Peach Sangria Rosa Recipes

PEACH SANGRIA

Peach sangria image

Give sangria a twist and make it peachy

Provided by Merrilees Parker

Time 20m

Number Of Ingredients 8

Ingredients

2 bottles dry white zinfandel
4 tbsp Cointreau
250ml peach schnapps
4 tbsp golden caster sugar
2 cinnamon sticks
2 sliced limes and 2 sliced oranges
500ml soda water
ice , to serve

Steps:

Put the dry white wine, Cointreau, peach schnapps, golden caster sugar, cinnamon sticks, sliced limes and oranges into a large bowl, stir and chill. To serve, add the soda water and some ice and pour into jugs.

ROSE SANGRIA WITH PEACHES

Rose Sangria with Peaches image

A festive way to drink pink in the summer, this sangria calls for macerating stone fruit with cherry liqueur and vodka or tequila, then topping with rose and seltzer.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time 4h15m

Yield Serves 8 to 10

Number Of Ingredients 6

Ingredients

3 cups mixed stone fruits, such as peaches, plums, and nectarines, cut into 1/2-inch wedges, plus frozen fruit for serving (optional)
2 tablespoons sugar
1/2 cup vodka or blanco tequila
1/4 cup Luxardo Maraschino or other cherry liqueur
1 bottle (750 ml) rose wine, chilled, for serving
Seltzer or citrus soda, for serving (optional)

Steps:

Toss fresh fruits with sugar, vodka, and Luxardo. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit, if desired. Add macerated fruits, and top with wine and a splash of seltzer, if desired.

PEACH SANGRIA

Peach Sangria image

Provided by Michael Symon : Food Network

Categories beverage

Time 1h5m

Yield 6 servings

Number Of Ingredients 4

Ingredients

1 pound fresh peaches, pitted and sliced
750 milliliter bottle dry Riesling
3/4 cup orange liqueur, such as Grand Marnier
Club soda, for serving

Steps:

To a pitcher, add the sliced peaches, Riesling and orange liqueur. Chill and infuse for 1 hour. Pour into glasses and top with some club soda. Serve!

More about "peach sangria rosa recipes"

ROSé AND WHITE PEACH SANGRIA RECIPE - EASY RECIPES

12 Peach Sangria Recipe made with Fresh Peaches and White Wine; 13 Peach Sangria Rosa Recipe. 13.1 Related; ... What kind of wine to use for Rose Sangria? Rosé is a beautiful wine …
From recipegoulash.cc

See details

PEACH ROSé SANGRIA | TASTEMADE

Peach Rosé Sangria. Chef Jamie Lauren brings a taste of tapas to life with a Spanish Tortilla, Crispy Squid Montadito, a Pan Con Tomate Crostini with Chorizo and Basque Cheese, a …
From tastemade.com

See details

SPARKLING ROSé SANGRIA WITH APEROL AND PEACHES RECIPE - SERIOUS …

Remove from heat and add vanilla bean. Let stand 15 minutes. Remove vanilla bean and reserve for another use. Pour vanilla syrup into a pitcher and stir in wine, Aperol, and lemon …
From seriouseats.com

See details

PEACH SANGRIA - JULIE'S EATS & TREATS

Tips. To prepare simple syrup: combine ½ cup granulated sugar and ½ cup water in a small saucepan. Bring to a boil and stir until sugar has dissolved. Chill. Any leftover simple syrup …
From julieseatsandtreats.com

See details

SUMMER LOVE! PEACH SANGRIA RECIPE (WITH ROSé) - TIDYMOM®

A punch-packing summer sangria recipe with rosé and the mischievously crafty addition of vodka infused with real peach juice! Quick and Easy! Slice some fruit and pour wine and vodka. …
From tidymom.net

See details

PEACHY ROSE SANGRIA - A SOUTHERN SOUL

Instructions. . Pour wine into a tall pitcher. Add peach Schnapps, peach juice, strawberries and peaches. Stir to combine. Place in refrigerator for one hour to chill. . When ready to serve, …
From asouthernsoul.com

See details

PEACH & ROSé SANGRIA - CO-OP - CO-OP RECIPES

Method. Slice the peaches into thick wedges. Arrange on a griddle pan over a high heat. Cook for 3-4 mins, until lightly charred. Put half the slices in a blender, along with 200ml of the Rosé …
From coop.co.uk

See details

ROSé AND WHITE PEACH SANGRIA RECIPE | GOOP

1. Peel the peaches and nectarine and cut into roughly 1-inch pieces. 2. Throw them into a pitcher along with the basil leaves and use a wooden spoon to muddle everything. 3. Add the …
From goop.com

See details

PEACH ROSé SANGRIA - TRADER JOE'S

Directions. Gently combine peaches, strawberries, and sugar in a large pitcher. Let sit 10 minutes. Add rosé and brandy to pitcher and stir. Cover and refrigerate 4 hours or overnight. …
From traderjoes.com

See details

PEACH ROSé SANGRIA RECIPE | POPSUGAR FOOD

Directions. In a pitcher, add sliced peaches and washed raspberries. Pour Rosé, brandy, and peach juice into the pitcher, over the fruit. Give the sangria a stir and refrigerate for at least an ...
From popsugar.com

See details

PEACH ROSé SANGRIA - STRESS BAKING

Top with rosé and liqueur and stir to combine. 2 peaches | 5 strawberries | 1 lemon | 750 mL dry rosé | 4 ounces orange liqueur or brandy. Place in the fridge for 4 hours or more to let the …
From stressbaking.com

See details

ROSé SANGRIA - RECIPE GIRL®

How to make Rosé Sangria: The complete, printable recipe is at the end of this post. In a large pitcher, combine the rosé, Triple Sec and desired sweetener. Add the raspberries, …
From recipegirl.com

See details

PEACH SANGRIA ROSA RECIPES - NDALU.UK.TO

1 bottle rosé wine: 1/4 cup brandy or peach brandy: 1 cup peach juice or nectar: 3 peaches, pitted and sliced thin: 1/2 pint raspberries, washed: Sparkling water
From ndalu.uk.to

See details

SPARKLING PEACH ROSé SANGRIA WITH FRESH BERRIES - SKINNYFIT

Steps. Add the sliced peaches and raspberries to a pitcher. Pour the rosé, brandy, and the water mixed with Peach Mango Collagen over the fruit. Stir to combine. Refrigerate for at least an …
From blog.skinnyfit.com

See details

HONEYDEW PEACH SANGRIA RECIPE BY TASTY

Preparation. Add 2 cups (480 ml) of honeydew melon, the coconut water, and lime juice to a blender and blend on high speed until smooth. Strain the honeydew purée into a large pitcher …
From tasty.co

See details

PEACH ROSé SANGRIA - RECIPE RUNNER

Instructions. Add the sliced peaches and raspberries to a pitcher. Pour the rosé, brandy and peach juice over the fruit. Stir to combine. Refrigerate for at least an hour or longer. Pour the …
From reciperunner.com

See details