Peaches In Brown Sugar With Rum Sauce And Ice Cream Recipes

PEACHES IN BROWN SUGAR WITH RUM SAUCE AND ICE CREAM

Peaches in Brown Sugar with Rum Sauce and Ice Cream image

Provided by Tracey Medeiros

Categories Rum Dairy Fruit Dessert Sauté Fourth of July Quick & Easy Backyard BBQ Peach Summer Party Bon Appétit Atlanta Georgia Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 6 servings

Number Of Ingredients 7

Ingredients

1/4 cup (1/2 stick) unsalted butter
6 tablespoons (packed) golden brown sugar
3/4 teaspoon ground cinnamon
6 ripe peaches, peeled, halved, pitted, each cut into 8 wedges
2 teaspoons vanilla extract
2 tablespoons dark rum
Vanilla or peach ice cream

Steps:

Melt butter in heavy large skillet over medium heat. Add sugar and cinnamon and cook, stirring often, until sugar begins to dissolve (mixture may clump together). Add peaches and vanilla. Sauté until peaches are tender, stirring occasionally, about 4 minutes. Remove skillet from heat. Stir in rum. Return skillet to heat and cook until sauce thickens, stirring frequently, about 2 minutes. Spoon peaches and sauce over ice cream.

PEACH RUM SAUCE

Peach Rum Sauce image

Make and share this Peach Rum Sauce recipe from Food.com.

Provided by Diana Adcock

Categories Fruit

Time 45m

Yield 7 half pints

Number Of Ingredients 5

Ingredients

6 cups peeled, pitted and chopped peaches
2 cups brown sugar
2 cups white sugar
1/2 large grated lemon, rind of
3/4 cup rum

Steps:

Combine all ingredients in a large stainless or enamel pot.
Bring to a boil, stirring until sugar dissolves.
Boil gently stirring often until thick-around 20-30 minutes.
Ladle into clean hot jars leaving 1/4 inch head space.
Process 10 minutes in a boiling water bath at altitudes up to 1000 feet.

BAKED PEACHES 'N CREAM

Baked Peaches 'n Cream image

These baked peaches taste like pie, minus the guilt of eating one! Of course all pie is even better with ice cream.Perfect way to make those summer peaches disappear.

Provided by prttimecook

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 25m

Yield 4

Number Of Ingredients 5

Ingredients

8 teaspoons brown sugar
2 tablespoons butter, cut into 8 pieces
1 pinch ground cinnamon, or more to taste
4 ripe peaches, halved and pitted
4 scoops vanilla ice cream

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Arrange brown sugar, 1 teaspoon per peach, in a 9x13-inch baking dish. Top each brown sugar mound with a piece of butter and a sprinkle of cinnamon. Place a peach half, cut-side down, on top of brown sugar-butter.
Bake in the preheated oven until peaches are soft, 15 to 20 minutes.
Plate 2 warm peaches per serving and top with 1 scoop vanilla ice cream.

Nutrition Facts : Calories 141.2 calories, Carbohydrate 17 g, Cholesterol 24.5 mg, Fat 8.1 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 5.1 g, Sodium 63.3 mg, Sugar 16.3 g

BROWN SUGAR PEACHES

Brown Sugar Peaches image

Categories Fruit Dessert No-Cook Peach Summer Vegan Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 3

Ingredients

3 pounds fresh peaches, peeled, pitted, sliced lengthwise, slices cut crosswise in half
1/2 cup (packed) golden brown sugar
2 tablespoons fresh lemon juice

Steps:

Gently toss sliced peaches, golden brown sugar, and fresh lemon juice in large bowl to blend. Let stand at room temperature until juices form, tossing occasionally, about 2 hours.

CARAMELIZED SKILLET PEACHES

Caramelized Skillet Peaches image

Deliciously caramelized and juicy peaches with a hint of cinnamon and bourbon (or rum) make the dreamiest ice cream topping. Martha made this recipe on Martha Bakes episode 505.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 8

Ingredients

4 peaches, halved, pitted, and sliced into 1/2-inch-thick wedges
Juice of 1/2 lemon
1/4 teaspoon coarse salt
Pinch of ground cinnamon
4 tablespoons (1/2 stick) unsalted butter
1/4 cup packed light-brown sugar
2 tablespoons bourbon or dark rum (optional)
Vanilla ice cream (optional)

Steps:

In a medium bowl, toss together peaches, lemon juice, salt, and cinnamon; set aside.
Melt butter and sugar in a large skillet over medium-high heat. Add peach mixture and cook, stirring occasionally, until caramelized, about 5 minutes. If using bourbon or rum, add to skillet, and cook until reduced, about 1 minute.
Serve immediately over ice cream, if desired.

