Pecan Pie Truffles Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PECAN PIE TRUFFLES



Pecan Pie Truffles image

These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate. (To make these vegan, be sure to use vegan dark chocolate.) Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests.

Provided by Tara Parker-Pope

Categories     pies and tarts, dessert

Time 2h30m

Yield 24 truffles

Number Of Ingredients 8

2 1/2 cups pecans, toasted and finely chopped
1 cup graham cracker crumbs (from about 8 whole graham crackers)
1 cup dark brown sugar, packed
1/2 teaspoon salt
2 tablespoons maple syrup
1/4 cup bourbon
1 teaspoon vanilla
7 ounces dark chocolate

Steps:

  • In a medium bowl, stir together pecans, graham cracker crumbs, brown sugar and salt until well combined. Add maple syrup, bourbon and vanilla, stirring thoroughly. Use your hands to make sure the mixture becomes fully incorporated.
  • Form mixture into walnut-sized balls, then place on a cookie sheet and freeze for 2 hours.
  • In the top of a double boiler or in a medium stainless steel bowl set over a pot of gently simmering water, melt chocolate (we recommend tempering the chocolate, but if you don't, they'll still be delicious, just a bit messy). Line a baking sheet with parchment paper. Dip the frozen balls into the melted chocolate, then place onto prepared baking sheet. Let sit for 15 minutes or until firm.

Nutrition Facts : @context http, Calories 177, UnsaturatedFat 8 grams, Carbohydrate 17 grams, Fat 12 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 3 grams, Sodium 69 milligrams, Sugar 12 grams, TransFat 0 grams

PECAN PIE TRUFFLES



Pecan Pie Truffles image

These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate. Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests. Featured in: Well's Vegetarian Thanksgiving 2010.

Provided by ksilvan

Categories     Dessert

Time 2h30m

Yield 24 truffles

Number Of Ingredients 8

2 1/2 cups pecans, toasted and finely chopped
1 cup graham cracker crumbs (from about 8 whole graham crackers)
1 cup dark brown sugar, packed
1/2 teaspoon salt
2 tablespoons maple syrup
1/4 cup Bourbon
1 teaspoon vanilla
7 ounces dark chocolate

Steps:

  • In a medium bowl, stir together pecans, graham cracker crumbs, brown sugar and salt until well combined. Add maple syrup, bourbon and vanilla, stirring thoroughly. Use your hands to make sure the mixture becomes fully incorporated.
  • Form mixture into walnut-sized balls, then place on a cookie sheet and freeze for 2 hours.
  • In the top of a double boiler or in a medium stainless steel bowl set over a pot of gently simmering water, melt chocolate (we recommend tempering the chocolate, but if you don't, they'll still be delicious, just a bit messy). Line a baking sheet with parchment paper. Dip the frozen balls into the melted chocolate, then place onto prepared baking sheet. Let sit for 15 minutes or until firm.

Nutrition Facts : Calories 181.2, Fat 12.8, SaturatedFat 3.4, Sodium 69.9, Carbohydrate 16.9, Fiber 2.6, Sugar 11.5, Protein 2.4

PECAN PIE TRUFFLES



Pecan Pie Truffles image

From November 2009 O Magazine. Dark chocolate ganache and pecan pie filling layered in miniature baking cups.

Provided by mary winecoff

Categories     Candy

Time 30m

Yield 12 truffles, 12 serving(s)

Number Of Ingredients 11

1/4 lb bittersweet chocolate, finely chopped
1/2 cup plus 2 tablespoons cream
3/4 cup pecans, finely chopped
1/4 cup light corn syrup
1/4 cup sugar
2 tablespoons unsalted butter
1 pinch salt
2 tablespoons heavy cream
2 tablespoons Bourbon or 2 tablespoons whiskey
1/4 teaspoon vanilla extract
12 pecan halves

Steps:

  • Line a 12 cup mini muffin tin with mini baking cups. Place chocolate in a medium bowl. Bring cream to a boil in a small saucepan, and immediately pour over chocolate. Let mixture sit for 1 minute before stirring with a whisk to melt chocolate and form a smooth ganache. Avoid stirring too vigorously (it shouldn't bubble). Fill each muffin cup with 2 teaspoons ganache, and tap the tin gently to allow chocolate to spread. Set remaining ganache aside in a warm place until ready to use. Chill tin in freezer until firm, about 15 minutes.
  • Meanwhile, bring chopped pecans, corn syrup, sugar, butter, salt, and heavy cream to a boil in a medium pan over medium heat. Boil 5 minutes. Remove from heat and stir in bourbon and vanilla. Let cool slightly before spooning 2 teaspoons of mixture into all muffin cups, followed by 1 teaspoon of remaining ganache. Garnish each with 1 pecan half. Chill in refrigerator until set (about 1 hour). Store in refrigerator for up to 5 days.

