Pecan Pie Mas Recipes

EASY PECAN PIE

Easy Pecan Pie image

You can't go wrong with homemade pecan pie. Fall flavors combine in a crunchy and sweet filling for a decadent dessert that's surprisingly easy. Learn how to make pecan pie by pouring the six-ingredient filling into a premade frozen pie crust and baking for a rich seasonal treat that's about to become your new go-to dessert.

Provided by Pillsbury Kitchens

Categories Dessert

Time 3h30m

Yield 8

Number Of Ingredients 7

Ingredients

1 cup packed brown sugar
1/3 cup butter, melted
3/4 cup light corn syrup
1/2 teaspoon salt
3 eggs
1 1/2 cups pecan halves or pieces
1 crust from 1 package (12 oz) frozen Pillsbury™ Deep Dish Pie Crusts (2 Count)

Steps:

Heat oven to 375°F; place cookie sheet in oven to preheat.
In medium bowl, beat brown sugar, butter, corn syrup, salt and eggs with whisk until well blended; stir in pecans. Pour into frozen crust.
Bake on preheated cookie sheet 35 to 45 minutes or until center is set. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool 30 minutes; refrigerate at least 2 hours until chilled before serving. Cover and refrigerate any remaining pie.

Nutrition Facts : Calories 530, Carbohydrate 65 g, Cholesterol 95 mg, Fat 5 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 36 g, TransFat 0 g

PECAN PIE

Pecan Pie image

This is a wonderfully rich, Southern pie recipe that is the best I've tried!

Provided by Linda Seay

Categories Desserts Pies Pecan Pie Recipes

Time 1h10m

Yield 8

Number Of Ingredients 10

Ingredients

1 ¾ cups white sugar
¼ cup dark corn syrup
¼ cup butter
1 tablespoon cold water
2 teaspoons cornstarch
3 eggs
¼ teaspoon salt
1 teaspoon vanilla extract
1 ¼ cups chopped pecans
1 (9 inch) unbaked pie shell

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium saucepan, combine the sugar, corn syrup, butter, water, and cornstarch. Bring to a full boil, and remove from heat.
In a large bowl, beat eggs until frothy. Gradually beat in cooked syrup mixture. Stir in salt, vanilla, and pecans. Pour into pie shell.
Bake in preheated oven for 45 to 50 minutes, or until filling is set.

Nutrition Facts : Calories 511.8 calories, Carbohydrate 65.1 g, Cholesterol 85 mg, Fat 27.3 g, Fiber 2.5 g, Protein 5.4 g, SaturatedFat 7.1 g, Sodium 272.7 mg, Sugar 47.4 g

EASY PECAN PIE

Easy Pecan Pie image

You will enjoy making this traditional pecan pie as much as you will enjoy eating a slice.

Provided by Jackie Smith

Categories Desserts Pies Pecan Pie Recipes

Yield 8

Number Of Ingredients 7

Ingredients

1 (9 inch) unbaked pie crust
3 eggs, beaten
1 cup dark corn syrup
1 cup white sugar
¼ cup melted butter
1 teaspoon vanilla extract
1 cup pecan halves

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Beat together the eggs, corn syrup, sugar, butter and vanilla.
Arrange pecans in bottom of pie crust and pour mixture over.
Bake for 1 hour or until knife inserted 1 inch from edge comes out clean. Allow to cool before slicing.

Nutrition Facts : Calories 500.3 calories, Carbohydrate 69.2 g, Cholesterol 85 mg, Fat 24.8 g, Fiber 2.1 g, Protein 5 g, SaturatedFat 6.9 g, Sodium 247.6 mg, Sugar 36.7 g

CARAMEL PECAN PIE

Caramel Pecan Pie image

This is hands down the best pecan pie-it's so good, it's scary! I'm making it for Thanksgiving because there will be others around to share it with me. Here's the trick: Toss the bag of caramels to your kid or spouse and promise they can eat whatever is left after they unwrap your 36 caramels. -Larry Crowder, Grand Blanc, Michigan

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 8 servings.

