Pear Aperol Spritz Recipes

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PEAR APEROL SPRITZ



Pear Aperol Spritz image

Our autumnal take on the summer staple teams the popular Italian aperitif Aperol with hard pear cider, fresh lemon juice, and a juicy pear slice. It's the sweater set of cocktails: light enough for mild days, but cozy enough for cool nights ahead.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1 drink

Number Of Ingredients 4

1 ounce Aperol
3 ounces hard pear cider, such as Rekorderlig
1 teaspoon fresh lemon juice
Seltzer and slice of pear (such as Bartlett), for serving

Steps:

  • Fill a glass with crushed ice. Pour in Aperol, pear cider, and lemon juice. Stir, top with seltzer, and garnish with pear slice. Serve immediately.

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