Nutrition Facts : Calories 154.9, Fat 11.9, SaturatedFat 4.2, Cholesterol 19.6, Sodium 21.9, Carbohydrate 11.1, Fiber 0.8, Sugar 6.4, Protein 1

PECAN PIE TRUFFLES



PECAN PIE TRUFFLES image

Categories     Candy     Chocolate     Nut     Dessert     Freeze/Chill     Christmas     Quick & Easy

Yield 24 truffles

Number Of Ingredients 8

2-1/2 c pecans, toasted and finely chopped
1 c graham cracker crumbs
1 c dark brown sugar, packed
1/2 t salt
2 T maple syrup
1/4 c bourbon
1 t vanilla
7 oz dark chocolate

Steps:

  • In medium bowl, stir together pecans, graham cracker crumbs, brown sugar and salt until well combined. Add maple syrup, bourbon and vanilla, stirring thoroughly. Use your hands to make sure the mixture becomes fully incorporated. Form mixture into walnut-sized balls, then place on a cookie sheet and freeze for 2 hours. In top of a double boiler or in a medium stainless steel bowl set over a pot of gently simmering water, melt chocolate. Line a baking sheet with parchment paper. Dip the frozen balls into the melted chocolate, then place onto prepared baking sheet. Let sit for 15 minutes or until firm.

More about "pecan pie truffles recipes"

PECAN PIE TRIFLE RECIPE - CELEBRATIONS AT HOME
pecan-pie-trifle-recipe-celebrations-at-home image
2019-03-12 In a heavy duty mixer with a wire attachment, combine cream cheese, whipping cream, powdered sugar, and vanilla until smooth and whipped; about 2 to ­3 minutes. Cut pie …
From celebrationsathomeblog.com
Servings 1
Estimated Reading Time 4 mins
Category Sweets
  • In a heavy duty mixer with a wire attachment, combine cream cheese, whipping cream, powdered sugar, and vanilla until smooth and whipped; about 2 to ­3 minutes.


PECAN PIE TRUFFLES RECIPE - SHUGARY SWEETS
pecan-pie-truffles-recipe-shugary-sweets image
2020-11-03 How about some Pecan Pie Truffles! Easy to make and reminiscent of the classic pecan pie, these nutty truffles fly off the table faster than you can say “pecan”. Our readers love fun twists on a classic pecan pie. For example, you can make this layered Pecan Pie Cake or give these delicious Pecan Pie …
From shugarysweets.com
4.6/5 (18)
Total Time 1 hr 30 mins
Category Candy
Calories 176 per serving
  • In a food processor, pulse pecans and cookies until fine crumbs. Pour into a large bowl. Add brown sugar, corn syrup and vanilla extract. Mix with a spoon until fully combined.
  • Using a one tablespoon scoop, drop scoops onto a parchment paper lined baking sheet (that is freezer safe). Once all scoops have been formed, roll each scoop into a nice smooth ball with your hands. Transfer baking sheet to freezer for about 30 minutes.
  • When ready, melt white chocolate and dark chocolate wafers in separate bowls according to package directions.
  • Using a toothpick, dip cold truffle into either vanilla or chocolate. Tap on side of bowl to remove excess. Place back on parchment paper, remove toothpick and top with a pecan halve (to cover the toothpick hole). Repeat until all truffles are dipped.


