Peanut Butter Bread Ii Recipes

PEANUT BUTTER BREAD (BREAD MACHINE)

Steps:

• Put all ingredients in pan according to manufacturer's instructions.
• Use the whole wheat bread, large loaf cycle.

PEANUT BUTTER BREAD II

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
• In a large mixing bowl, sift together flour, sugar, baking powder and salt. Use a fork to blend in peanut butter and oil. Add egg and milk; mix well. Pour batter into the prepared pan.
• Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

PEANUT BREAD

Steps:

• In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

PEANUT BUTTER BREAD RECIPE FOR THE BREAD MACHINE

Steps:

• 1. Layer 1 1/4 cups water, white bread flour, brown sugar, salt, 1/2 cup peanut butter, and yeast in the bread machine according to the manufacturer's instructions. 2. Set machine at basic/white setting. 3. Let bake according to the machine setting then remove from the baking pan and allow to cool. 4. Stir together 1 tablespoon creamy peanut butter, powdered sugar, and 4 teaspoons water and drizzle over the cooled bread. 5. If desired, place the bread in the fridge for a few minutes to harden the glaze a bit. 6. Slice and serve.

PEANUT BUTTER BREAD I

Steps:

• Place ingredients in the bread machine pan in the order suggested by the manufacturer.
• This Bread can be made with the White, Rapid, or Delay bake cycles. Select one, and Start.

PEANUT BUTTER BREAD

Steps:

• Cream sugar, peanut butter and vanilla.
• Add milk, mix well.
• Combine flour, baking powder and salt. Add to creamed mix and beat well.
• Place in greased loaf pan.
• Bake at 350 degrees 45-50 minutes or until golden.
• Cool 10 minutes before removing from the pan.

PEANUT BUTTER BREAD

Steps:

• Gather the ingredients.
• Measuring carefully, place the water, peanut butter, bread flour, brown sugar, salt, and bread machine yeast in the bread machine in the order recommended by the manufacturer.
• Select "Sweet" or "Basic/White" cycle. Use "Medium" or "Light Crust Color" and turn the machine on. When the bread is finished it should be a dark gold color and should sound hollow when you tap it with your fingers. You can also test the temperature of the bread; it should be about 210 F.
• Carefully remove the bread from the bread machine pan and cool on a wire rack.