Make pastry dough: In workbowl of a food processor combine flour, sugar and salt. Add butter and shortening and pulse until mixture resembles coarse meal. With motor running, pour in egg mixture and process just until dough begins to come together. Turn out dough onto plastic wrap and shape into a disk. Cover and chill for at least 1 hour.
Preheat oven to 350 degrees F. Roll out dough on a lightly floured surface and fit it into a 9-inch ceramic or glass baking dish 1 1/2 inches deep. Prick dough with a fork, line with waxed paper and weight with beans. Blind bake pastry shell for 10 minutes. Carefully remove beans and waxed paper and continue to bake 5 minutes more.
In a blender combine batter ingredients and blend until smooth. In a saute pan melt butter, add peaches and sugar and cook for 5 minutes until peaches are tender. To assemble, pour some batter into cooled shell, top with peaches, distributing them evenly, then pour remaining batter over. Bake at 350 degrees F for 1 hour, until center is just firm. Serve warm.
More about "peach clafoutis recipes"
PEACH CLAFOUTIS RECIPE – MADE WITH FRESH PEACHES - THE UNLIKELY …
From theunlikelybaker.com Reviews 9 Category Dessert Ratings 64 Calories 173 per serving
Sep 23, 2022 This classic French dessert, peach clafoutis, is made with seasonal fresh peaches baked in a rich, dense custard. You will love it served … From bakinglikeachef.com Cuisine French Total Time 1 hr Category Custards Calories 239 per serving
Aug 10, 2023 Why you will love this clafoutis recipe. Easy ingredients – This recipe uses basic ingredients that you will easily find in your pantry and refrigerator, making it easy to prepare at … From giangiskitchen.com Reviews 8 Cuisine French Ratings 85 Category Dessert
Jun 4, 2023 This peach clafoutis recipe is the perfect summer dessert! Fresh fruit bakes in an eggy batter, yielding a cakey, custardy texture with a vanilla-scented aroma. It's an easy and … From homecookingcollective.com
5/5 (3) Total Time 1 hr Category Breakfast, Brunch, Dessert Calories 174 per serving
EASY HOW TO MAKE PEACH CLAFOUTIS RECIPE - THE TORTILLA CHANNEL
Instructions. Mix all ingredients and leave them for 10-15 minutes; Peel the peaches, halve and cut into thin slices; Preheat the oven to the skillet at 500℉/250℃ From thetortillachannel.com
Aug 10, 2023 This recipe for Peach Clafoutis is easy, delicious and the perfect end to any meal. 5 from 48 votes. Print Recipe Pin Recipe. Prep Time 10 minutes mins. Cook Time 40 minutes … From casualfoodist.com
CHAI PEACH CLAFOUTIS RECIPE - THE WANDERLUST KITCHEN
Aug 30, 2013 Peach Clafoutis Recipe. Juicy peaches baked into a creamy, flan-like custard make this Peach Clafoutis an irresistible and easy-to-make dessert worth sharing! 4.7 from 3 … From thewanderlustkitchen.com
EASY FRIED PEACH HAND PIES WITH SWEET GLAZE - RECIPES BY CLARE
1 day ago Crispy fried hand pies filled with sweet peach filling and topped with sugar glaze. Ready in 45 minutes using store-bought pie crust and canned filling for a quick, portable dessert. From recipesbyclare.com
PEACH CLAFOUTIS WITH VANILLA SUGAR RECIPE - NEW ZEALAND WOMAN'S …
Feb 28, 2012 Peach clafoutis The egg-rich batter of this French-inspired peach clafoutis recipe becomes custard-like when baked, while the peaches become soft and bursting with … From nzwomansweeklyfood.co.nz
Sep 29, 2012 Indulgent peach clafouti has a rich egg batter that becomes almost custard-like when baked, and once exposed to the oven, the peaches become soft while bursting with … From nzwomansweeklyfood.co.nz
Jul 17, 2012 This luscious summer clafoutis (pronounced KLA-foo-tee) is absolutely the dessert to make when peaches, or other stone fruit, are in season.The custard-ey cake enfolds juicy bites of fresh, ripe peaches, and an … From themom100.com
EASY FRENCH PEACH CLAFOUTIS - EMMA DUCKWORTH BAKES
Aug 3, 2022 Peach and Raspberry Clafoutis: The sweet, tart tang of juicy raspberries teamed with the peach is delightful. Cherry and Almond Clafoutis: Add half a teaspoon of almond extract into the batter and use fresh cherries … From emmaduckworthbakes.com
FRESH PEACH CLAFOUTIS - THAT SKINNY CHICK CAN BAKE
Mar 12, 2025 With only a few simple pantry ingredients plus milk, cream, eggs, and a splash of vanilla, the peach flavor really shines through in this French peach tart. Though I adore a cinnamon-spiced peach pie or crisp, I also love … From thatskinnychickcanbake.com
Culinary master Pierre Koffmann shares his peach clafoutis recipe – a delicious twist on the traditional which swaps cherries for heavenly peaches.This classic French dessert will make … From greatbritishchefs.com
PEACH CLAFOUTIS RECIPE FOR SUMMER - JESSIE SHEEHAN BAKES
Jun 29, 2017 Peach clafoutis could not be easier to make – the most difficult task is cutting the peaches – and I have you leave the skins on, to make even that easy-peasy. The custard is … From jessiesheehanbakes.com
Mar 2, 2025 More Easy Dessert Recipes; Get the Recipe; Peach Clafoutis may sound intimidating with its fancy name, but it’s actually a breeze to make in just 35 minutes and is an incredibly satisfying, crowd-pleasing French dessert. A … From dutchovendaddy.com
37 OF OUR BEST PEACH DESSERT RECIPES - CHEFSTANDARDS.COM
Mar 12, 2025 Why not add a twist to your peach desserts with spiced peach chutney? It’s a versatile condiment that pairs well with both sweet and savory dishes. The spices enhance the … From chefstandards.com
Aug 24, 2024 2. Can I make Peach Clafoutis ahead of time? Absolutely! Peach Clafoutis can be prepared a day in advance. Once baked, let it cool completely, then cover and store it at room temperature. Before serving, you can gently … From cookefast.com
PESCHE DOLCI (CUSTARD-FILLED PEACH PASTRIES) - MANGIA WITH NONNA
16 hours ago 🥄 Ingredients For the Dough. 2 cups all-purpose flour. 6 tablespoons sugar. ¼ cup extra virgin olive oil. 1 large egg + 1 egg yolk. ¾ teaspoon cream of tartar From mangiawithnonna.com
Aug 3, 2024 Peach clafoutis, or any clafoutis version can be stored covered or in an airtight container in the refrigerator for about three to four days. Clafoutis is best served warm, reheat … From onehungrybunny.com
Mar 27, 2025 clafoutis variations. Seasonal fruit - Swap out the berries for your favorite summer fruits.Try using stone fruit to make a peach clafoutis or use plums or cherries. Almond-infused … From coleycooks.com
Jul 18, 2023 Clafoutis is best when freshly made and will not freeze well. The fresh peaches and flan like consistency can become soggy when frozen. HOW TO REHEAT PEACH … From anothertablespoon.com
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