PECAN TRUFFLES RECIPE - PILLSBURY.COM
pecan-truffles-recipe-pillsburycom image
2012-08-09 1. Grease a plate with unsalted butter. Set aside. 2. In 4-quart nonstick saucepan, heat sweetened condensed milk and 1 tablespoon unsalted butter …
From pillsbury.com
Servings 25
Total Time 1 hr 30 mins
Category Dessert
  • In 4-quart nonstick saucepan, heat sweetened condensed milk and 1 tablespoon unsalted butter to boiling, stirring constantly with wooden spoon. Reduce heat to medium-low and continue to cook, stirring constantly, 10 to 15 minutes or until thick and shiny and starts to pull away from bottom and sides of pan. You will know mixture is ready when you tilt pan and mixture slides down easily. Stir in pecans. Transfer mixture to greased plate. Cool completely.
  • Line cookie sheet with cooking parchment or waxed paper. Grease hands with unsalted butter. Shape mixture into teaspoon-size balls. Place on cookie sheet. Place cookie sheet in refrigerator 30 minutes or in freezer 15 minutes.
  • Meanwhile, use double boiler or microwave to melt white chocolate. Add pink candy color, one very small drop at a time, stirring until you get the desired shade of pink.


PECAN PIE TRUFFLES RECIPE - BABY GIZMO
pecan-pie-truffles-recipe-baby-gizmo image
2012-12-23 Pecan Pie Truffles. Ingredients: 2 1/2 cups pecans, toasted and finely chopped. 1 cup graham cracker crumbs. 1 cup dark brown sugar, packed. 1/2 teaspoon salt
From babygizmo.com


HOW TO MAKE PECAN PIE TRUFFLES: 11 STEPS (WITH PICTURES ...
2016-12-06 If you think pecan pie can't be more decadent, you've never tried pecan pie truffles. To make a rich pecan pie truffle, combine toasted pecans with graham crackers and traditional pecan pie ingredients like maple syrup, bourbon and vanilla. Roll the pecan pie truffles in dark chocolate for an elegant finish. Or if you'd like a faster but just as flavorful truffle, use leftover pecan pie…
From wikihow.com
Category Chocolate Truffles
Estimated Reading Time 6 mins


NO BAKE PECAN PIE TRUFFLES - GEMMA’S BIGGER BOLDER BAKING
2017-11-15 Refrigerate mixture for 15 minutes. Roll pecan pie filling into 1 inch balls and place on a parchment lined cookie sheet. Refrigerate rolled truffles for an additional 30 minutes. …
From biggerbolderbaking.com
4.4/5 (52)
Category Dessert
Cuisine American
Total Time 30 mins
  • In a medium bowl stir together the graham cracker crumbs, or digestive biscuit crumbs, brown sugar, and salt.
  • Next, add the toasted pecans, maple syrup and vanilla, and mix thoroughly. The pecan pie filling should be very sticky and thick when combined. Refrigerate mixture for 15 minutes.


PECAN PIE TRUFFLES RECIPE - DELISH.COM
2009-09-17 Line a 12-cup minimuffin tin with mini baking cups; set aside. Place chocolate in a medium bowl. Bring cream to a boil in a small saucepan and immediately pour over chocolate.
From delish.com
Cuisine American
Estimated Reading Time 2 mins
Servings 12
  • Place chocolate in a medium bowl. Bring cream to a boil in a small saucepan and immediately pour over chocolate.
  • Let mixture sit for 1 minute before stirring with a whisk to melt chocolate and form a smooth ganache.


CHOCOLATE PECAN PIE TRUFFLES RECIPE | MYRECIPES
2014-09-24 We used our Cooking Light recipe for Maple-Bourbon Pecan Pie to make these truffles, and the nutritional information is based on that pie. Place pie in a food processor; …
From myrecipes.com
Servings 24
Calories 119 per serving
Total Time 1 hr 20 mins
  • Place pie in a food processor; pulse 30 seconds or until mixture resembles chunky peanut butter. Add cocoa, bourbon, and 4 ounces almonds; pulse 3 to 4 times or until combined. Remove mixture to a bowl; cover and chill 1 hour.
  • Line a baking sheet with parchment paper. Drop pecan pie mixture by 2 teaspoonfuls onto baking sheet to form 48 balls. Place in freezer 1 hour or until truffles are firm.
  • While truffles chill, very finely chop remaining almonds; place in a shallow dish. Remove truffles from freezer; gently shape each mound into a ball. Roll truffles in nuts to coat. Keep truffles chilled in an airtight container. Let stand 2 or 3 minutes at room temperature before serving.


