Penne Pasta With Cacciatore Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHICKEN CACCIATORE AND PASTA



Chicken Cacciatore and Pasta image

Swanson® Chicken Stock creates a flavorful simmering tomato sauce that seasons the chicken, vegetables and pasta shells in this complete skillet supper.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 40m

Yield 4

Number Of Ingredients 10

1 tablespoon vegetable oil
4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves
1 ¾ cups Swanson® Chicken Stock
1 teaspoon dried oregano leaves, crushed
1 teaspoon garlic powder
1 (14.5 ounce) can diced tomatoes
1 small green pepper, cut into 2-inch long strips
1 medium onion, cut into wedges
¼ teaspoon ground black pepper
2 ½ cups uncooked medium shell-shaped pasta

Steps:

  • Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides.
  • Stir the stock, oregano, garlic powder, tomatoes, green pepper, onion and black pepper in the skillet and heat to a boil. Stir in the pasta. Reduce the heat to low. Cover and cook for 15 minutes or until the pasta is tender.

Nutrition Facts : Calories 448.5 calories, Carbohydrate 59 g, Cholesterol 60.8 mg, Fat 7.5 g, Fiber 4.3 g, Protein 35.4 g, SaturatedFat 1.6 g, Sodium 437.8 mg, Sugar 7.1 g

PENNE PASTA WITH CACCIATORE CHICKEN



Penne Pasta with Cacciatore Chicken image

Make and share this Penne Pasta with Cacciatore Chicken recipe from Food.com.

Provided by Audrey M

Categories     One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb cut up chicken
1/2 cup chicken broth (fat free)
1 green pepper, thinly sliced
1 (8 ounce) package mushrooms, halved
2 (14 1/2 ounce) cans diced tomatoes seasoned with basil garlic & oregano (undrained)
6 ounces uncooked penne pasta (1 1/3 cup)
3 tablespoons shredded fresh parmesan cheese

Steps:

  • Spray Dutch oven with non-stick cooking spray.
  • Heat over high heat until hot.
  • Add chicken; cook and stir 1 to 2 minutes or until browned.
  • Remove chicken from Dutch oven; place on plate.
  • In same Dutch oven, combine broth, bell pepper, mushroom, tomatoes, and penne; mix well.
  • Top with chicken; press into mixture slightly.
  • Reduce heat to medium; cover tightly and cook 15 minutes or until chicken is no longer pink in the center.
  • Remove Dutch oven from heat, let stand 5 minutes to finish cooking pasta.
  • To serve, ladle mixture into serving bowls.
  • Sprinkle with cheese.

Nutrition Facts : Calories 344, Fat 13, SaturatedFat 4, Cholesterol 55.8, Sodium 219, Carbohydrate 37.4, Fiber 5.8, Sugar 1.8, Protein 20.4

CHICKEN CACCIATORE PASTA



Chicken Cacciatore Pasta image

A yummy marinara pasta packed with veggies that kids will love.

Provided by ChefBillT

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 1h50m

Yield 6

Number Of Ingredients 13

4 (11 ounce) chicken leg quarters
1 ¾ teaspoons salt, or more to taste, divided
3 tablespoons vegetable oil
1 red bell pepper, cut into strips
1 cup sliced onion
6 cloves garlic, thinly sliced
2 tablespoons chopped fresh oregano
1 ½ teaspoons dried thyme
1 (28 ounce) can tomato puree
½ cup water
1 (15.5 ounce) can cannellini beans, drained and rinsed
2 tablespoons red wine vinegar
8 ounces dried fusilli or penne pasta

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Sprinkle chicken with 1 teaspoon salt. Heat oil in a wide, heavy, oven-safe pot over medium-high heat until hot but not smoking, about 1 minute. Add chicken, skin sides down, and cook, turning once, until browned, about 10 minutes. Transfer to a plate.
  • Pour off all but 2 tablespoons fat. Reduce heat to medium and cook pepper, onion, and garlic, stirring, until softened, about 5 minutes. Stir in oregano, thyme, tomato puree, water, and remaining 3/4 teaspoon salt; bring to a simmer. Return chicken to pot, return to a simmer, cover, and transfer to oven. Bake until chicken is tender, 45 to 50 minutes.
  • Transfer chicken to a bowl and chill, uncovered, until cool enough to handle (20 minutes). Discard skin and bones. Pull meat into coarse shreds.
  • Add chicken, beans, and vinegar to tomato mixture in pot and simmer until heated through, about 5 minutes.
  • Meanwhile, cook pasta in salted water according to package directions. Drain, reserving 1 cup pasta water. Stir pasta into chicken mixture, thinning with pasta water as needed. Season with additional salt, if desired.

