2 tablespoons plain yogurt or 2 tablespoons sour cream
1/2 roasted red pepper, diced
1/4 cup celery, finely diced
2 green onions, finely chopped
3 marinated artichokes, hearts chopped
salt and pepper
4 Italian rolls (soft panini buns)
4 slices provolone cheese
Steps:
In bowl, mix together tuna, red pepper, celery, green onions,artichokes pepper,mayonnaise, plain yogurt salt and pepper.
Cut buns in half horizontally; spread tuna mixture evenly over bottom half of each. Sprinkle each evenly with cheese. Replace bun top.
In nonstick skillet or grill pan or on grill, cook sandwiches over medium heat, pressing often to flatten and turning once, for about 5 minutes or until crusty and cheese is melted. Makes 4 servings.
1/4 cup fresh basil, chopped (or 1 Tablespoon dried basil)
Steps:
Preheat oven to 450 degrees (Fahrenheit). Place pizza crust on baking sheet. Heat olive oil in small skillet over medium heat. Add garlic and saute 30 second (do not burn). Spread sauteed garlic oil over pizza crust. Spread flaked tuna over crust evenly. Top with red peppers, artichokes, red onion and feta cheese. Sprinkle with basil. Bake 8-10 minutes.;
Delicious pepper and tuna panini pizzas made with ciabatta rolls, tomato purée, parsley, and mozzarella. Try this mouthwatering recipe today! From fr.pinterest.com
Nov 30, 2011 Cut the panini rolls in half lengthways and place on a baking sheet. In a food processor, blitz the garlic. Add the chopped tomatoes, tomato puree and mixed herbs and blitz … From gourmetmum.tv
Jun 20, 2024 1. PREP: Heat a panini press, George Foreman grill, or grill pan over medium heat. 2. FILL: If using, scoop some bread out of the ciabatta. If using a loaf, slice the bread nice and thick. Spread the pizza sauce on cut sides and … From insanelygoodrecipes.com
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Dec 2, 2020 FILL the pepper, and sandwich together. PREHEAT a grill pan OR a cast iron over medium heat.. OIL the grill pan.. PLACE pepper on oiled pan, pressing down on the top with another heavy pan to smush and flatten a … From cookbycolornutrition.com
Heat grill to medium. Split the panini rolls in half and lightly toast on each side. Slice the peppers into strips and mix well with the tomato purée, parsley and some seasoning. Spread over the … From tfrecipes.com
Nov 6, 2020 1 can (6 ounces) tuna in spring water, drained 1 small apple, chopped 1/2 cup chopped yellow bell pepper 1/4 cup chopped, unsalted cashews 1/4 cup canned, roasted red … From cooks.com
Swirl 1 tbsp of tomato sauce on each pizza and then top with grated mozzarella. Add the tuna, peppers, red onion and chili flakes, if using. Bake for 8-12 minutes. Swap the baking sheets halfway through to ensure even cooking. Bake until … From oceans.ca
Pepper & tuna panini pizzas requires roughly 15 minutes from start to finish. One serving contains 281 calories, 22g of protein, and 8g of fat. This recipe covers 15% of your daily requirements … From fooddiez.com
Mar 25, 2015 Slice the roasted red peppers into strips and mix well with 1 tsp tomato purée, a handful of chopped parsley and some seasoning. Spread over the toasted bread. STEP 2. Flake the tinned tuna over the pepper mixture, … From olivemagazine.com
Heat grill to medium. Split the panini rolls in half and lightly toast on each side. Slice the peppers into strips and mix well with the tomato purée, parsley and some seasoning. Spread over the … From tfrecipes.com
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Aug 14, 2023 Flavor Pairings. Add some caramelized onions or roasted red peppers for an even deeper flavor profile. Check this recipe. 9. Pepperoni and Mozzarella Panini. Pizza in a … From foodiosity.com
Heat the grill to medium. Split the Panini rolls in half and lightly toast on each side. Slice the peppers into strips and mix well with the tomato puree, parsley and some seasoning. Spread … From dailydinners.co.uk
Pizza Panini. The delicious taste of a pizza, in a panini. Roast grape tomatoes at 425°F (220°C) with olive oil, salt, pepper, and oregano until they start to burst after around 15 minutes then … From whimsyandspice.com
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Jan 22, 2024 2 tablespoons Tomato Sauce, 2 tablespoons Tuna, ½ teaspoon Oregano, ½ Onion. Bake the Pizza: Bake in the preheated oven for 15 minutes or until the crust turns … From justmyplate.com
Apr 3, 2017 This option for a crispy, no-yeast pizza is ideal if you want to make a quick and easy pizza; take a can of tuna from your pantry and combine it with peppers; totally delicious. … From us.kiwilimon.com
Tuna, Pepper and Potato Bake. 10M INS. 30M INS. Serves 4. 351KCAL. Save yourself a trip to the shops and make this trusty, crowd-pleasing bake with tinned tuna chunks from your store … From pinchofnom.com
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Heat grill to medium. Split the panini rolls in half and lightly toast on each side. Slice the peppers into strips and mix well with the tomato purée, parsley and some seasoning. Spread over the toasted bread. Flake the tuna over the … From bbcgoodfoodme.com
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