YUM YUMS
A combination of shortbread and macaroons, but not quite.
Provided by Carl T. Erickson
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- To make Crust: Mix together first three ingredients and pack into the bottom of an 8 x 8 inch pan. Dot with strawberry jam.
- To make Topping: Beat together the rest of the ingredients and pour over the crust.
- Bake till firm for 30-35 minutes.
Nutrition Facts : Calories 306.6 calories, Carbohydrate 41.4 g, Cholesterol 51.3 mg, Fat 15 g, Fiber 1 g, Protein 3.9 g, SaturatedFat 5.7 g, Sodium 171.4 mg, Sugar 30.8 g
YUM YUM SQUARES
If you like butter tarts, you'll love these squares! My Mom always makes these at Christmas, but they're good any time of the year.
Provided by Janice Purdy
Categories Desserts Pies Tarts Butter Tart Recipes
Yield 25
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (195 degrees C). Grease a 9x9 inch baking pan.
- In a medium bowl, mix together the flour, brown sugar, and white sugar. Cut in the 1/2 cup of butter until mixture resembles coarse crumbs. Pat into the bottom of the prepared pan.
- In the same bowl, stir together the eggs and brown sugar, stir in the coconut and walnuts until everything is gooey. Spread evenly over the crust layer, and bake for 25 to 35 minutes, everything should be golden brown.
Nutrition Facts : Calories 164.1 calories, Carbohydrate 25.6 g, Cholesterol 24.6 mg, Fat 6.5 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 3.4 g, Sodium 44.4 mg, Sugar 19.1 g
PEACH YUM YUMS
This is a really sweet and good dessert to have both inside or outside on the grill or camping. Hope you enjoy this one.
Provided by Babybuttons
Categories Dessert
Time 12m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Take one piece of foil with shiny side out.
- In the middle, place peach slices or peach half and mini marshmallows (if using peach halves, put marshmallows in the middle where pit was) and close by folding the foil tightly.
- Place in the coals of a campfire, grill, or oven depending on heat source, for about 5-8 minutes, just enough time to have the peach soften up and the marshmallow melt.
- Remove from heat, open and enjoy.
- Yum, yum, yum!
Nutrition Facts : Calories 1223, Fat 1.5, SaturatedFat 0.3, Sodium 274.3, Carbohydrate 311.2, Fiber 5.5, Sugar 225.9, Protein 9.3
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