Peppermint Snaps Recipes
CHOCOLATE PEPPERMINT SNAPS
This is one of my family's favorite cookies. My brother baked them for a Boy Scout fundraiser, and they were a top seller! They look like gingersnaps, but they're flavored with peppermint candies and are quite crispy. It's no wonder they're always such a hit.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 5 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a microwave, melt 1 cup chocolate chips. Stir until smooth; cool. In another bowl, beat egg, 2/3 cup sugar, oil, corn syrup and extracts until combined. Beat in melted chocolate. In a separate bowl, whisk flour, baking soda and salt. Gradually beat into peppermint mixture. Fold in candies and remaining chocolate chips., Place remaining sugar in a shallow bowl. Shape dough into 1-in. balls; roll in sugar. Place 2 in. apart on parchment-lined baking sheets. Bake until tops are cracked and cookies are set, 12-15 minutes. Cool on pans 1 minute before removing to wire racks to cool.
Nutrition Facts : Calories 79 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 34mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
PEPPERMINT SCHNAPPS LIQUEUR
An easy recipe for homemade peppermint liqueur. It goes great with hot chocolate!
Provided by Marjory
Categories Drinks Recipes Liqueur Recipes
Time 45m
Yield 16
Number Of Ingredients 4
Steps:
- In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring regularly, about 5 minutes. Remove from heat and stir in vodka. Cover and allow to cool. Stir in peppermint extract. Pour into a sealable bottle.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 25.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 17.7 mg, Sugar 11.7 g
PEPPERMINT SNAPS
My mom cut this recipe out of a Chicago Area newspaper about 30 years ago and they have been part of our Christmas cookies ever since. Great way to use all those broken candy canes!
Provided by MMinMI
Categories Dessert
Time 1h
Yield 2 1/2 dozen
Number Of Ingredients 12
Steps:
- FOR COOKIES: Beat together butter and sugar until light and fluffy. Blend in egg.
- Add combined dry ingredients, mix well.
- Stir in oats and peppermint candy.
- Shape dough o form 1 1/2-inch balls. Place about 2 inches apart on ungreased cookie sheet; flatten with times of fork.
- Bake in a preheated 375 degree oven 8 to 10 minutes or until golden brown.
- Cool 1 minute before removing from cookie sheet.
- FOR GLAZE: Combine all ingredients; mix well. Drizzle over cooled cookies.
Nutrition Facts : Calories 1666.4, Fat 79.9, SaturatedFat 48.2, Cholesterol 271.3, Sodium 1429.5, Carbohydrate 225.1, Fiber 6.9, Sugar 133.2, Protein 17.9
PEPPERMINT SCHNAPPS
This is a great clone recipe for peppermint schnapps. It is very smooth and minty.
Provided by Marjory
Categories Drinks Recipes Liqueur Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Combine sugar and corn syrup in 2 quart pan over medium heat. Heat until sugar dissolves, stirring regularly.
- When the sugar has dissolved, pour in the vodka and stir well. Remove the mixture from heat and cover tightly with a lid. Let the mixture cool before adding peppermint extract and pouring the mixture into a sealable bottle.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 25.7 g, Sodium 17.7 mg, Sugar 11.7 g
CHOCOLATE PEPPERMINT SNAPS
Use these simple chocs as a garnish for desserts or serve with after-dinner coffees
Provided by James Martin
Categories Dinner, Treat
Time 5m
Number Of Ingredients 3
Steps:
- Melt the chocolate in a heatproof bowl set over a pan of barely simmering water. Line a large baking tray with baking parchment and mix the sugar with the peppermint essence. When the chocolate has melted, cool for 1 min, mix with the sugar, then pour into the tray. Spread to a very thin layer and chill until completely firm. Snap into shards to serve. Perfect as a garnish for puddings or with an after-dinner coffee.
Nutrition Facts : Calories 214 calories, Fat 11 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 30 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.01 milligram of sodium
More about "peppermint snaps recipes"
PEPPERMINT SCHNAPPS BROWNIES RECIPE - TABLESPOON.COM
From tablespoon.com
Servings 16Total Time 3 hrs 25 minsCategory DessertCalories 280 per serving
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.
