GINGERED PEAR MARTINI
I had a pear martini at a restaurant while visiting my brother over Thanksgiving. I've been trying to recreate it ever since I got home! This isn't it but it's my new go-to holiday libation. The ginger is my addition because I'd add ginger to almost anything. If you don't agree, sub vanilla vodka for the ginger liqueur and you'll have a yummy pear martini.
Provided by LivesToEat
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker with ice; add vodka, pear juice, and ginger liqueur. Cover shaker and shake; strain drink into a chilled martini glass and garnish with nutmeg.
Nutrition Facts : Calories 277.2 calories, Carbohydrate 23.6 g, Fat 0.5 g, Fiber 0.6 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 5.2 mg, Sugar 21.8 g
GINGER PEAR MARTINI
Make and share this Ginger Pear Martini recipe from Food.com.
Provided by Chef Kate
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Chill four martini glasses.
- Peel, core and slice the pear.
- Combine the vodka, syrup, liquer, ice and lime juice in a cocktail shaker and shake vigorously.
- Dip the rims of the chilled glasses in the sugar.
- Pour the cocktails and garnish the glasses with pear slices.
Nutrition Facts : Calories 143.9, Fat 0.1, Sodium 2.9, Carbohydrate 10.8, Fiber 1.3, Sugar 7.5, Protein 0.2
PEAR AND GINGER MARTINI
Make and share this Pear and Ginger Martini recipe from Food.com.
Provided by Nyteglori
Categories Punch Beverage
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix pear nectar, vodka, lemon juice, and ginger juice in a large pitcher.
- Add enough ice to fill pitcher and stir to chill.
- Pour into glasses and garnish with pear slices.
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- Stir together sugar, water and ginger in a small saucepan over medium heat. Once dissolved, reduce to low and simmer for 2-3 minutes. Remove from heat and cool.
- Fill a cocktail shaker with ice, then add the ginger simple syrup, vodka and pear juice. Seal and shake vigorously until outside of shaker is frosted. Strain into two chilled martini glasses and serve.
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4.3/5 (26)Category CocktailsCuisine AmericanTotal Time 25 mins
- Combine water, honey, pear, cinnamon and ginger in a small sauce pan. Bring to a simmer over medium heat. Stir until honey dissolves. Reduce heat and simmer for 20 minutes. Strain and discard the solids. Refrigerate until ready to use.
- Combine bourbon, pear juice, simple syrup, and lemon juice in a cocktail shaker with ice. Vigorously shake until chilled.
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- Combine ginger, sugar, and water in small saucepan. Bring to a boil and stir until sugar is dissolved. Remove from heat and cool for 30 minutes. Set a mesh strainer over a bowl. Pour ginger syrup through, discarding ginger. Transfer ginger syrup to an airtight container and store in refrigerator until ready to use. Makes 1 1/2 cups.
- Divide chopped pear between 2 glasses and muddle. Pour in vodka, ginger simple syrup, lemon juice and fill glass with ice. Float ginger ale on top and give a quick stir. Garnish with pear slice and/or lemon wedge.
GINGER PEAR BOURBON COCKTAIL - NO SPOON NECESSARY
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4.9/5 (13)Total Time 25 minsCategory Cocktail, DrinksCalories 307 per serving
- Make the simple syrup: In a small saucepot combine honey, water and ginger. Bring to a gentle simmer over medium heat, stirring, until honey dissolves into water. Remove from heat and set aside to steep for 20 minutes. Strain into a container, discarding ginger, cover and refrigerate until ready to use.
- For the cocktail: Combine bourbon, pear juice, lemon and simple syrup in a cocktail shaker with ice. Vigorously shake until chilled.
- Pour over ice in glass and top with a bit of ginger ale. Garnish with pear slices, a lemon wedge and a few pieces of crystallized ginger on a skewer.
SPARKLING PEAR & GINGER COCKTAIL – SHE KEEPS A LOVELY HOME
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4.5/5 (2)Total Time 5 minsCategory DrinksCalories 162 per serving
- Add a hand full of ice to a cocktail shaker and pour ½ oz. pear & ginger syrup, ½ oz. St Germain, ½ oz. fresh lemon juice and 3 oz. Prosecco. Gently stir and pour into a frosted glass.
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From forkly.com
Estimated Reading Time 5 mins
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- French Pear Martini. Oh la la, these sugar rimmed, French pear martinis would make the perfect addition to your next upscale or special gathering. That sparkly sugar crusted rim seems like it was made just for occasions like Christmas and New Year’s Eve.
- Sparkling Bourbon Pear Cocktail. This casual sipper may look simple but mark my words; there’s a depth of flavor hiding in that little ice filled glass.
- Fizzy Pear and Elderflower Martini. while many pear cocktails tend to go for bold spicy flavors, this fizzy pear and elderflower martini opts to take a lighter approach.
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- Ginger Pear Bourbon Cocktail. Pears have a lot of flavor friends, and ginger is definitely one of them. This bourbon-based cocktail uses this zingy spice in two different forms; ginger ale, and a ginger honey simple syrup.
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