Peach Martini Recipes

PEACH MARTINI

Peach Martini image

Provided by Guy Fieri

Time 2m

Yield 1 drink

Number Of Ingredients 6

Ingredients

2 ounces vanilla vodka
1-ounce peach schnapps
2 ounces peach nectar
1/2-ounce fresh lime juice
Ice cubes
Peach slice, for garnish

Steps:

In a cocktail shaker mix all the ingredients along with the ice. Shake well and pour into a chilled martini glass.
Garnish with a peach slice.

PEACH MARTINI

Peach Martini image

Make and share this Peach Martini recipe from Food.com.

Provided by Chouny

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

4 ounces peach juice
2 ice cubes
1 1/2 ounces vodka
1/2 ounce disaronno liquor

Steps:

Put all ingredients in blender.
Blend until ice is crushed.
Serve in martini glasses.
Chin chin!

WHITE PEACH MARTINI

White Peach Martini image

Make and share this White Peach Martini recipe from Food.com.

Provided by ratherbeswimmin

Categories Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 ripe peeled white peaches
3/4 ounce simple syrup (made with 1 part water, 1 part sugar)
2 ounces vodka
1 ounce peach schnapps
lemon juice (a splash)

Steps:

To make peach puree, add peaches and simple syrup to a blender; blend together until smooth (taste and add more simple syrup if not sweet enough).
To a cocktail shaker filled with ice, add 2 ounces peach puree, vodka, peach schnapps, and lemon juice.
Shake moderately; strain into a chilled martini glass.

FRESH PEACH MARTINI

Fresh Peach Martini image

Make and share this Fresh Peach Martini recipe from Food.com.

Provided by januarybride

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 peach, pitted and quartered
2 ounces vodka (may increase to 3 oz if you desire a stronger drink)
1/2 ounce peach schnapps
1 ounce simple syrup (1/2 oz if your peach is really sweet)
3/4 cup ice

Steps:

Place all ingredients in blender and process until smooth.

Nutrition Facts : Calories 88.5, Fat 0.1, Sodium 2.1, Carbohydrate 4.7, Fiber 0.7, Sugar 4.1, Protein 0.5

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