Number Of Ingredients 10

Ingredients

36 caramels
1/4 cup water
1/4 cup butter, cubed
3 large eggs, room temperature
3/4 cup sugar
1 teaspoon vanilla extract
1/8 teaspoon salt
1-1/3 cups chopped pecans, toasted
1 frozen deep-dish pie crust (9 inches)
Pecan halves, optional

Steps:

Preheat oven to 350°. In a small heavy saucepan, combine the caramels, water and butter. Cook and stir over low heat until caramels are melted. Remove from the heat and set aside. , In a small bowl, beat the eggs, sugar, vanilla and salt until smooth. Gradually add caramel mixture. Stir in chopped pecans. Pour into crust. If desired, arrange pecan halves over filling. , Bake until set, 35-40 minutes. Cool on a wire rack. Refrigerate leftovers.

Nutrition Facts : Calories 541 calories, Fat 29g fat (7g saturated fat), Cholesterol 88mg cholesterol, Sodium 301mg sodium, Carbohydrate 68g carbohydrate (49g sugars, Fiber 2g fiber), Protein 7g protein.

EASY PECAN PIE

Easy Pecan Pie image

I'm not much of a baker but this is a foolproof pie that you can make for Thanksgiving when someone asks you to bring something. Good served with vanilla ice cream.

Provided by Little Bee

Categories Pie

Time 1h50m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup brown sugar
1/4 teaspoon salt
1/4 cup melted butter
3 eggs, well beaten
1 cup Dark Karo syrup
1 teaspoon vanilla
1 1/4 cups whole pecans

Steps:

Do Not Put In Electric Mixer.
Beat eggs well with a fork.
Blend the remaining ingredients.
Pour into 9" uncooked pie shell.
bake in preheated oven at 250 degrees for 1 hour and 45 minutes.
*To prevent edges of pie from browning too much during cooking line edges with aluminum foil.

Nutrition Facts : Calories 543.8, Fat 24.9, SaturatedFat 6.9, Cholesterol 113.3, Sodium 295, Carbohydrate 81.5, Fiber 2, Sugar 51.2, Protein 5.2

SIMPLY SOUTHERN PECAN PIE

Simply Southern Pecan Pie image

Make and share this Simply Southern Pecan Pie recipe from Food.com.

Provided by Christine

Categories Pie

Time 1h5m

Yield 1 pie

Number Of Ingredients 7

Ingredients

1 (9 inch) pie crusts
3 eggs
2/3 cup sugar
1/2 teaspoon salt
1/3 cup butter, melted
1 cup light corn syrup
1 cup pecans (I use more)

Steps:

Preheat oven to 375*.
Beat together all filling ingredients, except pecans.
Mix in the pecans.
Pour into pie crust.
Bake until set and crust is browned, 40-50 minutes .

PECAN PIE

Pecan Pie image

This pie was always a favorite for birthdays while my children were grouping up. They never liked the typical party cakes. My mother gave me the old-fashioned recipe for lard crust...it turns out every time!

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 8-10 servings.

Number Of Ingredients 9

Ingredients

4 large eggs
1 cup sugar
1/8 teaspoon salt
1-1/2 cups dark corn syrup
2 tablespoons plus 1 teaspoon butter, melted and cooled
1 teaspoon vanilla extract
1 cup pecan halves
1 unbaked pastry shell (9 inches)
Sweetened whipped cream, optional

Steps:

In a large bowl, beat eggs just until blended but not frothy. Add the sugar, salt and corn syrup. Stir butter and vanilla just until blended. Spread pecans in the bottom of pie shell. Pour in filling. , Place in a 350° oven and immediately reduce heat to 325°. Bake for 50-60 minutes or until a knife inserted in the center comes out clean. If desired, serve with whipped cream. Refrigerate leftovers.

Nutrition Facts : Calories 441 calories, Fat 18g fat (5g saturated fat), Cholesterol 96mg cholesterol, Sodium 238mg sodium, Carbohydrate 70g carbohydrate (39g sugars, Fiber 1g fiber), Protein 4g protein.

