PEPPERMINT CREAM SAUCE
This sauce is wonderful to give as Christmas gifts. It is also perfect on top a scoop of chocolate ice cream during the dog days of summer!
Provided by Chef Buggsy Mate
Categories Dessert
Time 25m
Yield 2 cups, 32 serving(s)
Number Of Ingredients 3
Steps:
- In a medium saucepan, combine all ingredients.
- Stir constantly with a wooden spoon.
- Cook over medium heat until smooth.
- Remove from heat.
- Pour into an airtight container and place in refrigerator.
- Serve over ice cream or cake.
Nutrition Facts : Calories 58.5, Fat 4.2, SaturatedFat 2.6, Cholesterol 15.3, Sodium 9.2, Carbohydrate 5.2, Sugar 2.9, Protein 0.3
PEPPERMINT STICK SAUCE "GIFT IN A JAR"
This is perfect for the holidays and also makes a delicious hostess gift. Or a great addition to a basket of dessert items Serve chilled over ice cream or pound cake.
Provided by Stormy Stewart
Categories Other Sauces
Number Of Ingredients 3
Steps:
- 1. Combine all ingredients in a medium saucepan. Cook over medium heat until smooth and candy is melted, stirring constantly with a wooden spoon. Remove from heat. Pour into an airtight container and refrigerate.
HOT FUDGE PEPPERMINT STICK SAUCE
Categories Sauce Milk/Cream Chocolate Dessert Quick & Easy Mint Summer Simmer Boil Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- In a heavy saucepan bring the cream to a boil with the butter, add the brown sugar, and simmer the mixture, stirring, until the brown sugar is dissolved. Add the chocolate and the salt and heat the mixture over low heat, whisking, until the chocolate is melted and the sauce is smooth. Stir in the peppermint candy and serve the sauce warm over ice cream.
CHOCOLATE PEPPERMINT SAUCE
Make and share this Chocolate Peppermint Sauce recipe from Food.com.
Provided by Northern_Reflectionz
Categories Sauces
Time 15m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Combine chocolate and water in saucepan.
- Melt.
- Add sugar and salt.
- Cook, stir til sugar dissolves.
- Add butter, peppermint and nuts.
- Stir to mix.
- Store in covered container in fridge.
PEPPERMINT STICK SAUCE
This pepperminty sauce is one of my favorite Christmas gifts to give. I package it in a decorative jar, then add a container of chopped nuts to sprinkle over the topping.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3 cups.
Number Of Ingredients 3
Steps:
- In a large saucepan, combine all ingredients. Cook over medium-low heat until mixture is smooth and candy is melted, stirring occasionally. , Pour into small airtight containers. Store in the refrigerator. Serve warm over ice cream or cake.
Nutrition Facts : Calories 76 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 12mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
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