Peachy Keen Recipes
PEACHY KEEN
The Peachy Keen is a complex, yet refreshing cocktail with the peach jam bringing out the sweetness in the bourbon and the aged tequila adding some nice earthy complexity.
Provided by Maegan - The BakerMama
Categories Drinks
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Place all ingredients into a cocktail shaker. Add ice and shake well. Double strain into a glass with a large ice cube. Garnish with a slice of peach if desired.
PEACHY-KEEN SMOOTHIES
Provided by Food Network Kitchen
Time 10m
Yield 4 smoothies
Number Of Ingredients 7
Steps:
- Puree the peaches, cottage cheese, milk, honey, lemon juice, a pinch of salt, the nutmeg and 2 cups ice in a blender until smooth, 2 to 3 minutes. Divide among glasses and sprinkle with more nutmeg.
PEACHY KEEN BARS
This simple dessert is a cross between peaches and cream and a peach cobbler in bar form. They're sweet, creamy, and soooo good. Easy to make, you can throw them together in no time. The bars have a crust layer, that's topped with a sweet cream cheese filling and peaches on top of that. On top, there's a sweet crumb layer. This a...
Provided by Paula Todora
Categories Cookies
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9x13" pan with non-stick cooking spray.
- 2. In a large bowl mix cake mix, butter, and 1 egg with a fork until you get a crumbly mixture.
- 3. Set aside 1 1/2 cup of crumbs for topping.
- 4. Press the remaining crumbs on bottom of prepared pan; Bake 8 minutes.
- 5. Dice drained peaches and spread over top of crust.
- 6. In the bowl of an electric mixer on medium-high speed, beat the cream cheese, sugar, remaining egg, and vanilla extract.
- 7. Spread over top of peaches.
- 8. Sprinkle with reserved crumbs. Bake 30 minutes.
- 9. Chill at least 30 minutes before serving. Serves 12. Store leftovers in the refrigerator.
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