Peach Rice Pudding Recipes

PEACH RICE PUDDING

Peach Rice Pudding image

This old-fashioned rice pudding is layered with sliced peaches, then topped with a sweet raspberry sauce. It makes for a pretty presentation in parfait glasses.

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 12 servings.

Number Of Ingredients 13

Ingredients

6 cups milk
1 cup uncooked long grain rice
1/2 teaspoon salt
1/4 cup sugar
2 tablespoons butter
1/2 teaspoon vanilla extract
RUBY PORT WINE SAUCE:
1 cup sugar
1 cup fresh or frozen raspberries
1 cup red currant jelly
4 teaspoons cornstarch
1/4 cup port wine or red grape juice
4 cups chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed and chopped

Steps:

In a large saucepan, bring milk, rice and salt just to a boil. Reduce heat; cover and simmer for 25-30 minutes or until rice is tender and most of the liquid is absorbed, stirring occasionally. Remove from the heat. Stir in the sugar, butter and vanilla; cool. , In a small saucepan, combine the sugar, raspberries and jelly. Bring to a boil, stirring constantly. Cook and stir over medium heat for 5 minutes. Press mixture through a fine strainer or sieve; discard seeds. Return raspberry sauce to pan. Combine cornstarch and wine or grape juice until smooth; stir into sauce. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; cool., In individual dessert dishes or in a 2-1/2-qt. trifle bowl, layer the rice pudding and peaches. Serve with sauce.

Nutrition Facts :

PEACH RICE PUDDING

Peach Rice Pudding image

From Parenting.com. I made this with already cooked brown rice, so the amounts were all different, but this would taste great either way. Sub in your favorite fruit.

Provided by WI Cheesehead

Categories Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon butter
3 peaches, cut into chunks
1 cup white rice
2 cups apple juice
1 cup milk
1/2 cup coconut milk
1 cinnamon stick
1 teaspoon vanilla
1 pinch salt
2 tablespoons sugar

Steps:

In a large saucepan, melt the butter and add the chopped peaches. Cook over medium heat until the peaches release their some of their juice, about 5 minutes.
Stir in rice, apple juice, milk, and coconut milk, cinnamon stick, vanilla and salt. Bring to a boil.
Reduce heat to medium, cover, and cook until the rice is tender and most of the liquid is absorbed, about 20 minutes.
Discard the cinnamon stick and fold in the sugar. Serve warm or cold.

Nutrition Facts : Calories 496, Fat 11.8, SaturatedFat 9, Cholesterol 16.2, Sodium 115.7, Carbohydrate 91.5, Fiber 3.3, Sugar 46.8, Protein 6.8

More about "peach rice pudding recipes"

PEACH RICE PUDDING RECIPE - TORNADOUGH ALLI

2020-06-24 Instructions. In a small saucepan, add the peaches, sugar, and water. Stir to combine. Let come to a simmer over medium-low heat, simmer …
From tornadoughalli.com
Cuisine American
Total Time 30 mins
Category Breakfast, Dessert
Calories 319 per serving

In a small saucepan, add the peaches, sugar, and water. Stir to combine. Let come to a simmer over medium-low heat, simmer for 5-10 minutes until peaches are softened stirring occasionally.
Add the cooked rice and milk to the pan, stir to combine. Bring back up to a simmer and simmer for 10 minutes until slightly thickened, stirring occasionally.
While the pudding is thickening, in a small bowl add the egg and lightly beat. Mix in the half and half and ground cinnamon until fully combined. Slowly stream in the half and half mixture into the pan while stirring constantly. Continue to simmer, stirring occasionally until thickened, about another 5-8 minutes.

See details

PEACH RICE PUDDING RECIPE | NESTLé FAMILY ME

peach-rice-pudding-recipe-nestl-family-me image

Total Fat 5.6 (g) HOW TO PREPARE. Peach Rice Pudding with. 1. Put the rice in a large pot with the water, bring to boil and simmer on low heat with …
From nestle-family.com

Put the rice in a large pot with the water, bring to boil and simmer on low heat with occasional stirring for 30 minutes or until rice is well cooked.
Add the NESTLÉ Sweetened Condensed Milk to the rice mixture. Bring to boil and simmer over low heat with stirring from time to time for 30 minutes or until the pudding has thickened to a creamy consistence.
Add the peaches cubes and the blossom water, and stir. Remove from heat and pour the mixture in 6 individual cups.

