PENNSYLVANIA DUTCH PEANUT BUTTER SPREAD
This is really good served on crackers, bread or use your imagination. Kids and adults both love it!
Provided by keen5
Categories Spreads
Time 5m
Yield 1-2 cups approximately
Number Of Ingredients 3
Steps:
- Mix together until smooth.
- If the mixture is too stiff, add more syrup.
Nutrition Facts : Calories 1857.8, Fat 65.8, SaturatedFat 13.3, Sodium 836.9, Carbohydrate 320, Fiber 7.8, Sugar 122.7, Protein 32.7
AMISH PEANUT BUTTER
Make and share this Amish Peanut Butter recipe from Food.com.
Provided by sheepdoc
Categories Pennsylvania Dutch
Time 45m
Yield 2 jars, 24 serving(s)
Number Of Ingredients 6
Steps:
- In large saucepan over medium heat, combine brown sugar, water, corn syrup and maple syrup. Stir until mixture comes to a boil. Remove from heat; let cool to about 15 minutes.
- In a large bowl, combine peanut butter and marshmallow fluff. Add cooled sugar mixture gradually and stir until it's smooth and combined well. Pour into air tight containers.
Nutrition Facts : Calories 253.5, Fat 10.9, SaturatedFat 2.3, Sodium 118.7, Carbohydrate 36.3, Fiber 1.3, Sugar 27, Protein 5.6
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