Peanut Butter Pudding Pops Recipes

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'KING OF ROCK' FROZEN PUDDING POPS



'King Of Rock' Frozen Pudding Pops image

A frozen dessert fit for a king or your kids, this is a banana and peanut butter frozen pudding pop.

Provided by John

Categories     Desserts     Frozen Dessert Recipes     Popsicle Recipes

Time 5h10m

Yield 6

Number Of Ingredients 3

2 cups cold milk
1 (3.5 ounce) package instant banana pudding mix
1 ½ teaspoons warm peanut butter

Steps:

  • Pour the cold milk into a large bowl; whisk the pudding mix into the cold milk until dissolved, about 2 minutes. Allow to rest until nearly set, 4 to 5 minutes.
  • Mash the peanut butter into the pudding; stir to distribute the peanut butter evenly throughout the mixture. Spoon the mixture into popsicle molds, tapping the mold on a hard surface to allow any air bubbles to escape. Store in freezer until completely frozen solid, 5 hours to overnight. Running warm water over the outside of the mold will make it easier to remove the pops.

Nutrition Facts : Calories 108.6 calories, Carbohydrate 19.2 g, Cholesterol 6.5 mg, Fat 2.4 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 1.2 g, Sodium 284.4 mg, Sugar 16.4 g

CHOCOLATE PEANUT BUTTER PUDDING POPS



Chocolate Peanut Butter Pudding Pops image

I have not tried this recipe. I got it from Cherished Recipes Waterman Conservation Education Center. The recipe was submitted by Melody Lane.

Provided by internetnut

Categories     Frozen Desserts

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

14 ounces sweetened condensed milk
1/4 cup peanut butter
1 1/2 cups cold water
3 ounces instant chocolate pudding mix

Steps:

  • Beat milk and peanut butter until smooth.
  • Add cold water.
  • Beat in pudding.
  • Pour into freezer cups and freeze.

Nutrition Facts : Calories 493.4, Fat 17.2, SaturatedFat 7.2, Cholesterol 33.7, Sodium 505.3, Carbohydrate 75.8, Fiber 1.7, Sugar 66.4, Protein 12.4

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