PEACH JAM WITH BROWN SUGAR AND RUM

Peach Jam With Brown Sugar and Rum image

This is a dark, chunky peach preserve that's great on vanilla ice cream. Prep time doesn't include soaking overnight.

Provided by Chilicat

Categories Fruit

Time 1h5m

Yield 6 half-pints

Number Of Ingredients 5

Ingredients

6 cups peaches, peeled and coarsely chopped (about 4 lbs)
2 cups light brown sugar, packed
6 tablespoons strained fresh lemon juice
3/4 cup dark Jamaican rum
2 cups granulated sugar

Steps:

In a large bowl, combine peaches with the brown sugar, lemon juice and about half of the rum, stirring to mix. Cover and let stand at room temperature six hours or overnight.
Wash jars and lids in hot, soapy water. Sterilize jars for 10 minutes in a boiling-water bath, then leave in hot water until ready to fill. Prepare lids according to manufacturer's directions.
Pour the fruit mixture into a large saucepan or dutch oven. Bring to a boil over medium-high heat. Cover the pan, reduce heat and cook the mixture until the peach chunks begin to look translucent, 15 to 20 minutes; stir occasionally to prevent sticking. If the jam becomes too thick and threatens to scorch before the fruit is done, add 2 to 3 tablespoons of water. Add the granulated sugar, increase heat to medium-high and cook rapidly, stirring almost constantly, until a spoonful placed on a chilled saucer and refrigerated for a few minutes wrinkles instead of runs when the saucer is tilted. (Take jam off the heat while doing this. If using a candy thermometer, this should happen at about 220 degrees.) Add remaining rum and stir the jam (it will boil up when you add the rum) for 2 minutes over the heat.
Ladle boiling-hot jam into hot, prepared jars, leaving 1/4 inch headspace. Top with lids and process for 15 minutes in a boiling-water bath. Cool jars completely on a dish towel before labeling and storing.

Nutrition Facts : Calories 664.2, Fat 0.4, Sodium 21.6, Carbohydrate 154.3, Fiber 2.4, Sugar 151, Protein 1.5

TIPSY PEACHES

Tipsy Peaches image

Sweet fried peaches with a hint of whiskey...good as a side dish or on top of vanilla ice cream for a tasty dessert. Use a good quality whiskey for the best flavor.

Provided by MAGIRITARZ

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 45m

Yield 4

Number Of Ingredients 5

Ingredients

1 tablespoon butter
4 cups sliced fresh peaches
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 (1.5 fluid ounce) jigger whiskey

Steps:

Melt butter in a skillet over medium heat. Add the peaches, and cook for about 10 minutes, stirring occasionally. Mix in the brown sugar, vanilla, and whiskey; simmer over medium heat for about 20 minutes, until peaches are soft and the sauce has darkened. Serve as a side dish or over ice cream.

Nutrition Facts : Calories 112.9 calories, Carbohydrate 14.6 g, Cholesterol 7.6 mg, Fat 2.9 g, Protein 0.1 g, SaturatedFat 1.8 g, Sodium 27.5 mg, Sugar 14.5 g

More about "peaches in brown sugar with rum sauce and ice cream recipes"

BROWN SUGAR PEACHES WITH ICE CREAM | WILLIAMS SONOMA

In a large fry pan over medium heat, melt the butter. Add the peaches and brown sugar and sauté the peaches until they are lightly browned and the sugar …
From williams-sonoma.com
Servings 4
Total Time 15 mins

See details

PEACHES IN BROWN SUGAR WITH RUM SAUCE AND ICE CREAM ...

Peaches in Brown Sugar with Rum Sauce and Ice Cream includes 1/4 cup (1/2 stick) unsalted butter, 6 tablespoons (packed) golden brown sugar, 3/4 teaspoon ground cinnamon, 6 ripe peaches, peeled, halved, pitted, each cut …
From recipecloudapp.com

See details

PEACHES IN BROWN SUGAR AND RUM SAUCE WITH ICE CREAM …

2003-08-01 Preparation. Melt butter in heavy large skillet over medium heat. Add sugar and cinnamon and cook, stirring often, until sugar begins to dissolve (mixture may clump together). Add peaches and ...
From bonappetit.com
3/5 (2)
Servings 6

