Perfect Microwave Brown Sugar Cinnamon Oatmeal Recipes

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PERFECT MICROWAVE OATMEAL FOR ONE



Perfect Microwave Oatmeal for One image

I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.

Provided by Meredith K.

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7

1/2 cup old-fashioned oatmeal
5 ounces water
1 tablespoon raisins (or other dried fruit)
1 tablespoon walnut pieces (or other nuts)
1 -2 dash salt
1/8 teaspoon cinnamon
1 -2 teaspoon brown sugar (optional, I don't do this, but sometimes I'll add a little sugar after it's cooked, if I'm in the mo)

Steps:

  • Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
  • Microwave on HIGH for 2 minutes.
  • Stir and eat with a little milk and a sliced half banana. Yum!

CINNAMON SUGAR OATMEAL



Cinnamon Sugar Oatmeal image

Make and share this Cinnamon Sugar Oatmeal recipe from Food.com.

Provided by 1023119

Categories     Breakfast

Time 10m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 5

1/2 cup oats
1/3 cup boiling water
1/4 cup soymilk
1 tablespoon cinnamon
1 tablespoon brown sugar

Steps:

  • Add boiling water to oats in bowl and let sit 5 min
  • Add soy milk and microwave 45 sec, stir then another 45 sec.
  • Take out and stir. If it needs more time microwave again until there is very little water left in the bowl then add cinnamon and brown sugar and enjoy.

PERFECT MICROWAVE BROWN SUGAR CINNAMON OATMEAL



Perfect Microwave Brown Sugar Cinnamon Oatmeal image

Quick, delicious, healthy and filling. All the things I look for in a bowl of oatmeal. (Dessert oatmeal tip: Add 1 tsp. cocoa powder, 1 tsp milk and cover with 1 tbsp raisins, chocolate chips or almonds) Recipe can also be prepared dry ahead of time and stored in sandwich bags.

Provided by CafeAronzo

Categories     Breakfast

Time 4m

Yield 1 Bowl of Oatmeal, 1 serving(s)

Number Of Ingredients 5

1/3 cup quick-cooking oats (or 1/2 cup)
1 tablespoon brown Sugar Twin
1/4-1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2-2/3 cup water, boiled (or milk)

Steps:

  • Mix oats, brown sugar and cinnamon, sprinkle with salt.
  • Pour cup of boiling water into bowl (I find if the water is already boiling before the microwave stage, it turns out much better).
  • Microwave for 30 seconds, then stir and microwave for another 25-45 seconds (based on how thick you like it).

MICROWAVE APPLE CINNAMON OATMEAL



Microwave Apple Cinnamon Oatmeal image

This hearty breakfast dish is packed with cholesterol-lowering soluble fiber. Leaving the apple skin on contributes even more fiber. Most of the fat is a healthy monounsaturated fat from the nuts.

Provided by Food Network Kitchen

Time 13m

Yield 2 servings

Number Of Ingredients 7

1 apple, preferably McIntosh, cored and coarsely chopped
1 cup rolled oats
1/4 teaspoon ground cinnamon
Pinch kosher salt
2 cups water
2 tablespoons pure maple syrup
1/4 cup toasted pecans

Steps:

  • Combine the apple, oats, cinnamon, and salt in a large microwave-safe bowl water, and stir in the water. Cover and seal with plastic wrap or a tight fitting lid and heat in the microwave on high until apples are soft and most of the liquid is absorbed, about 8 minutes. Stir in the maple syrup. Divide between 2 bowls and top with the nuts. Serve immediately.

CINNAMON OATMEAL



Cinnamon Oatmeal image

Make and share this Cinnamon Oatmeal recipe from Food.com.

Provided by naturefood

Categories     Breakfast

Time 6m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 5

1/2 cup quick oats
3/4 cup skim milk
1 tablespoon honey
1 pinch salt
1 teaspoon cinnamon

Steps:

  • Microwave oats and milk for 2 minutes or until mixture is cooked to desired consistency.
  • Add honey cinnamon and salt.
  • Stir and enjoy!

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