PEACHY BUTTERMILK SHAKES
The tang of buttermilk blended with sweet peaches prompts frequent requests for this shake from my husband and grandchildren. -Anna Mayer, Fort Branch, Indiana
Provided by Taste of Home
Time 10m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- Place the first 5 ingredients in a blender; cover and process until smooth. Pour into chilled glasses; serve immediately. If desired, top with whipped cream and additional sliced peaches.
Nutrition Facts : Calories 250 calories, Fat 6g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 191mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 3g fiber), Protein 6g protein.
BANANA PEACH BUTTERMILK SMOOTHIE
I know alot of people turn up their nose, when they hear buttermilk, especially if it isn't being used in baking or something similar, I am the same. When my sister told me about this smoothie, I was not too thrilled, but it turns out to be very good, and doesn't have that bitter buttermilk flavor. And of course it's good for you, cultured dairy foods, like yogurt and buttermilk, keep your digestive tract healthy.
Provided by KittyKitty
Categories Smoothies
Time 8m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Process all ingredients in a blender until smooth, stopping to scrape down sides. Serve immediately.
Nutrition Facts : Calories 201, Fat 0.4, SaturatedFat 0.1, Sodium 8.6, Carbohydrate 51.4, Fiber 4.1, Sugar 41.6, Protein 1.6
PEACH-BUTTERMILK SHAKE
Make and share this Peach-Buttermilk Shake recipe from Food.com.
Provided by JackieOhNo
Categories Low Cholesterol
Time 7m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Blend all ingredients in shake maker or blender until thick and frothy.
Nutrition Facts : Calories 107.8, Fat 1.5, SaturatedFat 0.8, Cholesterol 6.1, Sodium 160.9, Carbohydrate 18.4, Fiber 0.7, Sugar 17.9, Protein 5.5
PEACHY BUTTERMILK SHAKES
Tangy buttermilk combined with peaches makes this shake taste like peach pie. A great use for fresh peaches.
Provided by Kelly
Categories Low Protein
Time 5m
Yield 3 cups, 3 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender; cover and process until smooth.
- Pour into chilled glasses.
Nutrition Facts : Calories 261.4, Fat 6.4, SaturatedFat 3.7, Cholesterol 24.4, Sodium 124.3, Carbohydrate 48.6, Fiber 3.2, Sugar 45, Protein 6
BUTTERMILK SHAKES
These two-ingredient refreshers couldn't be easier -- or more satisfying. They're a great way to use up leftover buttermilk from a baking project. Some of our favorite flavors: strawberry, peach, mango, blackberry, and coconut.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Puree equal parts buttermilk and fruit sorbet in a blender until smooth.
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