More about "pecan pie mas recipes"

MAS PECAN PIE - 500,000+ RECIPES, MEAL PLANNER AND …

Preheat oven to 350 degrees. Spray a pie dish with non-stick cooking spray and arrange the pie shell in the dish. Put the pecans in the pie shell and combine …
From bigoven.com
4.7/5 (27)
Category Desserts
Cuisine American
Total Time 1 hr 25 mins

See details

PECAN PIE RECIPES - FOOD NETWORK

Sweet, gooey and packed with buttery nuts, few desserts are as decadent as pecan pie. And, whether you bake the good, old-fashioned combination of sugar and pecans into a flaky pie crust, spoon it ...
From foodnetwork.com

See details

PECAN PIE RECIPE | REE DRUMMOND | FOOD NETWORK

First, whip up the pie crust: Mix the flour and salt in a bowl. Add the vegetable shortening and salted butter. Work the butter into the flour using a dough cutter until the mixture resembles tiny ...
From foodnetwork.com
Author Ree Drummond
Steps 6
Difficulty Easy

See details

PECAN PIE - RICARDO

Add 1/4 cup (60 ml) ice water and pulse just until the dough starts coming together. Add more water as needed. Remove the dough from the food processor and form into two discs. Wrap each disc in plastic wrap and refrigerate for one hour. On a lightly floured work surface, Roll out one disc of dough and line an 8-inch (20-cm) pie plate.
From ricardocuisine.com

See details

PECAN PIE RECIPES - BBC GOOD FOOD

Our classic pecan pie recipe is best served with whipped cream or a scoop of ice cream. Choc chip pecan pie. A star rating of 5 out of 5. 8 ratings. An indulgent chocolate and pecan treat with buttery pastry and a gooey filling everybody can get stuck into. Chocolate & pecan tart. A star rating of 4 out of 5. 17 ratings. Pecan pie crossed with chocolate tart with a dash of maple …
From bbcgoodfood.com

See details

EASY PECAN PIE RECIPES & IDEAS | FOOD & WINE

Pecan Pie. Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or …
From foodandwine.com

See details

PECAN PIE - WIKIPEDIA

Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. It is popularly served at holiday meals in the United States and is considered a specialty of Southern U.S. origin. Most pecan pie recipes include salt and vanilla as flavorings.
From en.wikipedia.org

See details

EASY PECAN PIE BARS RECIPE - HOW TO MAKE PECAN PIE BARS

2021-09-16 Press carefully to reach all edges and corners of the pan). Bake for 15 minutes. Remove and lightly press down any large bubbles in the crust. For the filling: In a large bowl, whisk together the melted butter, corn syrup, sugar, eggs, vanilla, and salt until smooth. Stir in the pecan halves. Pour over the baked crust.
From thepioneerwoman.com

See details

PECAN PIE RECIPE - RECIPES BY CARINA

2020-10-16 Use your thumbs and finger to decorate the edge of the pie crust. Pour the roughly chopped pecans onto the base of the pie. Save a few whole pecans to decorate the top. Pour the pecan pie filling over the pecans and decorate with any of the saved pecan. Place into the lowest rack in 180C / 350F oven for about 50-60 mins.
From recipesbycarina.com

See details

EASY PECAN PIE RECIPE - MASHED.COM

2020-12-15 Put pie pan with crust in the refrigerator while you make the pie. Melt the butter, then use a whisk to gently mix the melted butter with the sugar, corn syrup, eggs, and vanilla (do not whip or beat the pie ingredients), then stir in pecans. Pour …
From mashed.com

See details

EASY PECAN PIE RECIPE | THE BEST OLD-FASHIONED PECAN PIE!

2018-11-02 Preheat oven to 350°F. Mix Karo® Light Corn Syrup, eggs, sugar, butter and vanilla using a spoon or a rubber spatula. Stir in pecans. Pour the mixture into pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool for at least 2 hours on wire rack before serving.
From cookiesandcups.com

See details

10 BEST PECAN PIE RECIPES | YUMMLY

2022-03-31 Pecan Pie Crocki'n Girls. vanilla, margarine, pecans, sugar, dark karo syrup, eggs, piecrust. Pecan Pie Chocolate And Company. sour cream, light brown sugar, sugar, flour, unsalted butter and 7 more. Pecan Pie Life with Susan. shortcrust pastry, vanilla ice cream, eggs, butter, maple syrup and 10 more. Pecan Pie Spaceships and Laser Beams.
From yummly.com

See details

THE ULTIMATE PECAN PIE - CANADIAN LIVING

2014-01-01 Method. Pastry: In large bowl, whisk together flour, sugar and salt. Using pastry blender or two knives, cut in butter until in coarse crumbs with a few larger pieces. Drizzle cold water over flour mixture, tossing with fork to form ragged dough and adding up to 1 tsp more cold water if necessary. Shape into disc; wrap in plastic wrap and ...
From canadianliving.com

