PEANUT BUTTER CHIP TRIANGLES
These lil' sweeties answer a peanut butter craving call any day of the week! FYI-I have been known to spread more pb or honey or grape jam right over the top while eating them! 8)
Provided by Nancy Allen
Categories Other Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350F. Stir together flour and brown sugar in medium bowl. Cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Stir in 1/2 cup peanut butter chips. Press mixture into bottom of ungreased 13x9x2 inch baking pan. Bake 15 minutes.
- 2. Meanwhile, in large bowl, combine sweetened condensed milk,egg,and vanilla. Stir in remaining chips and walnuts.Spread evenly over hot baked crust.
- 3. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into 2" or 2 1/2" squares; cut squares diagonally into triangles. Sift powdered sugar over top, if desired.
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- Stir together flour and brown sugar in a mixing bowl. Cut in the butter till crumbly. Stir in the 1/2 cup of peanut butter chips.
- Meanwhile, combine sweetened condensed milk, egg, and vanilla in a small mixing bowl. Beat or whisk till smooth. Stir in peanut butter chips and nuts.
- Spread filling evenly over hot crust. Return to oven and bake for an additional 20-25 minutes or till golden brown.
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