1/4 cup fresh basil, chopped (or 1 Tablespoon dried basil)
Steps:
Preheat oven to 450 degrees (Fahrenheit). Place pizza crust on baking sheet. Heat olive oil in small skillet over medium heat. Add garlic and saute 30 second (do not burn). Spread sauteed garlic oil over pizza crust. Spread flaked tuna over crust evenly. Top with red peppers, artichokes, red onion and feta cheese. Sprinkle with basil. Bake 8-10 minutes.;
ITALIAN TUNA PANINI
Make and share this Italian Tuna Panini recipe from Food.com.
2 tablespoons plain yogurt or 2 tablespoons sour cream
1/2 roasted red pepper, diced
1/4 cup celery, finely diced
2 green onions, finely chopped
3 marinated artichokes, hearts chopped
salt and pepper
4 Italian rolls (soft panini buns)
4 slices provolone cheese
Steps:
In bowl, mix together tuna, red pepper, celery, green onions,artichokes pepper,mayonnaise, plain yogurt salt and pepper.
Cut buns in half horizontally; spread tuna mixture evenly over bottom half of each. Sprinkle each evenly with cheese. Replace bun top.
In nonstick skillet or grill pan or on grill, cook sandwiches over medium heat, pressing often to flatten and turning once, for about 5 minutes or until crusty and cheese is melted. Makes 4 servings.
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