Nutrition Facts : Calories 631 calories, Carbohydrate 54.5 g, Cholesterol 116.9 mg, Fat 26.4 g, Fiber 7.6 g, Protein 44.3 g, SaturatedFat 6.3 g, Sodium 1456.6 mg, Sugar 9.6 g

CREAMY CHICKEN PENNE PASTA RECIPE BY TASTY



Creamy Chicken Penne Pasta Recipe by Tasty image

Here's what you need: bacon, chicken breasts, salt, pepper, italian seasoning, paprika, garlic, spinach, small tomatoes, cream, shredded parmesan cheese, red pepper flakes, penne pasta, Chopped fresh parsley

Provided by Tasty

Categories     Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 14

4 slices bacon
2 chicken breasts, sliced
salt, to taste
pepper, to taste
2 teaspoons italian seasoning
1 teaspoon paprika
2 cloves garlic, minced
2 cups spinach
4 small tomatoes, diced
1 ½ cups cream
1 cup shredded parmesan cheese, plus more for serving
½ teaspoon red pepper flakes, plus more for garnish
10 oz penne pasta, cooked until al dente
3 tablespoons Chopped fresh parsley, for garnish

Steps:

  • In a deep skillet, fry the bacon until crispy. Remove to a paper towel to drain, then chop.
  • In the same skillet, add the chicken and season with salt, pepper, Italian seasoning, and paprika. Cook until no longer pink inside.
  • Add the garlic and cook until softened.
  • Add spinach and tomatoes and cook until the spinach is wilted.
  • Add the cream, Parmesan, an red pepper flakes and bring to a boil.
  • Add the penne and bacon, and stir until fully coated in sauce.
  • Serve with parsley, Parmesan, and red pepper flakes, if desired.
  • Enjoy!

Nutrition Facts : Calories 725 calories, Carbohydrate 61 grams, Fat 36 grams, Fiber 4 grams, Protein 44 grams, Sugar 7 grams

ITALIAN CHICKEN AND PENNE



Italian Chicken and Penne image

This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this recipe one evening, and it was a big hit with my family. -Janeen Longfellow, Wolcottville, Indiana

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 11

8 ounces uncooked penne pasta
1 pound boneless skinless chicken breasts, cut into 1/2-inch pieces
1 small green pepper, julienned
1/2 cup chopped onion
1 garlic clove, minced
1 tablespoon olive oil
1 cup sliced fresh mushrooms
1 cup halved cherry or grape tomatoes
1 can (8 ounces) pizza sauce
1/2 teaspoon Italian seasoning
1/3 cup shredded part-skim mozzarella cheese

Steps:

  • Cook pasta according to package directions; drain. In a nonstick wok, stir-fry the chicken, pepper, onion and garlic in oil until chicken is no longer pink. Add the pasta, mushrooms, tomatoes, sauce and seasoning; heat through. Remove from heat. Sprinkle with cheese; let stand until melted.

Nutrition Facts : Calories 291 calories, Fat 7g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 214mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges

More about "penne pasta with cacciatore chicken recipes"

ONE DISH EASY CHICKEN CACCIATORE PASTA BAKE | SAVORY …
Web May 28, 2015 1 hr 10 mins | 40 Comments | 4.78 from 9 votes Jump to Recipe 05/28/15 | Updated: 05/24/20 | by Nora Do you love traditional …
From savorynothings.com
4.8/5 (10)
Total Time 1 hr 10 mins
Category Main Course
Calories 655 per serving
  • Preheat the oven to 360°F (180°C). Grease a very deep 7x11 inch casserole dish with the olive oil. (I used an 8x12 inch dish from IKEA).
  • Evenly top with the chopped peppers, onion and garlic. Add the dry pasta in top and push everything slightly down. Carefully pour the spaghetti sauce and water over everything, spreading it out evenly with the back of a spoon.
  • Cover the baking pan tightly with aluminium foil and bake on the middle rack for 60 to 80 minutes (this time really depends on how hot your oven runs!) or until the pasta is almost done. Remove the foil, sprinkle the cheese on top and finish baking for 10-15 minutes or until the cheese is bubbly and starting to brown.


