Peanut Cilantro Chutney Recipes

PEANUT CHUTNEY

Peanut Chutney image

Andhra-style peanut Indian chutney is mix of spices and peanuts. Serve with plain chapatis.

Provided by Allrecipes Member

Categories Chutney

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

1 cup shelled peanuts
2 teaspoons red chili powder
1 teaspoon white sugar
½ teaspoon cumin seeds
salt to taste

Steps:

Toast peanuts in a pan over medium heat for 5 minutes.
Sprinkle chili powder, sugar, cumin seeds, and salt over the peanuts, and mix well.
Transfer to a food processor and process until creamy.

Nutrition Facts : Calories 222.7 calories, Carbohydrate 9.7 g, Fat 18.4 g, Fiber 3.4 g, Protein 8.9 g, SaturatedFat 2.6 g, Sodium 310.6 mg, Sugar 2.7 g

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