Peach Almond Spinach Salad Recipes
SUMMER PEACH SPINACH SALAD WITH AVOCADO, TOASTED ALMONDS + GOAT CHEESE
One of my favorite go-to summer salads is this fresh peach spinach salad with creamy goat cheese, heart-healthy avocado and crunchy toasted almonds. Drizzle this lovely peach salad with an easy homemade balsamic vinaigrette for the perfect lunch!
Provided by Monique Volz of AmbitiousKitchen.com
Categories Gluten Free Grain Free Lunch Salad Vegetarian
Time 15m
Number Of Ingredients 13
Steps:
- In a medium bowl, whisk together the balsamic vinaigrette: balsamic vinegar, olive oil, minced garlic, dijon and salt and pepper. Add a sweetener here if you'd like here too. I always prefer to!
- In a large bowl, add the spinach. Drizzle with desired about of balsamic vinaigrette and toss together to combine. Top salad with peach slices, diced/sliced avocado, red onion, goat cheese crumbles and toasted almonds. Toss very gently again. Serve immediately. Salad serves 4.
Nutrition Facts : ServingSize 1 serving, Calories 292 kcal, Carbohydrate 19.1 g, Protein 7.4 g, Fat 22.9 g, SaturatedFat 4.4 g, Fiber 6.8 g, Sugar 8.2 g
APRICOT SPINACH SALAD
This is such an easy salad yet it is so full of flavor. The vinaigrette add a great flavor to the spinach and apricots.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large salad bowl, combine the spinach, apricots and raisins. Drizzle with vinaigrette and sprinkle with lemon zest; toss to coat.
Nutrition Facts : Calories 132 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein.
GRILLED PEACH SALAD WITH SPINACH AND RASPBERRIES
Right before your grilled entree comes off the grill, throw some peaches on for the salad. The caramelization adds a dimension of flavor and appearance to the peaches. Put them on a bed of fresh spinach, add raspberries and a good vinaigrette, and some almonds, too, for crunch.
Provided by Bibi
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Combine olive oil, balsamic vinegar, garlic, mustard, salt, and pepper in a small container with a lid. Cover and shake vigorously to combine dressing ingredients. Set aside.
- Brush peach slices lightly with avocado oil. Place peaches, cut-side down, onto the grill; cook until grill marks form, 1 to 2 minutes. Turn each slice and cook until grill marks form, 1 to 2 minutes more. Remove from grill
- Divide spinach between 4 salad plates. Top each salad with 4 grilled peach slices. Evenly distribute raspberries and top with some almonds. Drizzle each salad evenly with dressing.
Nutrition Facts : Calories 249.2 calories, Carbohydrate 13.6 g, Fat 21 g, Fiber 4.7 g, Protein 3.3 g, SaturatedFat 2.6 g, Sodium 104.5 mg, Sugar 7.6 g
SPINACH & BACON SALAD WITH PEACHES
Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to prep the parts separately, then toss it all together right before chow time. -Megan Riofski, Frankfort, Illinois
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings (1-1/2 cups dressing).
Number Of Ingredients 15
Steps:
- Place the first 6 ingredients in a blender; cover and process until blended. In a large bowl, combine spinach, peaches, mushrooms, eggs, bacon, onion and almonds. Serve with dressing and cheese.
Nutrition Facts : Calories 391 calories, Fat 35g fat (6g saturated fat), Cholesterol 80mg cholesterol, Sodium 372mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 2g fiber), Protein 8g protein.
More about "peach almond spinach salad recipes"
PEACH BASIL SPINACH SALAD WITH TOASTED ALMONDS {VEGAN ...
From feedthemwisely.com
4.9/5 (18)Total Time 10 minsCategory Salads & VegetablesCalories 262 per serving
- Sauté almonds in 1 tablespoon avocado oil until light brown and toasted. Sprinkle with sea salt and set aside to cool
- Whisk together dijon mustard, maple syrup, and remaining 2 tablespoons of avocado oil. Set aside until ready to serve salad
SPINACH SALAD WITH PEACHES, GORGONZOLA AND ALMONDS
From aggieskitchen.com
5/5 (1)Total Time 10 minsCategory SaladCalories 372 per serving
10 BEST FRESH PEACH SALAD RECIPES | YUMMLY
From yummly.com
PEACH SALAD {WITH BASIL & SPINACH} - FEELGOODFOODIE
From feelgoodfoodie.net
Ratings 21Servings 4Cuisine AmericanCategory Salad
- Create a bed of spinach in a large salad bowl. Add the sliced peaches and sliced avocados on top. Sprinkle with feta cheese and pecans. Pour the dressing over the salad and top with fresh torn basil.
BLUEBERRY PEACH FETA SPINACH PASTA SALAD
From wholeandheavenlyoven.com
5/5 (1)Estimated Reading Time 2 minsServings 6Total Time 30 mins
- In a small bowl, whisk all dressing ingredients until smooth. Season with salt and pepper to taste. Just before serving, toss salad with dressing until coated. Enjoy!