See details

GRILLED PEACHES IN A BROWN SUGAR BUTTER SAUCE OVER ICE CREAM

Instructions. Mix the brown sugar, melted butter, vanilla extract, and salt in a small bowl until well incorporated. Lay the peaches skin side up in a grill pan. Grill over direct, medium heat until they begin to soften; approximately 6 to 10 minutes depending …
From gourmetsleuth.com

See details

RUM AND BUTTER GRILLED PEACHES WITH ICE CREAM | THRIFTYFUN

1/4 cup rum; 1 large scoop vanilla ice cream per person; Directions: Preheat grill to high. Melt butter in a small saucepan over medium heat, add brown sugar, stir until sugar is dissolved, gradually add the rum, while stirring, and remove from heat. Dip the peaches in the sauce to coat and place quarters, an inside of the peach down, onto the grill. Once the grill side down of a …
From thriftyfun.com

See details

PEACH RUM SAUCE RECIPE – SIMPLY SOUTHERN MOM

2020-08-24 1. In a large bowl, mix the peaches and soda together until blended. Stir in the brown sugar until it is dissolved. 2. Pour in the rum and almond extract. Mix until blended. 3. Put the mixture in a large saucepan over high heat and bring it …
From simplysouthernmom.com

See details

COOKISTRY: CHUNKY PEACH JAM WITH BROWN SUGAR AND RUM # ...

2017-08-10 6 tablespoons strained fresh lemon juice. 3/4 cup dark Jamaican rum. 2 cups granulated sugar. In a large bowl, combine peaches with the brown sugar, lemon juice and about half of the rum, stirring to mix. Cover and let stand at room temperature six hours or overnight. Wash jars and lids in hot, soapy water. Sterilize jars for 10 minutes in a ...
From cookistry.com

See details

BROWN SUGAR BAKED PEACHES - SIMPLYLAKITA.COM

2020-07-01 Instructions. Preheat the oven to 375 degrees F. Begin the recipe by cleaning the peaches, cut them in half and remove the pit for each. Place skin side down in a square 8×8-inch baking dish. Divide the cubed butter and place in the area where the pit was in the center of each peach, about ½ tablespoon per peach half.
From simplylakita.com

See details

SMOKED PEACHES WITH SPICED RUM WHIPPED CREAM - COOK WHAT ...

Set the smoker to 225-F. Cut the peaches in half and remove the stone. Be gentle so you don’t mangle the peaches. Sprinkle the cut side of the peach with Turbinado sugar and smoke, cut side down, for 30 minutes. Meanwhile, make the whipped cream. Whip the heavy whipping cream until it starts to thicken. Then add the sugar, vanilla, and spiced ...
From cookwhatyoulove.com

See details

BROWN-SUGAR GRILLED PEACHES RECIPE | MYRECIPES

In a small bowl, mix sugar and cinnamon. Brush cut side of peaches lightly with butter. Advertisement. Step 2. Oil grill. Place peaches cut-side down on grill and cook until grill marks appear, 3 to 4 minutes. Brush bottoms lightly with remaining butter and turn peaches over. Sprinkle sugar mixture over cut side of peaches, cover grill and cook ...
From myrecipes.com

See details

GRILLED PEACHES WITH CINAMMON RUM SAUCE - DAD WITH A PAN

in a skillet, melt down butter, dark rum, brown sugar, and cinnamon. Grill on high until it begins to boil and take off direct heat, stirring occasionally for about 10 minutes. While the rum sauces is reducing, cut your peaches in half and remove the pit. place over direct heat face down, basting the peaches with some of the rum sauce. Be careful for flareups since the alcohol wont be …
From dadwithapan.com

See details

GRILLED PEACHES IN A BUTTER RUM SAUCE OVER ICE CREAM ...

2010-08-20 Instructions. Put the butter, brown sugar, rum, cinnamon, and salt in a pot. Slice the peaches into quarters and discard the pit. Set up the grill for high heat grilling (450-500 degrees) Place the pot over the coals to melt the ingredients of the sauce, stirring often. Place the peaches over the fire.
From grillinfools.com

See details

BAKED PEACHES WITH MAPLE SYRUP, CINNAMON, AND BROWN SUGAR

In a medium mixing bowl, stir together the oil, maple syrup, brandy, coconut sugar, vanilla, cinnamon, and salt. Spoon the mixture over the peaches, filling the center and letting it run over the sides. Bake peaches, uncovered, until the peaches are cooked through and fork-tender, about 30 minutes. Serve warm, topped with vanilla ice cream ...
From wellplated.com

See details

GRILLED PEACHES IN A BUTTER RUM SAUCE OVER ICE CREAM ...

