Peachycooler Recipes

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PEACHY GREEN TEA COOLER



Peachy Green Tea Cooler image

Provided by Michael Chiarello : Food Network

Categories     beverage

Time 2h10m

Yield 6 servings

Number Of Ingredients 6

6 green tea teabags
6 cups cold water
3 ripe peaches, pitted and sliced or canned peaches
Honey
1 lemon, juiced
6 sprigs fresh mint

Steps:

  • Bring 6 cups cold water to a boil.
  • Place teabags in a saucepan. Slice the peaches and place in a saucepan. Pour boiling water over the peaches and teabags. Steep for about 5 minutes.
  • Strain the tea into a heat-safe pitcher and reserve the peaches. Stir in honey and lemon juice to taste.
  • Allow tea to cool, then refrigerate until thoroughly chilled. Reserve peaches in refrigerator.
  • To serve: Fill tall glasses with ice, place a few chilled peach slices in each glass, pour chilled tea over the peaches and top with a sprig of mint.

PEACHY YOGURT COOLER



Peachy Yogurt Cooler image

These yogurt coolers are a great way to add calcium to your kids'-and your own-diet.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 5m

Yield 2

Number Of Ingredients 4

1/2 cup milk
1 container (6 oz) Yoplait® Original yogurt peach
1 medium fresh peach, peeled, pitted and cut up
Ground nutmeg

Steps:

  • Place milk, yogurt and peach in blender. Cover and blend on high speed about 30 seconds or until smooth.
  • Pour into glasses. Sprinkle with nutmeg.

Nutrition Facts : Calories 130, Carbohydrate 23 g, Cholesterol 10 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 18 g, TransFat 0 g

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