- Make brownie batter as directed on box. Stir in 1/2 cup semisweet chocolate chips. Spread in pan.
- Bake 28 to 31 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour 30 minutes.
- In small microwavable bowl, microwave 1 cup semisweet chocolate chips and the whipping cream uncovered on High 30 seconds; stir. Continue to microwave in 15-second increments, until chips can be stirred smooth. Stir in the schnapps.
CHOCOLATE PEPPERMINT GINGERSNAPS | THE RECIPE CRITIC
From therecipecritic.com
Reviews 1Category Dessert, SnackCuisine AmericanTotal Time 20 mins
- Preheat oven to 350 degrees. In the microwave melt 1 cup of the semisweet chocolate chips. Stir every 30 seconds until smooth. Cool. In another bowl, beat egg, 2/3 cup sugar, oil, corn syrup, and extracts. Beat in the melted chocolate. In another bowl whisk the flour, baking soda, and salt. Slowly beat it into wet mixture until combines. Fold in the crushed peppermint candies.
- Place the remaining sugar into a bowl and shape the dough into one inch balls and roll into the sugar. Place on a parchment lined baking sheet and bake until set for 12-15 minutes. Let cool.
- Once they are cooled, melt the white chocolate chips in the microwave. Dip half of the cookie into the melted chocolate and sprinkle crushed candy canes on top.
WHAT IS PEPPERMINT SCHNAPPS? - THE SPRUCE EATS
From thespruceeats.com
Occupation Cocktail Book Author And MixologistEstimated Reading Time 5 mins
CHOCOLATE PEPPERMINT SNAPS - KING ARTHUR BAKING
From kingarthurbaking.com
4.7/5 (40)Total Time 27 minsServings 60Calories 70 per serving
- Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets., In a medium bowl, beat together the butter and sugars., Add the egg, beating well and scraping the bottom and sides of the bowl., Add the vanilla and peppermint, beating to combine., Add the flour, cocoa, baking soda, and salt, beating to combine.
- Taste the dough; add more peppermint, if desired., Stir in the chocolate chips., Drop a few generous teaspoonfuls of cookie dough onto the prepared baking sheets, spacing them about 1 1/2" to 2" apart.
- We suggest you bake 2 or 3 cookies alone first, before baking a couple of baking sheets' worth.
DARK CHOCOLATE PEPPERMINT DIPS - KING ARTHUR BAKING
From kingarthurbaking.com
4.8/5 (17)Total Time 1 hr 35 minsServings 24Calories 220 per serving
- Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets., To make the cookies: In a medium bowl, beat together the butter and sugars., Add the egg, beating well and scraping the bottom and sides of the bowl., Add the peppermint, beating to combine., Add the flour, cocoa, baking soda, and salt, beating to combine.
- Taste the dough; add more peppermint, if desired., Stir in the chocolate chips., Drop a few chestnut-sized (about 1" or so) balls of cookie dough onto the prepared baking sheets, spacing them about 1 1/2" to 2" apart.
TOP 10 PEPPERMINT SCHNAPPS DRINKS WITH RECIPE - ONLY …
From onlyfoods.net
Estimated Reading Time 5 mins
- Peppermint Schnapps Hot Chocolate Winter Morning Drink. Make a cup of hot chocolate with 1 pack chocolate powder or by mixing 1-2 tbsp chocolate syrup (as per taste) to a cup of hot milk.
- Easy Recipe for Mixed Peppermint Schnapps Shots. Mix ⅓ oz of each of peppermint schnapps, vodka, sloe gin, and tequila in shot glasses over crushed ice.
- Girly Peppermint Schnapps Recipe for Christmas Cold Cocktail. Mix 1 oz of each of Baileys Irish Cream, white rum, and milk, along with ½ oz of peppermint schnapps over ice.