Jul 5, 2012 - Grilled peaches over ice cream and topped with a butter rum sauce. Jul 5, 2012 - Grilled peaches over ice cream and topped with a butter rum sauce . Jul 5, 2012 - Grilled peaches over ice cream and topped with a butter rum sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com

See details

PEACHES WITH BROWN SUGAR SAUCE AND RUM – BLIMACAKE.COM

8 ripe peaches, peeled, halved, pitted, each cut into 8 wedges 2 teaspoons vanilla extract 2 tablespoons dark rum Vanilla or peach ice cream. Melt butter in heavy large skillet over medium heat. Add sugar and cinnamon and cook, stirring often, until sugar begins to dissolve (mixture may clump together). Add peaches and vanilla. Sauté until ...
From blimacake.com

See details

BROWN SUGAR PEACHES WITH ICE CREAM - FOOD CHANNEL

2009-06-24 Add the peaches and brown sugar and sauté the peaches until they are lightly browned and the sugar has caramelized, about 5 minutes. Remove from the heat and swirl in the rum. 4 To serve, scoop the ice cream into martini glasses or individual bowls. Top each serving with an equal amount of the warm peaches and drizzle with an equal amount of ...
From foodchannel.com

See details

BROWN SUGAR PEACH SAUCE - SOUTHERN BITE

2019-06-13 1/2 teaspoon vanilla extract. 1/4 teaspoon ground cinnamon. Instructions. In a small saucepan, melt the butter and brown sugar together. Add the 2 tablespoons of reserved Libby's® Peach juice and mix well. Cook over medium low heat until the sugar has dissolved. It may seem like the sauce won't come together, but it will.
From southernbite.com

See details

GRILLED PEACHES AND CREAM WITH RUM, A DELICIOUS END TO ANY ...

2013-08-24 Peaches and cream, a classic summer treat and a combo as natural as peanut butter and jelly, are taken to new levels with a touch of grilling char and smoke. Peaches are halved and grilled until soft and smoky before being chopped and served with ice cream and a drizzle of mouthwatering rum, maple, and vanilla sauce.
From amazingribs.com

See details

PEACH & BROWN SUGAR SAUCE RECIPE | MYRECIPES

Instructions Checklist. Step 1. Melt 2 tablespoons unsalted butter in a large nonstick skillet over medium heat. Add 4 large pitted and sliced peaches to pan; cook 3 minutes, stirring occasionally. Add 2 tablespoons brown sugar and 1/2 teaspoon ground cinnamon to pan; cook 1 minute or until sugar melts, stirring occasionally. Advertisement.
From myrecipes.com

See details

SAUTEED PEACHES BROWN SUGAR - ALL INFORMATION ABOUT ...

Add the peaches and brown sugar and sauté the peaches until they are lightly browned and the sugar has caramelized, about 5 minutes. Remove from the heat and swirl in the rum. To serve, scoop the ice cream into martini glasses or individual bowls. Top each serving with an equal amount of the warm peaches and drizzle with an equal amount of the ...
From therecipes.info

See details

BROWN SUGAR GRILLED PEACHES {SO JUICY!} - SPEND WITH PENNIES

2020-05-18 Preheat grill to medium-high. Brush cut side of peaches with butter and sprinkle with brown sugar. Rub the brown sugar into the butter so it sticks. Sprinkle with cinnamon. Place peaches cut up and grill 3 minutes. Flip over and grill and cook 3-5 minutes or until browned and tender. Serve warm with ice cream.
From spendwithpennies.com

See details

ROAST PEACHES RECIPE WITH VANILLA ICE CREAM - GREAT ...

print recipe. 1. In a saucepan, whisk together the the milk, cream and split vanilla pods and bring to the boil. Once the mixture is boiling, remove from the heat. 250ml of double cream. 250ml of milk. 3 vanilla pods. 2. In a separate bowl, whisk the egg yolks and sugar together until pale.
From greatbritishchefs.com

See details

GRILLED PEACHES WITH BUTTER RUM SAUCE | OMG YUM!

Prepare and preheat the grill to high. Brush and oil the grate. Place the skewered peaches on the hot grate and grill until nicely browned, 3 to 4 minutes per side, basting with the rum and butter glaze. Spoon any remaining glaze over the grilled peaches and serve at …
From menuofmusings.com

See details

RUM RAISIN ICE CREAM SAUCE RECIPE - FOOD NEWS

Steps: Melt butter in a small saucepan over medium heat. Mix together the sugar and cornstarch, and stir into the butter. Pour in milk, and cook stirring frequently until the mixture begins to boil. Continue cooking until thick, stirring constantly. Remove from heat, and stir in rum. Serve warm. PEACHES IN BROWN SUGAR WITH RUM SAUCE AND ICE CREAM
From foodnewsnews.com

See details

GRILLED PEACHES WITH BUTTER RUM SAUCE · FAITH MIDDLETON'S ...