See details

PERFECT PECAN PIE RECIPE - HOW TO COOK.RECIPES

2020-11-09 Preheat oven to 350F. In a large bowl or deep medium bowl, mix together the corn syrup, eggs, sugar, butter, and vanilla with a spoon or whisk. Stir in the pecans and then pour the mixture into the flour pie dough crust. Place your pie pan in the oven and bake for 60-70 minutes or until the center of the pie reaches 200F.
From howtocook.recipes

See details

MAPLE PECAN PIE WITH MAPLE SYRUP FILLING - RECIPES

All Recipes. Maple pecan pie. By Mary Berg. Facebook. Tweet. Pinterest. Email. Print. Share This. Facebook. Tweet. Pinterest. Email. Print. Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience Start Survey. YIELDS. 1 23 CENTIMETER PIE. 4H Ingredients Pastry: 1 cup (120 grams) flour 1/2 teaspoon (3 grams) …
From more.ctv.ca

See details

PINKY MA'S CAKES, COOKIES & CANDY - PECAN PIE | FACEBOOK

Pecan Pie Recipe 1 c light or dark corn syrup (dark gives a richer molasses taste) 1 c granulated sugar 3 eggs 2 Tablespoons melted butter 1 teaspoon vanilla extract 1 1/2 c pecans (can use pieces or halves) 1 unbaked pie crust (can be home made or store bought) Pre-heat oven to 350 degrees. Melt butter; in mixing bowl add eggs, sugar & light corn syrup, melted butter and …
From facebook.com

See details

30 EASY PECAN RECIPES THAT GO ... - INSANELY GOOD RECIPES

2021-03-10 3. Easy Pecan Pie Recipe. Come Thanksgiving, there better be an extra pecan pie on the table just for me. I will fight you for the last slice. Between the gooey syrup filling and the tender, crunchy pecans, there is just nothing better. I always add bourbon to mine and a handful of chocolate chips for good measure.
From insanelygoodrecipes.com

See details

PECAN PIE RECIPE | TASTES BETTER FROM SCRATCH

2018-11-16 Instructions. Prepare my perfect pie crust recipe, up to step 9. In a large bowl, cream the sugar, brown sugar, salt, corn syrup, and butter, Add the eggs and beat well. Stir in the vanilla. Stir in chopped pecans and pour filing into an unbaked pie shell. Bake at 350 degrees F for about 50 minutes.
From tastesbetterfromscratch.com

See details

PECAN PIE BARS RECIPE - BEST CRAFTS AND RECIPES

Pecan Pie Bars Recipe. Credit: greatgrubdelicioustreats.com. WOW these pecan pie bars are super moist, loaded with a chewy pecan filling on a buttery shortbread crust, and tastes just like grandma’s southern pecan pie. Check out the recipe and let us know if you decide to make a batch of these delicious pecan pie bars! Pecan Pie Bars Recipe.
From bestcraftsandrecipes.com

See details

PECAN PIE - WOOLWORTHS TASTE

Roll out the shortcrust pastry to a thickness of 1 cm and use to line a large pie dish. Bake blind for 15 minutes. 2. In a bowl, whisk the rest of the ingredients (except the pecans) until well combined. Fold in the pecans and pour the mixture into the pie dish. 3. Bake for 40-45 minutes. Allow to cool for at least 2 hours, to set.
From taste.co.za

See details

HEALTHY PECAN PIE RECIPES - EATINGWELL

Traditional pecan pie gets a healthy makeover with this gluten-free recipe. We've replaced some of the sugar in the pecan filling with dates to cut back on added sugar and poured it into a simple gluten-free butter pastry dough crust. Serve with a dollop of whipped cream to take this classic holiday dessert to the next level.
From eatingwell.com

See details

EASY PECAN PIE RECIPE - THE ABSOLUTE BEST PECAN PIE RECIPE

2021-08-23 Easy pecan pie recipe. This is truly the perfect pecan pie recipe! It isn’t too sweet and just the perfect blend of pecans and more. Our recipe uses pecan halves and it is so delicious. You might have tried pies in the past that seemed too runny or too syrupy, or too dry. This one is perfect! I think it has the perfect ratio of everything and you get delicious pecans in …
From dessertsonadime.com