PECAN PIE TRUFFLES (CHOCOLATE COVERED) / THE GRATEFUL GIRL ...
2017-11-15 The recipe for pecan pie truffles I’m sharing with you today is one I found on Pinterest. I immediately thought of making these for Christmas to put out on a goodie tray at a Christmas party, but you know what? These pecan pie truffles …
From thegratefulgirlcooks.com
Cuisine American
Total Time 1 hr
Category Candy, Dessert
Calories 188 per serving
  • Spread the chopped pecans on a baking sheet (sprayed with a non-stick spray), then bake for 5 minutes at 350° (to lightly toast them). When done, measure out 1/4 cup; set aside and reserve for garnish.
  • Place remaining pecans, graham cracker crumbs, brown sugar and salt in a medium sized bowl. Add maple syrup, corn syrup and vanilla extract. Stir well to fully mix ingredients.Refrigerate for 15 minutes.
  • Remove pecan filling from refrigerator. Shape mixture into balls about 1" wide, by rolling mixture between hands. Place each pecan ball onto a 9x13 parchment paper lined baking sheet. Place baking sheet in refrigerator and chill the pecan balls for 30 minutes.
  • Once pecan balls have chilled, prepare the dipping chocolate. *NOTE: If using melting chocolate, prepare according to package directions. If using chocolate chips and shortening, melt chocolate and shortening in microwave by heating on high for 30 seconds. Stir. Heat another 30 seconds on high. Stir until mixture becomes smooth. If necessary, heat for an additional 15 seconds, but be careful not to burn chocolate.


BOURBON PECAN PIE TRUFFLES - GREENS & CHOCOLATE
2018-11-19 These Bourbon Pecan Pie Truffles are another fun take on the combination of chocolate and pecans. I basically took the delicious things about a pecan pie and made them into truffles…
From greensnchocolate.com
Reviews 2
Total Time 1 hr
Estimated Reading Time 3 mins


LOW CARB PECAN PIE TRUFFLES - JOY FILLED EATS
2020-11-23 Step One: Combine the pecans, almond flour, cream cheese, sweetener, butter, vanilla, maple extract, and molasses together. Form the filling for the low carb pecan pie truffles into 15 evenly shaped pecan pie …
From joyfilledeats.com
5/5 (4)
Total Time 20 mins
Category Dessert
Calories 193 per serving
  • Mix together the pecans, almond flour, butter, cream cheese, sweetener, extracts, and molasses. Form into 15 balls with your hands. Place in the fridge or freezer for a few minutes to make it easier to coat.
  • Microwave the sugar-free chocolate chips and coconut oil for 30 seconds. Stir. If they aren't completely melted microwave at 15 seconds intervals, stirring after each. When they are about 75% melted just stir until they are completely melted.
  • Cover each truffle with chocolate. Sprinkle on a few chopped pecans. Place in the refrigerator to harden.


CLEAN EATING PECAN PIE TRUFFLES - THE HEALTHY FAMILY AND HOME
2015-06-09 Here's Why This Recipe Works. My top 3 favorite reasons: Portion Control - These bite-size truffles are a simple but perfect replacement for a slice of traditional pecan pie!; Can …
From thehealthyfamilyandhome.com
5/5 (1)
Total Time 10 mins
Category Dessert
Calories 153 per serving
  • Take out about a tablespoon at a time and squeeze the mixture tightly with your fist to compact it tightly, then use your fingertips to shape in into a ball shape.
  • Place the balls onto the prepared cookie sheet and transfer to the refrigerator to firm for approximately 10-15 minutes.


HEALTHY PECAN PIE TRUFFLES - BAKED GREENS
2016-11-11 2. Place a skillet over medium heat, and add pecans. Toast for 10 minutes, stirring occasionally, until pecans are starting to darken and smell toasty. 3. Place all truffle ingredients, including warm pecans …
From bakedgreens.com
Reviews 3
Total Time 30 mins
Estimated Reading Time 5 mins
  • 1. Line a pan with parchment paper and set aside. It's helpful to check to see if this pan will fit in your freezer, since that's where you'll be sticking it to harden the truffles.
  • 2. Place a skillet over medium heat, and add pecans. Toast for 10 minutes, stirring occasionally, until pecans are starting to darken and smell toasty.
  • 3. Place all truffle ingredients, including warm pecans (except chocolate and coconut oil) into the bowl of a food processor or high-speed blender. Blend until just combined. There should still be small chunks of pecans visible.
  • 4. Scoop pecan mixture into 16 teaspoon-sided balls, and roll between your palms to make tight circles. Put each ball onto the pan, and put in the freezer for 10 minutes.