Brush and oil grill grate. In a small saucepan over medium-high heat, combine butter, brown sugar, rum, cinnamon, and salt. Bring to a boil, then reduce heat to low and simmer, stirring often, until sugar is melted and mixture is syrupy, 2–3 minutes. Set aside. Brush cut sides of peaches with oil. Place peaches, cut sides down, over direct ...
From foodschmooze.org

See details

RUM PEACHES - RECIPES | COOKS.COM

Enjoy a taste of the ... made with canned peaches, providing vitamins A and ... of peaches.Set peach purée aside in a separate ... into blender. Add rum, 5 ounces (1/3 of ...rum contributes more calories. e
From cooks.com

See details

BROILED FRESH PEACHES WITH BUTTERED RUM SAUCE

Drizzle 2 tablespoons rum on peaches and sprinkle with 1/4 cup brown sugar. Let rest 10 minutes for peaches to absorb rum and sugar. Meanwhile, in 2-quart saucepan on Wolf cooktop over high heat, bring 1/2 cup brown sugar and butter to a boil to dissolve sugar. Add cream, rum and cinnamon. Reduce heat and simmer about 5 minutes until thick.
From subzero-wolf.com

See details

GRILLED PEACHES WITH BROWN SUGAR SOUR CREAM SAUCE | NUTMEG ...

2012-09-07 Cut peaches in half and remove pit. Add to hot grill (or grill pan) and let sit for about 5 minutes. The peaches will get delicious looking grill marks and become a little soft and warm. Brown Sugar Sauce: In a small bowl add all ingredients and whisk together to create the most delicious sauce known to man.
From nutmegnanny.com

See details

GRILLED PEACHES IN BUTTERED RUM SAUCE - A LABOUR OF LIFE

2019-08-13 Cook, whisking, until slightly thickened, about 1 minute. Whisk in rum; remove from heat. Let stand until thickened, about 30 minutes. In a small bowl combine allspice, cinnamon and salt. Pour mixture over the peach halves. Let sit. Place coated peaches on the grill, cook on a medium heat for 3-5 minutes.
From alabouroflife.com

See details

BROWN SUGAR GRILLED PEACHES | FOODS GEEK

2020-07-21 Instructions. In a small bowl combine brown sugar, cinnamon, ginger, and nutmeg. Set aside. Cut the peaches into quarters and remove the pit. For small peaches, cut into halves. Brush the butter over the cut sides of the peaches. Preheat the grill or grill pan over medium heat.
From foodsgeek.com

See details

CARAMELIZED PEACHES RECIPE : OPTIMAL RESOLUTION LIST ...

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com

See details

SIMPLE SEASONAL BROWN SUGAR BAKED PEACHES – SHEKNOWS

2014-06-09 Click to expand the Mega Menu. Click to Expand Search Input
From sheknows.com

See details

BROWN SUGAR ROASTED SUMMER FRUIT WITH RUM - SERVING DUMPLINGS

Preheat oven to 200C. In a bowl, combine brown sugar with lemon juice + zest, vanilla, cinnamon and rum. Spread the fruit on a sheet pan, brush with the brown sugar mixture and slide into the oven. Roast for about 20 minutes, or until the fruit is bubbling. Remove the roasted fruit from the oven, let cool slightly, and transfer to a serving dish.
From servingdumplings.com

See details

BROWN SUGAR PEACHES WITH ICE CREAM | RECIPE | BROWN SUGAR ...

May 27, 2012 - Brown Sugar Peaches with Ice Cream recipe. The sweet, fragrant stone fruits of summer are wonderful for making quick and easy desserts. Here, a scoop of ice cream is topped with warm, lightly sugared peach slices.
From pinterest.com

See details

GRILLED PEACHES WITH BROWN SUGAR BOURBON SAUCE ⋆ FORK IN ...

2020-05-16 Lightly brush soft side with oil. Lay peaches facedown on grill and let cook 3-5 minutes. Optional: then move peaches skin-side down to a higher rack and let cook another 3-5 minutes to allow them to soften throughout. While peaches are cooking, bring butter, brown sugar, and bourbon to a simmer in a small saucepan over low heat.
From forkintheroad.co

See details