See details

HOMEMADE PECAN PIE - KARO

Homemade Pecan Pie print recipe pin recipe. Yield: 8 servings; Prep Time: 5 minutes; Bake Time: 60 to 70 minutes ; Cool Time: 2 hours; Ingredients. 1 cup Karo® Light OR Dark Corn Syrup ; 3 eggs ; 1 cup sugar ; 2 tablespoons butter melted; 1 teaspoon pure vanilla extract ; 1-1/2 cups (6 ounces) pecans ; 1 (9-inch) unbaked OR frozen deep-dish pie crust ; Directions. Preheat …
From karosyrup.com

See details

PECAN PIE RECIPES | MYRECIPES

Pecan Pie Recipes. Pecan pie is the classic holiday dessert. We love it so much that we like to think of it as the classic anytime-dessert. Try out some of our favorite pecan pie recipes here. See More. More Pies: Apple Pie Banana Pie Berry Pie Blueberry Pie Coconut Pie Cream Pie Lemon Pie Peach Pie Pecan Pie Pie Crusts Pumpkin Pie Strawberry Pie.
From myrecipes.com

See details

BEST PECAN PIE RECIPE - MEALS BY MOLLY : PIE RECIPES

2020-09-23 Preheat oven to 350°F. In a medium bowl, whisk the eggs, corn syrup, brown sugar, granulated sugar, vanilla extract, salt, and bourbon, if using. Pour in the cooled melted butter and whisk until smooth. Spread the chopped pecans evenly on the bottom of the rolled out pie crust. Pour the filling over the pecans.
From mealsbymolly.com

See details

CLASSIC PECAN PIE RECIPE - AMERICAN PECANS

A fall and winter favorite, the classic pecan pie is a must-have dessert during the holiday season. . This recipe holds true to tradition with buttery pecans and is simple to make calling for a store-bought or crust of your choice. Bookmark. Print. Share. Facebook; Twitter; Pinterest; Rate. Ingredients. 2 1/2 cups raw pecan halves; 1 9-inch pie dough (store bought or homemade) 6 …
From americanpecan.com

See details

DIAMOND PECAN PIE CRUST RECIPES - PIEPRONATION.COM

2021-10-31 The Best Pecan Pie Recipe | Sharing tips and tricks to make the best homemade pecan pie recipe with only six classic ingredients. Recipes for homemade pie crust and homemade whipped cream included! This homemade Pecan Pie Recipe post is long overdue. I don’t want to brag but I’m kind of famous for my pecan pie. When I was 12 or 13, I entered in …
From piepronation.com

See details

PECAN PIE | RECIPETIN EATS

2017-11-10 There are pie experts out there who actually prefer Pecan Pie made with golden syrup rather than corn syrup, such as Smitten Kitchen. Glucose also works - as I found out when I didn't have corn syrup, and it too is derived from corn. But it is thicker so needs to be diluted - use 3 tbsp water + 1/2 cup of glucose, microwave then whisk to combine. Then use in place of …
From recipetineats.com

See details

APPLE PECAN PIE - CRAZY FOR CRUST

2020-05-13 Place diced apples in a microwave-safe bowl. Add a few tablespoons of water and then heat for 2-3 minutes, or until apples just start to soften. Drain very well. Whisk eggs, corn syrup, ¼ cup sugar, salt, and melted butter together. Remove pie shell from refrigerator.
From crazyforcrust.com

See details

PECAN PIE RECIPE | MYRECIPES

Pecan pie is the quintessential southern dessert for a reason. That warm, sweet filling along with the crunch of the nuts creates a treat to drool over.
From myrecipes.com

See details

MOONSHINE MASH RECIPES – HOWTOMOONSHINE

2021-06-19 Moonshine Mash Recipes. Learn to make moonshine mash recipes with your complete guide to everything moonshine! Moonshine has come a long way from the days of prohibition and hiding fermentation buckets in the middle of the forest. With many now focusing on DIY and craft spirits, making your own moonshine has become a trend across the country and …
From howtomoonshine.co

See details

BEST PECAN PIE RECIPE 2022 ️ - JOJO RECIPES

The origin of pecan pie can be traced all the way back to the late 1800s, but really reached fame status in the early 20th century when Karo™ syrup began printing recipes for pecan pie on its bottles. Pecan pie is quintessentially American because the pecan nut is in fact native to North America. Pecans are native to North America, so it is entirely fitting that a pecan pie would …
From jojorecipes.com

See details