Peanut Butter Turkey Burgers Recipes

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PEANUT BUTTER BURGER



Peanut Butter Burger image

Life changing Peanut Butter Burger recipe! This healthy burger recipe is easy to make with ground turkey, bacon, cheese and creamy peanut butter. Give it a try!

Provided by Pamela

Categories     Main Course

Time 20m

Number Of Ingredients 9

1 pound ground turkey
1/2 teaspoon salt
1 teaspoon pepper
1/2 teaspoon Worcestershire sauce
1/4 cup creamy peanut butter
4 slices cheddar cheese
4 hamburger buns
8 slices cooked turkey bacon
toppings: lettuce, tomatoes, onions, pickles

Steps:

  • Mix ground turkey, salt, pepper, Worcestershire sauce and peanut butter in a bowl until combined. Form 4 burger patties from the mixture. Cover with plastic and put in the refrigerator for 20 minutes to chill.
  • Cook the turkey patties in a skillet over medium high heat. Cook for 5-10 minutes per side, until the internal temperature reaches 165 degrees.
  • Add a cheese slice to each burger and cook for 1 additional minute until cheese is melted.
  • Cook turkey bacon, toast your burger buns, and prepare toppings. Put burgers together and enjoy!

Nutrition Facts : Calories 625 kcal, ServingSize 1 serving

PEANUT BUTTER TURKEY BURGERS



Peanut Butter Turkey Burgers image

Yes, you read the title right!!!The origional recepie called for seasame oil, so it got me thinking about chinese seasame noodles and....WaLa !!!These were invented. Everyone said they were very tastey and good.

Provided by Princess Flowerbrea

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs lean ground turkey
1/4 cup peanut butter (more or less to taste)
2 tablespoons soy sauce
1 tablespoon garlic clove (minced)
4 English muffins (Multigrain works well with the flavors)

Steps:

  • Mix turkey, peanut butter, soy sauce and garlic together and form into 4 burgers. Cook over medium heat approximately 5 minutes per side until throughly cooked.
  • Serve on English muffins. Top with whatever you usually put on burgers -- I suggest sliced onion and Havarti, Chedder, or swiss cheese.

Nutrition Facts : Calories 486.2, Fat 23.2, SaturatedFat 5.9, Cholesterol 134.4, Sodium 979.2, Carbohydrate 29.5, Fiber 3.1, Sugar 3.7, Protein 39.9

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