ERIN'S PEACH & AVOCADO GREEN SALAD - COOKIE AND KATE
From cookieandkate.com
5/5 (21)Total Time 30 minsCategory SaladCalories 245 per serving
- Make the salad: Place the red onion in a small bowl and cover with water. Let it rest while you prepare the rest of the salad. (This will keep the flavor of the onion but remove some of the harsh after-bite.) Place the arugula in a large serving bowl.
- To toast the almonds, place them in a small skillet over medium-low heat. Cook, stirring frequently (careful, they can burn), until the almonds are fragrant and starting to turn golden on the edges, about 4 to 5 minutes. Set aside.
- Make the dressing: In a small bowl or large liquid measuring cup, whisk together the dressing ingredients (the oil, lemon juice, mustard, garlic, salt, and pepper).
- Drizzle half of the dressing over the greens, then toss to coat. Drain the red onion, then scatter it over the arugula. Top with the peaches, avocados, almonds and cheese. Just before serving, drizzle on a bit more dressing and give it a final, gentle toss to combine. Enjoy, with additional dressing as desired.
GRILLED PEACH SALAD WITH BLUE CHEESE, TOASTED ALMONDS ...
From spinachtiger.com
Reviews 12Servings 4Cuisine AmericanCategory Salad
- Grill nectarines or peaches. If you don't have a grill, place under broiler on high for five minutes.
- Mix together vinegar, mustard and jelly. If you don't have peach preserves or jam, you can use fresh peach slices, grilled first.
PEACH SALAD WITH FETA - I HEART VEGETABLES
From iheartvegetables.com
Estimated Reading Time 3 mins
SPINACH STRAWBERRY & PEACH SALAD RECIPE BY MUSKAAN ...
From cookeatshare.com
4/5 (1)Total Time 10 minsCategory Quick And EasyCalories 192 per serving
- 1. Using a whisk, combine vinegar/ lemon juice, oil, sugar, pepper powder, a pinch of salt till sugar is dissolved. Place dressing in the refrigerator.
- 2. To toast sesame seeds, either put it in the microwave for 10 mins, let it come to room temperature & again put it for 10 mins OR simply place the seeds in an un-
- oiled small skillet on medium heat. Stir until seeds start browning and popping. Remove from heat and set aside.
- 3. In a large bowl toss torn spinach leaves, strawberries, sesame seeds, and drizzle the dressing over it.
PEACH SALAD WITH MAPLE BALSAMIC GLAZE - LAZY CAT KITCHEN
From lazycatkitchen.com
5/5 (2)Category Salads And Soups, Small PlatesCuisine AmericanCalories 165 per serving
- If using whole almonds, chop them on the diagonal. Heat up a small pan on a medium-high heat. Toast chopped almonds (or almond flakes) until browned and fragrant. Make sure you stir them frequently as they burn easily.
- Place maple syrup and balsamic vinegar in a small pot. Place on a low heat and simmer for about 20 minutes until the excess moisture cooks out and you are left with a thick, syrupy dressing. Beware that the mixture will thicken a lot once it cools down. If you've over-reduced your glaze and it is no longer pourable, add a small amount of water to bring it back. If your mixture is too thin after cooling, reduce it further.
- If you want to go the extra mile, you can roast your peaches for this salad, although that's by no means necessary, fresh peaches work beautifully too. To roast the peaches, slice each peach into 8 to 12 wedges. Heat up a griddle pan on a medium-high heat and brush it with a bit of olive oil. Once the pan is hot, place peaches on it raw side on, roast for about 2 minutes on each side until lightly charred.
- Trim the top of the fennel off, core it and slice it into very thin slices using a mandolin or a sharp knife. Place it in a small bowl, sprinkle with lemon juice and mix - this step prevents discolouration.
SUMMER PEACH SALAD WITH ALMONDS AND FETA {GF + PALEO ...
From nyssaskitchen.com
Reviews 2Category SaladCuisine AmericanTotal Time 15 mins
- Just before serving, toss salad with salad dressing until salad greens and all ingredients are evenly coated. Top with a few extra chopped almonds and feta if using.
PEACH AND ALMOND SALAD - BCLIVING
From bcliving.ca
Estimated Reading Time 2 mins
GARLIC-AND-PEACH-SPINACH-SALAD - TORONTO GARLIC FESTIVAL
From torontogarlicfestival.ca
Servings 4Category Salad, Snack, Starter
PEACH, ALMOND & BLUE CHEESE SALAD RECIPE
From 5dollardinners.com
Cuisine AmericanCategory SaladServings 4Estimated Reading Time 1 min
SPINACH ALMOND SALAD RECIPE
From crecipe.com
PEACH & SPINACH SALAD WITH FETA RECIPE | EATINGWELL
From asparagus.recipes.does-it.net
SPINACH SALAD WITH ALMONDS, PEACHES RECIPE
From crecipe.com
PEACH, CRANBERRY & ALMOND SALAD RECIPE - RECIPEYUM
From recipeyum.com.au
10 PEACH SALAD RECIPES TO BRIGHTEN UP YOUR SUMMER SPREADS ...
From allrecipes.com
PEACH BASIL SPINACH SALAD WITH TOASTED ALMONDS {VEGAN ...
From pinterest.com
PEACH-ALMOND SPINACH SALAD RECIPE: HOW TO MAKE IT | TASTE ...
From preprod.tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love