Pecan Crisp Cookies Flavors Of Cape Cod Recipes

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PECAN CRISPIES



Pecan Crispies image

This is another recipe I got our of "The Best of the Best from West Virgina" cookbook. It is quick and easy and very good.

Provided by Jellyqueen

Categories     Drop Cookies

Time 30m

Yield 36 crispies

Number Of Ingredients 10

1/2 cup butter, softened
6 tablespoons brown sugar
6 tablespoons sugar
1 egg
1/2 teaspoon vanilla
1 1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup chopped pecans

Steps:

  • Cream butter and sugars until light.
  • Beat in egg and vanilla.
  • Sift dry ingredients and stir into batter.
  • Blend until creamy.
  • Stir in pecans.
  • Drop by teaspoon onto ungreased cookie sheet.
  • Bake at 350 F for 10-12 minutes.

Nutrition Facts : Calories 78.4, Fat 4.9, SaturatedFat 1.9, Cholesterol 12.7, Sodium 56.1, Carbohydrate 8.1, Fiber 0.4, Sugar 4.5, Protein 0.9

PECAN CRISP COOKIES ! FLAVORS OF CAPE COD



Pecan Crisp Cookies ! Flavors of Cape Cod image

Yum, yum, Anohter recipe from my cookbook ~ Flavors of Cape Cod which I got along time ago. This one was submitted by Mrs. Allen Benner ~ Thank you for submitting it.

Provided by Carol Junkins

Categories     Cookies

Time 20m

Number Of Ingredients 9

1/2 c shortening
1/2 c butter
1 box light brown sugar
2 eggs, well beaten
2 1/2 c all-purpose flour
1/4 tsp salt
1/2 tsp baking soda
1 tsp vanilla extract
1 c pecans ~ finely chopped

Steps:

  • 1. Preheat oven 350 degrees F Cream shortening and butter thoroughly, gradually add sugar and cream well. Add well-beaten eggs. Reduce speed of mixer and add the flour that has been sifted with salt and soda. Add vanilla. Stir in chopped pecans.
  • 2. Drop by teaspoonfuls onto greased cookie sheet, two inches apart. Bake for about 10 minutes in a 350 degree oven. Yields ~ 5-6 dozen

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