Perfect Pumpkin Curry Soup With Garnish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEST CURRIED PUMPKIN SOUP



Best Curried Pumpkin Soup image

I whipped this up for my family on Thanksgiving, and everyone was crazy about it! Even my brother, who is one of the pickiest eaters I know, asked for seconds of this curry pumpkin soup. -Kimberly Knepper, Euless, Texas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 7 servings.

Number Of Ingredients 13

1/2 pound fresh mushrooms, sliced
1/2 cup chopped onion
2 tablespoons butter
2 tablespoons all-purpose flour
1/2 to 1 teaspoon curry powder
3 cups vegetable broth
1 can (15 ounces) pumpkin
1 can (12 ounces) evaporated milk
1 tablespoon honey
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground nutmeg
Minced chives

Steps:

  • In a large saucepan, saute the mushrooms and onion in butter until tender. Stir in the flour and curry powder until blended. Gradually add the broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the pumpkin, milk, honey, salt, pepper and nutmeg; heat through. Garnish with chives if desired.

Nutrition Facts : Calories 155 calories, Fat 7g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 536mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges

CURRY PUMPKIN SOUP



Curry Pumpkin Soup image

This is a wonderfully soothing and savory soup - a perfect choice for a holiday party or dinner. Adjust the amount of curry and soy sauce for spiciness. Adjust the amount of half-and-half, or substitute heavy cream or milk for varying levels of creaminess. Also, you can add sauteed chopped sweet onions with the first three ingredients (this works best with a creamier version).

Provided by Mary Ingram

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Squash Soup Recipes     Pumpkin Soup Recipes

Time 20m

Yield 8

Number Of Ingredients 10

2 tablespoons pumpkin seeds
2 tablespoons butter
3 tablespoons all-purpose flour
2 tablespoons curry powder
4 cups vegetable broth
1 (29 ounce) can pumpkin
1 ½ cups half-and-half cream
2 tablespoons soy sauce
1 tablespoon white sugar
salt and pepper to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Arrange pumpkin seeds in a single layer on a baking sheet. Toast in preheated oven for about 10 minutes, or until seeds begin to brown.
  • Melt butter in a large pot over medium heat. Stir in flour and curry powder until smooth. Cook, stirring, until mixture begins to bubble. Gradually whisk in broth, and cook until thickened. Stir in pumpkin and half-and-half. Season with soy sauce, sugar, salt, and pepper.
  • Bring just to a boil, then remove from heat. Garnish with roasted pumpkin seeds.

Nutrition Facts : Calories 162.4 calories, Carbohydrate 18.2 g, Cholesterol 24.4 mg, Fat 9.1 g, Fiber 4.1 g, Protein 3.9 g, SaturatedFat 5.3 g, Sodium 759.6 mg, Sugar 6.6 g

PERFECT PUMPKIN CURRY SOUP WITH GARNISH



Perfect Pumpkin Curry Soup With Garnish image

The garnish is what makes this soup to die for. Don't skip it! I can't recall where I got this recipe from originally, but I adapted it in my vegan/vegetarian years to the recipe below. This can easily be prepared non-vegan style by using butter instead of margarine and half and half instead of soy creamer. If you're a vegan opposed to honey, try using agave nectar instead.

Provided by LadyNomad

Categories     Pumpkin

Time 35m

Yield 6 serving(s)

Number Of Ingredients 17

3 tablespoons margarine (or butter or olive oil, as your diet dictates)
1 cup onion, finely chopped
1 garlic clove, finely chopped
1 teaspoon curry powder
1/2 teaspoon salt
1/4 teaspoon ground coriander
1/8 teaspoon crushed red pepper flakes
3 cups vegetable broth
1 (15 ounce) can solid pack pumpkin
1 cup soy coffee creamer
1 apple, finely chopped
1/4 red onion, finely chopped
2 tablespoons lemon juice
2 teaspoons honey (or agave nectar)
1/8 teaspoon cinnamon
1 teaspoon chili powder
1/2 cup dried cranberries

Steps:

  • Make garnish: Combine apple, red onion, lemon juice, honey, cinnamon, chile powder, and cranberries and refrigerate until cold.
  • Make soup: Melt margarine in a large saucepan or pot over medium-high heat.
  • Add onion and garlic and cook for 3-5 minutes or until tender.
  • Stir in curry powder, salt, coriander, and crushed red peppers and cook for 1 minute.
  • Add veggie stock and bring to a boil.
  • Reduce heat to low and cook, stirring occasionally, for 15-20 minutes.
  • Add pumpkin and soy creamer, then cook for 5 minutes.
  • Remove from heat and either use an immersion blender, regular blender, or food processor to blend until creamy.
  • Serve warm with a generous spoonful of garnish.

