Pedernales River Chili With Duck Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PEDERNALES RIVER CHILI



Pedernales River Chili image

The book, Chili-Lovers' Cook Book, is a collection of chili recipes compiled from many different sources, including cookoffs, community cookbooks, and more. This recipe's source is a Mrs. Lyndon B. Johnson of Stonewall, Texas. :-)

Provided by Lennie

Categories     Vegetable

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 10

4 lbs coarsely ground round steaks (, or chuck, well trimmed)
1 large onion, chopped
2 cloves garlic, chopped
1 teaspoon ground oregano
1 teaspoon cumin seed (the recipe calls for "comino seed" so I'm guessing that's cumin)
6 teaspoons chili powder
1 1/2 cups canned whole tomatoes
2 -6 dashes liquid hot pepper sauce
salt
2 cups hot water

Steps:

  • Place meat, onion and garlic in a large, heavy frying pan or Dutch oven; cook unti light coloured.
  • Add remaining ingredients.
  • Bring to a boil, lower heat, and simmer for about 1 hour; skim off fat during cooking.

LADY BIRD JOHNSON'S PEDERNALES RIVER CHILI



Lady Bird Johnson's Pedernales River Chili image

This recipe, from former first lady Lady Bird Johnson, was featured in the 2011 exhibition "What's Cooking, Uncle Sam?" at the National Archives in Washington.

Provided by Jennifer Steinhauer

Categories     dinner, easy, one pot, main course

Time 1h10m

Yield 12 servings

Number Of Ingredients 9

4 pounds ground beef
1 large onion, chopped
2 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon ground cumin
2 tablespoons chili powder, or to taste
1 1/2 cups canned tomatoes, cut up
2 to 6 dashes hot sauce, or to taste
Salt to taste

Steps:

  • Cook the meat, onion and garlic in a Dutch oven over medium heat, stirring, until lightly browned. Stir in the oregano, cumin, chile powder, tomatoes, hot sauce, salt and 2 cups hot water. Bring to a boil, lower heat and simmer, covered, for about 1 hour, skimming off the fat as it cooks.

Nutrition Facts : @context http, Calories 399, UnsaturatedFat 14 grams, Carbohydrate 3 grams, Fat 31 grams, Fiber 1 gram, Protein 27 grams, SaturatedFat 12 grams, Sodium 456 milligrams, Sugar 1 gram, TransFat 2 grams

LADY BIRD JOHNSON'S PEDERNALES RIVER CHILI RECIPE - (5/5)



Lady Bird Johnson's Pedernales River Chili Recipe - (5/5) image

Provided by á-4174

Number Of Ingredients 10

4 pounds coarsely ground beef
1 large onion, chopped
2 cloves garlic, chopped
1 teaspoon oregano
1 teaspoon ground cumin
6 teaspoons red chile powder (or more for heat)
2 16-ounce cans tomatoes
2 cups hot water
Salt to taste
Grated cheddar cheese and sliced green onions for garnish

Steps:

  • Combine the beef, onion and garlic in a skillet and sear until the meat is lightly browned. Transfer this mixture to a large pot, add the remaining ingredients, and bring to a boil. Reduce the heat and simmer for an hour. When done, transfer the chili to a bowl and place it in the refrigerator. When the fat has congealed on top, remove it with a spoon. Reheat the chili and serve it as LBJ liked it--without beans and accompanied with a glass of milk and saltine crackers. Garnish with grated cheddar cheese and sliced green onions

More about "pedernales river chili with duck recipes"

LADY BIRD JOHNSON'S PEDERNALES CHILI - COPYKAT RECIPES

From copykat.com
4.7/5 (3)
Uploaded Dec 3, 2023
Category Soup
Published Mar 28, 2009


LADY BIRD’S PEDERNALES RIVER CHILI (CREATED BY ZEPHYR WRIGHT)
Bring to a boil; then lower the heat and simmer. Skim off the fat, and occasionally stir the chili. For Mrs. Johnson/Mrs. Wright’s recipe, cover and cook for about an hour. They would sometimes …
From culinaryhistorians.org


LBJ'S PEDERNALES RIVER CHILI - RECIPE - COOKS.COM
4 lbs. beef or venison, cubed or coarsely ground 1 lg. onion, chopped 2 cloves garlic, crushed 1 tsp. oregano, crushed 1 tsp. cumin seed 2 tbsp. chili powder
From cooks.com