CREAMY CHICKEN PENNE PASTA {EASY}
Web The ingredients are simple: tomatoes, basil, olive oil, balsamic vinegar, garlic, salt and pepper. Mix them all together and you are good to go! I like to make the bruschetta …
From twopeasandtheirpod.com


RECIPE: CHICKEN CACCIATORE WITH FETTUCCINE PASTA & MUSHROOMS
Web 2 Cook & chop the chicken: Pat the chicken dry with paper towels; season with salt and pepper on both sides. In a large, high-sided pan, heat 2 teaspoons of olive oil on medium …
From blueapron.com


EASY CHICKEN CACCIATORE RECIPE
Web May 30, 2019 Spray a 9x13 pan with cooking spray. Add all ingredients except for the cheeses to the pan. Stir to combine. Cover the entire pan tightly with foil that's been …
From butterwithasideofbread.com


CHICKEN CACCIATORE
Web Add the cubed chicken and cook, stirring until fully cooked, about 4 minutes.* Add the diced tomatoes and spaghetti sauce, reduce the heat to low and simmer for 10 minutes. While …
From gianteagle.com


EASY CHICKEN PENNE PASTA RECIPE - EASY SKILLET MEAL
Web May 1, 2020 Instructions. In a large skillet, cook the chicken in the olive oil over medium high heat. Season with salt, pepper, and minced garlic. Continue cooking until the chicken is no longer pink, about 8 minutes. …
From eatingonadime.com


CHICKEN CACCIATORE
Web Oct 20, 2022 Please read our disclosure policy. Chicken Cacciatore is one of those rustic dishes that turns simple ingredients into a delicious meal! Juicy pieces of bone-in chicken, bell peppers, mushrooms, and onions …
From spendwithpennies.com


CHICKEN CACCIATORE BAKED PENNE RECIPE
Web Preheat oven to 450°F (230°C). Arrange chicken in single layer in 13 x 9-inch (3 L) glass baking dish; drizzle with 1 tbsp oil. Bake until no longer pink inside, about 20 minutes. Transfer to cutting board; let cool enough to …
From foodgressing.com


EASY CHICKEN CACCIATORE WITH PASTA
Web May 3, 2016 Jessica Gavin July 28, 2021 ↓ Jump to Recipe ☆ Easy one-pot chicken cacciatore pasta is a simple and quick meal solution for any home cook! What if I told you that you could make a hot and delicious …
From jessicagavin.com


CHICKEN PENNE PASTA
Web Mar 16, 2023 Season with salt and pepper. In a large skillet, heat oil over medium-high heat until the hot oil sizzles, about 1-2 minutes. Add chicken and sear until golden …
From aheadofthyme.com


CHICKEN PENNE PASTA (30 MINUTE MEAL)
Web Aug 4, 2022 Need an easy meal? Chicken Penne Pasta is a simple one pot skillet meal that your family will love! This recipe is a variation of my Cheesy Penne Casserole that I make for almost every potluck, except I …
From crazyforcrust.com


CACCIATORE-STYLE PENNE RECIPE
Web Dec 29, 2022 The preparation is simple. All you need to do is cook the pasta until its tender. The pepper and meat are then cooked together. Then the sauce and mushrooms are heated and added. Finally, just add all …
From momswhothink.com


CHICKEN PENNE PASTA • SALT & LAVENDER
Web Mar 23, 2020 This chicken penne pasta recipe is easy to make and loaded with bacon, tender chicken breasts, and an amazing fresh tomato garlic parmesan cream sauce. 4.61 from 23 votes. Print Recipe Pin …
From saltandlavender.com


CHICKEN CACCIATORE & PASTA RECIPE
Web Directions. Step 1. Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides. Stir the stock, oregano, …
From myrecipes.com


ONE POT CHICKEN CACCIATORE
Web Jan 18, 2016 Cuisine Italian Servings 6 servings Calories 300 kcal Ingredients 2 pounds chicken breast cut into 1″ pieces 1/2 medium sized onion about 1/2-¾ cup
From yellowblissroad.com


PARMESAN CHICKEN PENNE RECIPE - COOK WITH CAMPBELLS CANADA
Web Directions. Heat oil in a large saucepan over medium-high heat. Add chicken and cook for 5 minutes, stirring occasionally, until browned. Add garlic; cook and stir for 30 seconds. Stir …
From cookwithcampbells.ca


PENNE PASTA WITH CACCIATORE CHICKEN RECIPES- WIKIFOODHUB
Web 1 lb cut up chicken: 1/2 cup chicken broth (fat free) 1 green pepper, thinly sliced: 1 (8 ounce) package mushrooms, halved: 2 (14 1/2 ounce) cans diced tomatoes seasoned …
From wikifoodhub.com


QUICK CHICKEN AND PENNE CACCIATORE
Web Jul 14, 2005 1 onion chopped 4 cloves of garlic minced 1 sweet green pepper chopped 1/2 teaspoon dried Italian herb seasoning 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 …
From canadianliving.com


Related Search