Nutrition Facts : Calories 113, Fat 6, SaturatedFat 1.3, Sodium 270.5, Carbohydrate 15.8, Fiber 2.4, Sugar 7.9, Protein 1.4

More about "perfect pumpkin curry soup with garnish recipes"

BEST PUMPKIN CURRY SOUP - COPYKAT RECIPES

From copykat.com
Reviews 1
Author L.A. Brown
Ratings 1
Category Pantry Staples


PUMPKIN CURRY SOUP RECIPE - BETTYCROCKER.COM
Sep 9, 2024 Take your soup over the top with garnishes like pumpkin seeds for crunch, cilantro for a fresh herbal note, and a swirl of sour cream or crème fraîche for a touch of tanginess. These extras add flavor, texture, and a little visual …
From bettycrocker.com


CURRY PUMPKIN SOUP RECIPE - CHEF'S RESOURCE RECIPES
Dec 10, 2024 This recipe is a perfect choice for a holiday party or dinner, offering a comforting and satisfying meal that is sure to impress. The combination of pumpkin, curry powder, and …
From chefsresource.com


35+ HEARTY BEETROOT DINNER RECIPES TO TRY TONIGHT – CHEFSBLISS
2 days ago Pour in the coconut milk and add a pinch of salt. Bring the curry to a simmer, cover, and cook for 25-30 minutes or until the beets are tender. Once the curry is ready, garnish with …
From chefsbliss.com


BUTTERNUT SQUASH SOUP RECIPE | CREAMY, COZY, AND PACKED WITH …
Serve and Garnish Ladle the soup into bowls and top with a drizzle of cream, toasted pumpkin seeds, or a sprinkle of cinnamon. Serve with crusty bread for the perfect pairing. PRO TIP: For …
From andrejthechef.com


30 COMFORTING WINTER SOUP RECIPES! — EATWELL101
5 days ago 1. To make the creamy chicken pasta soup: In a large Dutch oven, add the carrots, celery, onion, and garlic, and saute in olive oil until tender and fragrant, about 5 minutes.Add …
From eatwell101.com


CURRY SOUP – WELLPLATED.COM
Dec 4, 2023 Add the chicken broth and increase the heat to high to bring to a simmer. Add the chicken breasts, then adjust the heat so the broth simmers gently.
From wellplated.com


PUMPKIN CURRY SOUP WITH COCONUT MILK « CLEAN
Nov 29, 2023 Variations. If you prefer a spicier soup, add a pinch of red pepper flakes or a dash of hot sauce to the simmering pot for some heat. For added protein, consider stirring in some cooked chickpeas, lentils, or diced tofu …
From cleananddelicious.com


CURRIED PUMPKIN SOUP - A COMFORTING BOWL IN UNDER …
Sep 19, 2018 Melt butter in a large saucepan over medium heat. Add mushrooms and onion and cook until tender, about 4-5 minutes, stirring often. Stir in flour and curry powder and let cook, stirring constantly, for 1 minute.
From bigflavorstinykitchen.com


PUMPKIN CURRY SOUP | RECIPE FROM LEIGH ANNE WILKES
Oct 17, 2020 Using Coconut Milk makes this soup dairy free but you can also use 1/2 and 1/2 if you prefer. Canned Pumpkin. The soup comes together quickly and easily using canned pumpkin. Blend the soup in a blender to get it nice …
From yourhomebasedmom.com


EASY PUMPKIN CURRY SOUP (30 MINUTE RECIPE)
Sep 17, 2022 This Pumpkin Curry Soup blends classic pumpkin and curry spices into a deliciously rich and creamy fall soup! ... GREEN ONIONS – These are a great option for garnish. They add a bit of fresh crunch, and the green …
From cheerfulcook.com


PERFECT PUMPKIN CURRY SOUP WITH GARNISH RECIPES
In a large saucepan, saute the mushrooms and onion in butter until tender. Stir in the flour and curry powder until blended. Gradually add the broth. Bring to a boil; cook and stir for 2 minutes …
From tfrecipes.com