PECAN PIE TRUFFLES - HIGH HEELS ... - HIGH HEELS AND GRILLS
2013-10-30 In a medium bowl, combine together 2 & 1/4 cup pecans, graham cracker crumbs, brown sugar and salt. Add maple syrup, corn syrup and vanilla and mix thoroughly. Refrigerate mixture for 15 minutes. Line a cookie sheet with wax paper. Roll mixture into 1 inch balls and place on wax paper; let truffles refrigerate for 30 minutes.
From highheelsandgrills.com
Reviews 31
Estimated Reading Time 5 mins


KETO PECANS RECIPE FOR PECAN PIE ... - MORE SWEET THAN SALTY
2020-11-25 Unlike most keto truffles recipes, my focus was on texture and explosion of flavor.Ensuring that our keto pecan recipe is everything a truffle should be and more! It has a chocolate coating, that helps them keep their perfectly round shape, but more importantly, it adds the rich chocolaty flavor that goes so well with the toasted pecans.
From sweetketolife.com
Servings 10
Category Dessert


PECAN PIE TRUFFLES RECIPE | RECIPES.NET
2021-07-02 Line a 12-cup mini muffin tin with mini baking cups; set aside. Place chocolate in a medium bowl. Bring cream to a boil in a small saucepan and immediately pour over chocolate.
From recipes.net
Cuisine American
Category Pies & Pastries
Servings 12
Total Time 30 mins


PECAN PIE TRUFFLES - COOKING MAMAS
2020-12-09 Pecan Pie Truffles. Impress your family and friends with these rich, decadent, bite-size pecan pie candies! Course: Dessert. Cuisine: American. Servings: 36 candies. Ingredients . 2 1/2 c. pecan halves; 1 c. mini vanilla wafer cookies; 3/4 c. light brown sugar packed; 1/3 c. light corn syrup; 1 tsp. vanilla extract; 10 oz. Ghirardelli white chocolate wafers; 10 oz. Ghirardelli …
From cookingmamas.com
Cuisine American
Category Dessert


MAYIM BIALIK'S PECAN PIE TRUFFLES
2013-11-25 In the top of a double boiler, or in a medium stainless-steel bowl set over a pot of gently simmering water, melt the chocolate. Line a baking sheet with parchment paper or Silpat. Dip the frozen ...
From parade.com
3/5 (505)
Servings 24
Occupation Contributor
Total Time 2 hrs 30 mins


PECAN PIE TRUFFLES RECIPE | DESSERTS, FOOD, TRUFFLE RECIPE
Nov 16, 2015 - These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate (To make these vegan, be sure to use vegan dark chocolate.) Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests.
From pinterest.ca


PECAN PIE TRUFFLES | RECIPE | TRUFFLE RECIPE ... - PINTEREST
Pecan Pie Truffles are the perfect treat for Thanksgiving. All the flavors of pecan pie in a bite size morsel. Give as a hostess gift, or eat yourself, YUM! All the flavors of pecan pie …
From pinterest.ca


PECAN PIE – MILDLY MEANDERING
2021-10-15 In a large bowl, stir together the eggs, corn syrup, brown sugar, flour, melted butter, vanilla, and cinnamon until smooth. Pour the filling mixture over top of the pecans, do not overfill pie shell. Decorate the top with pecan halves (if desired). Bake pie in preheated oven for 50-60 minutes, or until filling is brown and crust is golden.
From mildlymeandering.com


IRRESISTIBLE PECAN PIE TRUFFLES - COUNTRY REBEL RECIPES
2020-02-10 Irresistible Pecan Pie Truffles – Not Just For Pie Season. February 10, 2020 ; 930 by Tiffany Aaron; Pin. Share. Tweet. WhatsApp. If you ask us it’s always pie season and we don’t need a holiday excuse to dig into all of our favorites. And pie isn’t what it used to me. We can now enjoy it in many forms…..hand pie, mini-pie, pie on a stick…the possibilities are endless. We …
From countryrebelrecipes.com


PECAN PIE TRUFFLE RECIPES
PECAN PIE TRUFFLES. These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate. (To make these vegan, be sure to use vegan dark chocolate.) Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests. Provided by Tara Parker …
From tfrecipes.com


Related Search