Peanut Celery Pita Spread Recipes

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CELERY AND PEANUT BUTTER



Celery and Peanut Butter image

The snack of the 50s! Hey, it doesn't get any easier than this, folks, and I've yet to find anyone who doesn't love this once in awhile for a snack.

Provided by Bone Man

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 2

4 stalks celery
1 cup peanut butter

Steps:

  • Clean the celery and cut into 4-inch lengths. (This is about three pieces per stalk).
  • Spread peanut butter as to fill the "furrow" of the celery.
  • Some people like the "crunchy" peanut butter.
  • Serve to kids with an ice cold glass of 2% milk.

Nutrition Facts : Calories 769.7, Fat 65.1, SaturatedFat 13.3, Sodium 656.1, Carbohydrate 27.6, Fiber 9, Sugar 13.4, Protein 32.9

PEANUT CELERY PITA SPREAD



Peanut Celery Pita Spread image

Here's a very tasty recipe, one that can be used as a sandwich spread in place of meat. Even the kiddos will love this recipe. It tastes great in pita pockets with lettuce, tomato, and sprouts.

Provided by chefmommy

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 15m

Yield 3

Number Of Ingredients 6

⅓ cup natural peanut butter
1 tablespoon fresh lemon juice
2 teaspoons tamari sauce
1 clove garlic, minced
2 tablespoons water
1 cup celery, finely chopped

Steps:

  • Mix the peanut butter together in a bowl with the lemon juice, tamari sauce, garlic, and water until smooth. Stir in the celery and toss until evenly blended. Spread on your choice of sliced bread.

Nutrition Facts : Calories 188 calories, Carbohydrate 8.7 g, Fat 15.1 g, Fiber 2.6 g, Protein 8 g, SaturatedFat 2.1 g, Sodium 331.5 mg, Sugar 3.1 g

PEANUT CELERY PITA SPREAD



Peanut Celery Pita Spread image

"Here's a very tasty recipe, one that can be used as a sandwich spread in place of meat. Even the kiddos will love this recipe. It tastes great in pita pockets with lettuce, tomato, and sprouts."

Provided by @MakeItYours

Number Of Ingredients 6

1/3 cup natural peanut butter
1 tablespoon fresh lemon juice
1 teaspoons soy sauce
1 clove garlic, minced
2 tablespoons water
1 cup celery, finely chopped

Steps:

  • Mix the peanut butter together in a bowl with the lemon juice, soy sauce, garlic, and water until smooth. Stir in the celery and toss until evenly blended. Spread on your choice of sliced bread.

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