PUMPKIN CURRY SOUP: A COZY RECIPE TO WARM YOUR SOUL
Oct 17, 2024 Warm up with our delicious pumpkin curry soup recipe! This creamy, spiced soup combines the rich flavors of pumpkin, coconut milk, and aromatic spices. ... Pumpkin Zucchini …
From creativehomemaking.com


PIONEER WOMAN CURRY PUMPKIN SOUP - THE PIONEER …
Nov 4, 2024 Heat the Oil: In a large, heavy-bottomed pot, heat 3 tablespoons of olive oil over medium heat. Sauté Vegetables: When the oil is hot, add 1 sliced onion, 4 minced garlic cloves, and 2 tablespoons of minced ginger.Stir for …
From thepioneerkitchen.com


SIMPLE CURRIED PUMPKIN SOUP RECIPE | AUSTRALIA'S BEST RECIPES
Add the potato, pumpkin and stock, then bring to the boil. Simmer for 40 minutes.
From bestrecipes.com.au


PUMPKIN CURRY SOUP | ALL WAYS DELICIOUS
Oct 31, 2023 Why You’ll Love This Dish. Leave behind predictable comfort foods; this recipe is a flavor adventure. Pumpkin puree provides a subtle backdrop of fall flavor with natural sweetness, while Thai red curry paste adds …
From allwaysdelicious.com


CREAMY COCONUT CURRY PUMPKIN SOUP: A PERFECT FALL COMFORT …
Heat olive oil in a large pot over medium heat. Add the chopped onion and cook until it softens, about 4-5 minutes. Add the minced garlic and ginger, stirring occasionally, and cook for …
From msn.com


HEALTHY PUMPKIN CURRY SOUP - ELIZABETH RIDER
In a large dutch oven or heavy-bottomed pot, heat oil over medium heat. Add onions and cook until translucent, 4-5 minutes, then add garlic and cook for another minute.
From elizabethrider.com


13 BEST WINTER RECIPES WITH SQUASH AND PUMPKIN TO TRY NOW
1 day ago Fresh cilantro for garnish; Instructions: In a large pot, heat olive oil over medium heat. Add the onion and garlic, and cook until fragrant. Stir in the curry powder and cook for another …
From sixstoreys.com


PUMPKIN CURRY SOUP - HOMEMADE HOME
Nov 18, 2024 This recipe is a warm and cozy hug in soup form! The warm flavors from the curry, roasted tomato, garlic, ginger, all create a comforting dish to serve on those cold fall and …
From homemadehome.com


15 BEST CREAMY SOUP RECIPES FOR COZY WINTER COMFORT
2 days ago 7. Creamy Pumpkin Soup. Perfectly spiced and creamy, this pumpkin soup is a fall favorite that transitions well into winter. Ingredients: 2 cups pumpkin puree; 1 small onion, …
From sixstoreys.com


PUMPKIN CURRY SOUP RECIPE : A WARM AND FLAVORFUL DELIGHT
Aug 5, 2024 Detailed Instructions of Pumpkin Curry Soup Recipe: 1.Prepare the Pumpkin: Peel the pumpkin, remove the seeds, and dice into small cubes. 2.Sauté Aromatics: Heat olive oil in …
From aliflavors.com


50+ DELICIOUS PUMPKIN PUREE DINNER RECIPES TO TRY THIS FALL
3 days ago This vegan pumpkin puree lentil curry is a hearty, nutritious, and satisfying dish that’s perfect for any occasion. The pumpkin puree provides a creamy texture, while the lentils offer …
From chefsbliss.com


AUTUMNAL FAVORITE: PUMPKIN CURRY SOUP - 31 DAILY
Oct 14, 2019 This Pumpkin Curry Soup is incredibly delicious, rich, and creamy. Simple to make in 30 minutes, it's a fall favorite or perfect Thanksgiving side. 5 from 1 vote
From 31daily.com


VEGAN LENTIL SOUP RECIPE - TWO CITY VEGANS
4 days ago Bloom the spices. Add the curry powder, chili flakes, garlic, and ginger. Stir well to coat the onions and cook for about 2 minutes. Letting the spices heat in the oil unlocks their …
From twocityvegans.com


Related Search