES



Little Smokies image

Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd!

Provided by Nichole

Categories     Appetizer

Time 1h5m

Number Of Ingredients 6

2 16 Ounce Packages Little Smokies
18 Ounces BBQ Sauce
2 Tablespoons Brown Sugar
1 Tablespoon Dijon Mustard
1 Teaspoon Garlic Powder
1/2 Teaspoon Hot Sauce (Optional)

Steps:

  • In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce.
  • Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies.
  • Cook on low for 2-3 hours or high for 1-2 hours until heated through.

Nutrition Facts : Calories 371 kcal, Carbohydrate 25 g, Protein 11 g, Fat 24 g, SaturatedFat 8 g, Cholesterol 58 mg, Sodium 1474 mg, Sugar 20 g, ServingSize 1 serving

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