See details

BAKED RICE PUDDING WITH PEACHES - COOKED BY JULIE

2019-09-15 How To Make Baked Rice Pudding With Peaches: Preheat the oven to 325 F. In a large bowl beat the eggs and sugar together. Pour in the milk and cream and mix well. Add the vanilla, cinnamon, and rice. Stir. Pour …
From cookedbyjulie.com

See details

SIMPLE RICE PUDDING AND PEACHES - SIMPLY SO GOOD

2018-09-12 Instructions. n a medium size sauce pan add cornstarch, sugar, and salt. Whisk in cold milk and cream. Cook over medium heat until mixture begins to boil. Add the rice. Cook stirring constantly. When mixture begins to boil, …
From simplysogood.com

See details

PEACH RICE PUDDING RECIPE - RECIPES.NET

2022-01-31 Beat eggs, sugar and salt well in a bowl. Add milk and syrup drained from peaches. Cook in a double boiler until the mixture coats a spoon, stirring frequently. Remove from heat. Add spices and almond extract. Combine with …
From recipes.net

See details

EASY PEACHY RICE PUDDING WITH JASMINE RICE | MINUTE® RICE

Enjoy this Peachy Rice Pudding made with peach pie filling and vanilla pudding. Use our long-grain Minute® Ready to Serve Jasmine Rice to get the best creamy texture and aromatic flavor. Step 1. Heat rice according to …
From minuterice.com

See details

PEACH RICE PUDDING RECIPE - COOKEATSHARE

In medium saucepan combine lowfat milk and rice. Bring to boil. Reduce heat; cook, covered, over low heat for 20 min, stirring occasionally. Uncover, cook 5 min more. In a small bowl combine egg yolk, orange juice, the 2 Tbsp. sugar, and salt. Stir about 1 c. of the warm mix into yolk mix; return all to saucepan. Bring mix to a gentle boil. Cook and stir over low heat about 2 min or …
From cookeatshare.com

See details

PEACH RICE PUDDING RECIPE, HOW TO MAKE PEACH RICE PUDDING

May 14, 2017 - Peach Rice Pudding - Peach Ki Kheer is delicately sweet, light and creamy rice pudding topped with dripping juicy peaches and scented with sweet cardamoms.
From pinterest.ca

See details

COCONUT RICE PUDDING WITH PEACH, GINGER, AND CARDAMOM

1. Combine ginger, cardamom, coconut milk, rice, sugar, salt, and chopped peaches in a Dutch oven. Scrape seeds from vanilla bean and add to pot along with the pod. 2. Bring to a boil over medium high heat; cover, reduce to simmer, and cook 15 minutes or until rice is just tender. 3.
From thepeachtruck.com

See details

PEACH RICE PUDDING - RECIPES - COOKS.COM

Combine first three ingredients in ... 5 minutes, fluffing rice a couple times with a ... peaches before serving. Recipe makes about 6 servings. Ingredients: 5 (milk .. peaches .. rice .. salt .. sugar) 4. PEACH RICE PUDDING. Mix all real well. Put in large buttered pan. Bake at 350 degrees for 50 minutes or until firm.
From cooks.com

See details

PEACH RICE PUDDING RECIPE: HOW TO MAKE IT

This old-fashioned rice pudding is layered with sliced peaches, then topped with a sweet raspberry sauce. It makes for a pretty presentation in parfait glasses. It makes for a pretty presentation in parfait glasses.
From stage.tasteofhome.com

See details

PEACH RICE PUDDING FOR BABY + TODDLER (STAGE 2 & 3) - BABY FOODE

2015-07-10 In a medium saucepan, cook the peaches and cinnamon over medium heat for 10 minutes or until tender. Meanwhile, cook rice according to package directions. Transfer the peaches to a blender or food processor and puree in short bursts until you reach your desired consistency. Spoon into a medium bowl and set aside.
From babyfoode.com

See details

PEACH RICE PUDDING | RHODES FOOD GROUP

Method. Bring 375 ml water to the boil in a medium saucepan and add the rice. Reduce the heat to low and allow the rice to simmer for 20 minutes. Chop the Rhodes Peach Slices into even sized chunks. Heat the 15 ml (1 T) butter in a small frying pan. Add the peach chunks and drizzle over the honey. Stir for 2 – 3 minutes over medium heat or ...
From rhodesquality.com

See details

PEACH RICE PUDDING | RECIPES WIKI | FANDOM

Directions. Combine rice, milk and Sugar. Cook over medium heat in 3-quart saucepan until thick and creamy, about 20 to 25 minutes, stirring often. Add vanilla. Pour into serving dish. Heat honey, butter, lemon juice, lemon peel, nutmeg and salt. Stir in drained peaches; cook over low heat about 10 minutes.
From recipes.fandom.com

See details

PEACH RICE PUDDING POPS – LOTUS FOODS, INC.

Instructions. In a large pan, bring the rice, light coconut milk and ½ cup full-fat coconut milk to a boil. Reduce to low and simmer for ~20 mins, or until rice is tender, stirring frequently. Add in the rest of the full-fat coconut milk, salt, vanilla extract, sugar, and cinnamon, continue stirring and simmering for another 20 mins. Remove ...
From lotusfoods.com

See details