PEDERNALES RIVER CHILI - SUMPTUOUS SPOONFULS
Nov 1, 2014 4 lbs. lean beef, venison, antelope and/or elk meat, cut into small chunks; 1 teaspoon butter; 1 teaspoon olive oil; 1 large onion, peeled and chopped; 2 – 6 cloves garlic, peeled and chopped; 1 quart canned tomatoes …
From sumptuousspoonfuls.com


LYNDON JOHNSON’S PEDERNALES RIVER CHILI - AMERICA'S …
Jan 25, 2016 Directions. Fry bacon slices until crisp and set aside. Soak dried mushrooms in hot water for 20 minutes. In a large pot, pour bacon drippings and turn to medium heat.
From americas-table.com


LADY BIRD JOHNSON'S PEDERNALES CHILI - SAVEUR
Add the oregano, cumin, chili powder, tomatoes, hot sauce, and 2 cups hot water. Bring to a boil, lower the heat, and simmer for about 1 hour. Skim off the fat while cooking.
From saveur.com


LBJ'S PEDERNALES RIVER CHILI - RECIPE - COOKS.COM
Oct 22, 2013 4 lbs. beef or venison, cubed or coarsely ground 1 lg. onion, chopped 2 cloves garlic, crushed 1 tsp. oregano, crushed 1 tsp. cumin seed 2 tbsp. chili powder
From cooks.com


PEDERNALES RIVER CHILI RECIPE - WHAT'S COOKING AMERICA
Add oregano, cumin, chili powder, tomatoes, hot sauce, salt, and hot water. Bring just to a boil; lower heat and simmer, covered, for approximately 1 hour.
From whatscookingamerica.net


LADY BIRDS' PEDERNALES RIVER CHILI - RECIPE - COOKS.COM
Aug 1, 2014 Combine chili meat, chopped onion and garlic in large heavy boiler. Sear until light colored. Add oregano, cumin, chili powder, salt, tomatoes and water. Bring to a boil. Lower …
From cooks.com


LBJ'S PEDERNALES RIVER CHILI - BLOGGER
May 27, 2010 Pedernales River Chili (adapted from The Congressional Club Cookbook) 4 pounds chili meat (course-ground) 1 large onion, course chopped 2 cloves garlic, finely …
From susan-cooks.blogspot.com


LBJ’S FAMILY CHILI RECIPE - THE BORDER COOK
Add oregano, cumin, chili powder, tomatoes, hot sauce, salt, and hot water. Bring just to a boil; lower heat and simmer, covered, for approximately 1 hour or until the meat is tender. Remove from heat.
From thebordercook.com


LADY BIRD’S PEDERNALES RIVER CHILI - SERVES 8 - TEXAS BUTCHERS
Feb 1, 2021 Recipe Notes. Combine meat, onion and garlic in a large heavy boiler or skillet. Sear until lightly colored. Add oregano, cumin, chili powder, salt, tomatoes and water.
From texasbutchers.com


LYNDON B. JOHNSON'S PEDERNALES RIVER CHILI - THE …
Nov 27, 2018 Several variations of Pedernales River Chili recipes are circulating around the Internet, but our version comes from The First Ladies Cookbook and includes chili meat infused with bacon– it’s just as good as it sounds. So many …
From theamericanmoms.com


PEDERNALES RIVER CHILI RECIPE - TEXAS COOKING
Preparation: Put the meat, onion and garlic in a Dutch oven, and cook over medium heat until the meat is lightly browned. Add the oregano, chili powder, cumin, salt and Tabasco.
From texascooking.com


LADY BIRD JOHNSON'S PEDERNALES CHILI - THE OKLAHOMAN
Jan 24, 2007 2 tablespoons chili powder. 1 1/2 cups canned whole tomatoes and the liquid. 2-6 generous dashes of liquid hot sauce. 2 cups hot water. Salt •Saute the meat, onion and garlic …
From oklahoman.com


LADY BIRD JOHNSON’S PEDERNALES RIVER CHILI
Jul 31, 2015 Remember to skim the fat off the chili. She wrote: "So many requests came in for the recipe that it was easier to give the recipe a name, have it printed on a card and make it …
From fieryfoodscentral.com


PEDERNALES RIVER CHILI WITH DUCK RECIPES
4 pounds ground beef: 1 large onion, chopped: 2 garlic cloves, minced: 1 teaspoon dried oregano: 1 teaspoon ground cumin: 2 tablespoons chili powder, or to taste
From tfrecipes.com


Related Search