- Simple Peppermint Schnapps Mixed Alcoholic Party Shots. Arrange pre-frozen shot glasses and pour peppermint schnapps, Kahlua, rum, and crème de cacao, ⅓ oz each, along with ¾ oz Jagermeister.
- Holiday Evening Martini made with Peppermint Schnapps. Use your shaker to mix 1 oz of each of peppermint schnapps, simple sugar syrup, fresh cream, with 1½ oz of vodka.
- Simple Sunny Summer Cocktail Using Peppermint Schnapps. Combine 1 oz of whiskey with ½ oz of peppermint schnapps in a glass. Fill the rest with chilled ginger beer (or any soft drink, if you want, including Red Bull, 7up, Mountain Dew, Coke, etc.).
- Minty Fruity Cocktail Drinks with Peppermint Schnapps. Shake with ice 1½ oz peppermint schnapps, ½ oz of each of pineapple and orange juices, and an oz of light cream.
- Dirty Girl Scout Hot Coffee Cocktail for Winter Evening. Make 5 oz of hot coffee in a coffee mug and simply stir mix ½ oz of Kahlua, Baileys Irish Cream and peppermint schnapps, each.
- Instant 2-Ingredient Peppermint Schnapps Cocktail. In a lowball glass, combine 1½ oz of Bourbon or Scotch whiskey and peppermint schnapps (both chilled).
- Homemade Peppermint Schnapps Fresh Fruit Shooters. Mix ½ oz of peppermint schnapps with ¾ oz of vodka and blue curacao. Drop a lemon wedge into it. Gulp down.
CHOCOLATE PEPPERMINT SNAPS RECIPE - LOS ANGELES TIMES
From latimes.com
Servings 48-72Estimated Reading Time 3 minsCategory DESSERTS, BAKETotal Time 50 mins
- Heat the oven to 350 degrees. Melt the chocolate using a double-boiler, or in a microwave, stirring every few seconds. Set aside to cool slightly.
- In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a hand mixer, cream the butter. Gradually add three-fourths cup sugar, beating until the mixture is light and fluffy, 3 to 5 minutes. Beat in the melted chocolate. Beat in the egg until combined, then the corn syrup. Beat in the peppermint and vanilla extracts.
- In a separate bowl, whisk together the flour, baking soda and salt. Stir the flour mixture in with the chocolate mixture, then stir in the crushed peppermint candy.
- Shape the dough into 1-inch balls, and roll the balls in the remaining one-half cup sugar. Place the balls on a parchment-lined baking sheet, spacing the cookies about 2 inches apart. Bake the cookies until the edges are set, 12 to 15 minutes.
GET BUZZED FOR THE HOLIDAY WITH THIS PEPPERMINT SCHNAPPS ...
From spoonuniversity.com
Servings 15Total Time 10 minsEstimated Reading Time 1 min
PEPPERMINT CHOCOLATE SNAPS | CHATELAINE
From chatelaine.com
4/5 (21)Category RecipesServings 48Total Time 2 hrs 15 mins
PEPPERMINT PRETZEL SNAP – MILK BAR
From milkbarstore.com
PEPPERMINT BARK RECIPE - HEALTHY LIVING AND LIFESTYLE
From uniquegiftstips.com
PEPPERMINT SCHNAPPS DRINK RECIPES BY BAR NONE DRINKS
From barnonedrinks.com
10 BEST PEPPERMINT SCHNAPPS CHRISTMAS DRINKS RECIPES - …
CHOCOLATE PEPPERMINT SNAPS RECIPE
From crecipe.com
CHOCOLATE PEPPERMINT SNAPS | RECIPE | COOKIES RECIPES ...
From pinterest.ca
PEPPERMINT SNAPS RECIPES WITH INGREDIENTS,NUTRITIONS ...
From tfrecipes.com
PEPPERMINT-KISSED GINGER SNAPS - GUIDA'S DAIRY
From guidas.com
SIX COCKTAILS WITH PEPPERMINT SCHNAPPS TO TRY - HASKELL'S
From blog.haskells.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #hand-formed-cookies #desserts #cookies-and-brownies
You'll also love