PEANUT BUTTER-BANANA BROWNIE PIZZA
This is great to take to work and easy to carry, too. Not surprisingly, it's also a big hit with kids (IF they like peanut butter, bananas, and chocolate!)
Provided by bunnee
Categories Bar Cookie
Time 35m
Yield 1 twelve inch brownie pizza
Number Of Ingredients 8
Steps:
- Prepare brownie mix according to instructions on box.
- Spread batter evenly on greased, 12-inch pizza pan.
- Bake 20 minutes at whatever temperature your brand of brownie mix directs.
- Cool completely on wire rack; DO NOT remove brownie from pan.
- Mix cream cheese, confectioners sugar and peanut butter with electric blender until smooth.
- Spread evenly over brownie in pan.
- Arrange banana slices over cream cheese layer and sprinkle with chopped peanuts.
- Melt butter in small pan and add chocolate to melt over LOW heat; drizzle over top of brownie.
PEANUT BUTTER BROWNIE PIZZA RECIPE - (4.3/5)
Provided by cecelia26_
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Prepare brownie mix as directed. Spoon batter into lightly greased, 12-inch pizza pan. Bake 23 to 27 minutes. PEANUT BUTTER TOPPING: Place peanut butter and sweetened condensed milk in medium saucepan. Stir over low heat until mixture is smooth. Spread over prepared brownie pizza. Melt chocolate chips and drizzle over peanut butter topping layer. Top with candy coated chocolate pieces.
PEANUT BUTTER BANANA BROWNIES RECIPE BY TASTY
Here's what you need: ripe bananas, sugar, unsalted butter, vanilla extract, flour, cocoa powder, salt, creamy peanut butter
Provided by Kiano Moju
Categories Desserts
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F (180°C).
- In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined.
- Add the flour, salt, and cocoa powder, and whisk until fully incorporated.
- Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray.
- Use the remaining 1 tablespoon of cocoa powder to dust every side of the baking tray.
- Pour batter into prepared baking dish.
- Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.
- Bake for 25-30 minutes, until center no longer jiggles when pan is shaken.
- Allow brownies to cool completely before cutting.
- Enjoy!
Nutrition Facts : Calories 369 calories, Carbohydrate 43 grams, Fat 20 grams, Fiber 2 grams, Protein 6 grams, Sugar 23 grams
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