PEANUT BUTTER-MAPLE MILKSHAKE
A really yummy and super easy to make milkshake! It uses frozen milk. It has a decent amount of protein, so I like to put a glass of milk in the freezer a little while before I workout, so it's all ready to make when I'm done. Also makes a great dessert! I like to use natural peanut butter and natural maple syrup. I highly recommend natural grade B maple syrup (it has more flavor than grade A, and natural maple syrup in general is way better than the processed kinds!)
Provided by Cacciapalle
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour milk into a plastic bowl and stick in freezer until semi-frozen, about 2 hours.
- Blend milk, peanut butter, and maple syrup in a blender until smooth.
Nutrition Facts : Calories 666.7 calories, Carbohydrate 56.6 g, Cholesterol 29.3 mg, Fat 39.8 g, Fiber 3.9 g, Protein 28.3 g, SaturatedFat 11.4 g, Sodium 449.7 mg, Sugar 46.9 g
THE PERFECT PEANUT BUTTER MILKSHAKE
You are almost sure to have the only three ingredients needed to make this quick treat on hand. Be careful, this thick shake can be addictive!
Provided by CookinginFL
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- Place ice cream, milk, and peanut butter in a blender; blend until smooth, 45 seconds.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 35.8 g, Cholesterol 60.5 mg, Fat 23.3 g, Fiber 1.9 g, Protein 9.7 g, SaturatedFat 11.1 g, Sodium 192.7 mg, Sugar 30.9 g
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