Peach And Blackberry Parfait With Raspberry Coulis Recipes

PEACH AND BLACKBERRY PARFAIT WITH RASPBERRY COULIS

Peach and Blackberry Parfait With Raspberry Coulis image

As simple as this is to prepare, you will find this dessert elegant enough to serve at a special dinner party. For Raspberry Sauce see recipe I posted Recipe #59967 . Blueberries can easily be substituted for the blackberries, if desired. Cook time reflects time to chill.

Provided by Bev I Am

Categories Dessert

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

4 small ripe peaches, unpeeled, thinly sliced (about 4 oz each)
3/4 cup raspberry sauce
2 cups fresh blackberries
1/4 cup creme de peches (optional) or 1/4 cup other your favorite fruit liqueur (optional)

Steps:

Alternate three layers of peaches, Raspberry Coulis (**Note: Recipe #59967 ), blackberries, and liqueur (if using) in 4 glass parfait dishes or large wine goblets.
Serve at room temperature, or cover and refrigerate for at least 1 hour and serve chilled.

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