Peanut Butter Yoghurt Dip Recipes

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PEANUT BUTTER YOGHURT DIP



Peanut Butter Yoghurt Dip image

This 2-ingredient, creamy yoghurt fruit dip is infused with peanut butter and is perfect for dipping sliced apples and bananas.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 5m

Yield 6

Number Of Ingredients 3

1 cup Mountain High™ lowfat vanilla yoghurt
1/4 cup creamy peanut butter
Sliced apples and bananas, as desired

Steps:

  • In small bowl, mix yoghurt and peanut butter. Cover and refrigerate until ready to serve.
  • Serve with sliced apples and bananas.

Nutrition Facts : Calories 100, Carbohydrate 7 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 70 mg, Sugar 5 g, TransFat 0 g

PEANUT BUTTER GREEK YOGURT DIP



Peanut Butter Greek Yogurt Dip image

It's a simple, healthy snack idea for adults losing weight or kids trying to get in enough nutrients, plus it tastes like dessert! Peanut Butter Greek Yogurt Dip is our go-to after school snack!

Provided by Sweet Basil

Categories     30+ Easy Dip Recipes You Can't Stop Eating

Time 2m

Number Of Ingredients 2

8 oz Greek Yogurt (plain )
1/4 Cup Peanut Butter (Smooth or almond butter)

Steps:

  • In a small bowl, stir together the Greek yogurt and peanut butter.

Nutrition Facts : ServingSize 1 g, Calories 257 kcal, Carbohydrate 10 g, Protein 20 g, Fat 17 g, SaturatedFat 4 g, Cholesterol 6 mg, Sodium 189 mg, Fiber 2 g, Sugar 7 g

PEANUT BUTTER YOGURT DIP



Peanut Butter Yogurt Dip image

A super easy 3-ingredient dip served right from the yogurt cup that makes a great after school snack or breakfast on-the-go.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 5m

Yield 1

Number Of Ingredients 3

1 container (6 oz) Yoplait® Original yogurt French vanilla
2 tablespoons creamy peanut butter
1 medium apple, cored and sliced

Steps:

  • Eat a tablespoon or two of yogurt out of the yogurt cup. Stir peanut butter in with a fork until smooth. Serve with apple slices for dipping.

Nutrition Facts : Cholesterol 10 mg, Fat 2, ServingSize 1 Serving, TransFat 0 g

PEANUT BUTTER YOGURT DIP FROM YOPLAIT®



Peanut Butter Yogurt Dip from Yoplait® image

A super easy 3-ingredient dip served right from the yogurt cup that makes a great after school snack or breakfast on-the-go.

Provided by Yoplait

Categories     Trusted Brands: Recipes and Tips     Yoplait

Time 5m

Yield 1

Number Of Ingredients 3

1 (6 ounce) container Yoplait® Original French Vanilla yogurt
2 tablespoons creamy peanut butter
1 medium apple, cored and sliced

Steps:

  • Eat a tablespoon or two of yogurt out of the yogurt cup. Stir peanut butter in with a fork until smooth. Serve with apple slices for dipping.

Nutrition Facts : Calories 433 calories, Carbohydrate 58.4 g, Cholesterol 10 mg, Fat 18.1 g, Fiber 5.3 g, Protein 13.5 g, SaturatedFat 4.5 g, Sodium 230.7 mg, Sugar 44.3 g

PEANUT BUTTER YOGURT DIP



Peanut Butter Yogurt Dip image

This is an easy recipe to make and is so good to eat. My family loves it with slices of apples.

Provided by Cindy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 20m

Yield 12

Number Of Ingredients 4

½ cup vanilla yogurt
½ cup creamy peanut butter
½ cup frozen whipped topping (such as Cool Whip®), thawed
½ teaspoon ground cinnamon

Steps:

  • Beat yogurt, peanut butter, whipped topping, and cinnamon together by hand in a bowl until well-blended, about 2 minutes. Cover bowl with plastic wrap and chill until cold, about 15 minutes.

Nutrition Facts : Calories 82.1 calories, Carbohydrate 4.3 g, Cholesterol 0.5 mg, Fat 6.3 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 1.9 g, Sodium 56.9 mg, Sugar 3.1 g

FRUIT CRITTERS WITH YOGURT PEANUT BUTTER DIP



Fruit Critters with Yogurt Peanut Butter Dip image

Provided by Food Network

Categories     appetizer

Time 50m

Yield 8 servings

Number Of Ingredients 10

1 1/2 cups lowfat yogurt
2 tablespoons peanut butter
1 tablespoon dark brown sugar
1 pint strawberries
1/2 cup raisins
3 apples
1 1/2 cups seedless grapes
3 bananas, peeled
Thin pretzel sticks
Sunflower seeds

Steps:

  • In a food processor, combine yogurt, peanut butter and dark brown sugar and puree. Pour into a decorative bowl and chill in the refrigerator, about 20 minutes.
  • While the dip is chilling, make fruit "critters" using the fruits for bodies, pretzel sticks for legs, and raisins for eyes. Here are some suggestions, but use your imagination!
  • Quarter and core an apple. Place the flesh side down so the peel is facing up. This will be the shell for a "beetle". Cut 1 raisin in 1/2, place the inside down towards 1 end of the apple to make "eyes" for your beetle. Break 4 pretzel sticks in half and insert into the bottom for legs.
  • Carefully thread grapes onto a pretzel stick to make a caterpillar. Stick 2 sunflower seeds into one of the end grapes to make eyes. You can also use 2 kinds of grapes to make a multi colored caterpillar.
  • For a fly or bee: Cut off the last 2 inches of a banana, so you have a piece with a slight curve and a tapered end. This will be the body. Carefully stick a pretzel stick into the cut surface so half is in the banana and half is sticking out. Core a strawberry and carefully stick in onto the other half of the pretzel stick to attach the "head". Cut a raisin in 1/2 and stick the cut side onto either side of the strawberry to make "eyes". Cut 2 slices of apple and carefully stick into the banana to make wings.
  • Dip the critters in the dip and enjoy!

Nutrition Facts : Calories 57.5 calorie, Fat 2.7 grams, SaturatedFat 0.75 grams, Carbohydrate 5.7 grams, Fiber 0.25 grams, Protein 3.1 grams

FRUITY PEANUT BUTTER YOGURT DIP RECIPE



Fruity Peanut Butter Yogurt Dip Recipe image

I love fruit, but having something sweet to dip it in, makes it that much better. Especially if the dip contains peanut butter.

Provided by Camille Beckstrand

Categories     Appetizer     Dessert

Time 5m

Number Of Ingredients 3

½ cup Fruit Flavored Yogurt ((I used Strawberry Yoplait))
½ cup peanut butter ((I used creamy))
¼ cup powdered sugar

Steps:

  • Mix all ingredients together until mixture is smooth and creamy. Serve with fresh fruit.

Nutrition Facts : Calories 333 kcal, Carbohydrate 27 g, Protein 12 g, Fat 22 g, SaturatedFat 5 g, Cholesterol 4 mg, Sodium 220 mg, Fiber 3 g, Sugar 21 g, ServingSize 1 serving

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