Peanut Butter Clay Recipes

PEANUT BUTTER MODELING CLAY (EDIBLE) RECIPE

Steps:

• Mix together and refrigerate in a plastic bag. Mold like clay or play dough and then eat your creation. Refrigerate leftovers.

PEANUT BUTTER CLAY

Steps:

• Stir together peanut butter, instant milk and honey. Knead dough until smooth. If dough is too moist, add more powdered milk. If dough is too dry, add more honey.
• Form into critters of their choice, from snakes to monsters. Then decorate the artwork with peanuts, raisins, chocolate chips, and coconut.
• Store unused dough in the refrigerator

PEANUT BUTTER PLAYDOUGH

Steps:

• In large bowl, cream together peanut butter and confectioners' sugar, then beat in honey and fold in milk powder. Divide into 15 equal portions and refrigerate or freeze until ready to use.

EDIBLE PEANUT BUTTER CLAY

Steps:

• Combine ingredients in a bowl until well mixed.
• Chill in the refrigerator for 20 minutes or until workable.
• Model into anything they like, snakes, snails, lady bugs, etc. Add raisin eyes and licorice antennae, etc --
• Eat the creations!

PEANUT BUTTER PLAY CLAY

Steps:

• Mix all ingredients in a bowl and let the kids play their little hearts out.

CLASSIC PEANUT BUTTER COOKIES

Steps:

• Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
• In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
• Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.