Perfect Honeycomb Recipes

HOMEMADE HONEYCOMB RECIPE BY TASTY

Homemade Honeycomb Recipe by Tasty image

Here's what you need: caster sugar, corn syrup, honey, baking soda, chocolate

Provided by Ellie Holland

Yield 15 chunks

Number Of Ingredients 5

Ingredients

1 cup caster sugar
3 tablespoons corn syrup
2 tablespoons honey
2 tablespoons baking soda
¾ cup chocolate, melted, to coat

Steps:

Cover a baking tray with greaseproof paper. Set aside.
Mix the sugar, syrup, and honey together in a saucepan.
Turn up the heat and slide a thermometer into the mixture. Heat till the sugar mixture reaches 275°F (140°C) and is brown and bubbling.
Take the thermometer out and quickly whisk in the bicarbonate of soda.
Pour the honeycomb into the prepared tray and leave to set. Do not touch the honeycomb at all throughout.
Once set, smash up the honeycomb into bite-size pieces.
Dip into the melted chocolate and chill.
Enjoy!

Nutrition Facts : Calories 95 calories, Carbohydrate 18 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, Sugar 17 grams

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