Pea And Ricotta Tartines Recipes

PEA AND RICOTTA TARTINES

Pea and Ricotta Tartines image

The pea mash can also be mixed into salads or stirred into pastas.

Provided by Martha Stewart

Categories Bread Recipes

Time 10m

Yield Makes 2

Number Of Ingredients 10

Ingredients

1/2 cup shelled English peas, blanched
1 teaspoon whole-grain mustard
1/4 teaspoon Dijon mustard
1/2 teaspoon extra-virgin olive oil
1/2 teaspoon fresh lemon juice, plus grated lemon zest for serving
Kosher salt and freshly ground pepper
2 slices whole-grain bread
2 tablespoons fresh ricotta
Thinly sliced radishes, for serving
Flaky sea salt (such as Maldon), for serving

Steps:

Combine peas, mustards, oil, and lemon juice in a bowl. Smash it all together with a fork. Season with kosher salt and pepper. Lightly toast bread. Spread each with ricotta. Divide pea mixture evenly between toasts. Serve with radishes, flaky salt, lemon zest, and more pepper.

More about "pea and ricotta tartines recipes"

BEST RICOTTA TART WITH SPRING PEA - SAVORING ITALY

From savoringitaly.com
Reviews 2
Cuisine Italian
Ratings 2
Servings 8

See details

SPRING PEA AND RICOTTA TART - SAVORING ITALY

This Spring Pea and Ricotta Tart is packed with green vegetables and herbs and could be the most perfect beginning of spring. Use the lovely homemade butter based crust . ... cut into …
From savoringitaly.com

See details

RICOTTA AND PEA TART - CRAVE & COOK

Oct 14, 2017 Meanwhile combine 1 cup of the peas, the ricotta, the lemon zest and juice, 3/4 of the mint and the parsley, the salt and pepper in the food processor and pulse until smooth. …
From craveandcook.com

See details

PEA AND RICOTTA TARTINES - ACANDIDAPPETITE.COM

Pea and Ricotta Tartines. 1/2 cup shelled English peas, blanched; 1 teaspoon whole-grain mustard; 1/4 teaspoon Dijon mustard; 1/2 teaspoon extra-virgin olive oil; 1/2 teaspoon fresh …
From acandidappetite.com

See details

FRESH PEA AND RICOTTA TARTINES WITH SPRING VEGETABLES

Apr 29, 2013 4 slices of bread, 1/2-inch thick and toasted; 1/2 cup fresh peas; 1/2 cup skim ricotta; 2 tsp fresh lemon juice; kosher salt and freshly-ground black pepper, to taste; 4 – 6 tender asparagus stalks, cut into 2-inch pieces; 2 green …
From forkknifeswoon.com

See details

HOW TO COOK BLACK-EYED PEAS: A SOUTHERN NEW YEAR'S TRADITION

1 day ago Black-Eyed Peas. The star of the dish, black-eyed peas are small, cream-colored legumes with a distinctive black spot, or “eye.” Their mild, earthy flavor pairs beautifully with a …
From suburbansimplicity.com

See details

25+ DINNER RECIPES READY IN 20 MINUTES OR LESS - EATINGWELL

1 day ago This speedy dinner recipe combines shrimp with pillowy gnocchi, pesto and peas in a creamy sauce. Feel free to substitute the peas with other veggies such as broccoli or …
From eatingwell.com

See details

AVOCADO LOVERS WILL GO CRAZY FOR THESE TARTINE RECIPES ...

Fig, Rosemary, & Goat Cheese Tartines • Fresh Pea and Ricotta Tartines • Tartines with Tomato and Avocado • Roasted Tomato Tartine • Strawberry Basil Ricotta Breakfast Tartine • More ...
From food.allwomenstalk.com

See details

FRESH PEA AND RICOTTA TARTINES WITH SPRING VEGETABLES

Recipe was added 29 Apr 2013, 17:33, author forkknifeswoon.com. Granted 5.0 stars based on 1 user evaluation. bread vegetarian cheese lemon asparagus ricotta herbs parsley peas …
From tastyquery.com

See details

ENGLISH PEA & RICOTTA TART - WILLIAMS-SONOMA TASTE

Mar 29, 2013 In a food processor, combine the remaining peas, the ricotta and 1 Tbs. of the chopped mint and process to make a chunky puree. Stir in the lemon zest and season with salt and pepper. In a small bowl, combine the parsley, …
From blog.williams-sonoma.com

See details

ENGLISH PEA AND RICOTTA TART RECIPE - BAKEPEDIA

Apr 28, 2015 Bring a pot of salted water to a boil. Add the peas and cook until tender, 2–3 minutes. Drain and rinse briefly under cold running water. Reserve 1⁄3 cup (11⁄2 oz/15 g) of the peas. In a food processor, process the remaining …
From bakepedia.com

See details

HOMEMADE RICOTTA AND PEA TART - SEARCHING FOR SPICE

Apr 11, 2016 Recipe for Homemade Ricotta and Pea Tart. Recipe. Homemade Ricotta and Pea Tart. Corina Blum. A tasty ricotta and pea tart with lemon and fresh herbs. 5 from 1 vote. Print Recipe Pin Recipe. Prep Time 10 minutes …
From searchingforspice.com

See details

BROOKE FAUDREE’S HOMEMADE RICOTTA AND FRESH PEA …

Jul 23, 2018 On a cutting board, coarsely chop peas, 3 green onions and parsley. Transfer to a bowl and add olive oil and salt to taste. 3. To assemble tartines, toast bread until lightly burnt along edges. Spread with ricotta, drizzle …
From artfulliving.com

See details

PEA & RICOTTA TARTINE - EPICURE.COM

Preheat oven to 375° F (190° C). Place bread on a crisper. Toast for 5 minutes, flipping halfway through. With a fork, mash peas, ricotta, and seasoning into a chunky blend.
From epicure.com

See details

PEA, RICOTTA & TOMATO PICNIC TART | GREAT BRITISH FOOD AWARDS

Remove foil.2. While the case is cooking, cook the peas in a pan of boiling water for 2-3 minutes until just tender. Drain. Heat the oil in a frying pan and cook the salad onions and courgette for …
From greatbritishfoodawards.com

See details

FRESH PEA AND RICOTTA TARTINES WITH SPRING VEGETABLES RECIPE

Fresh Pea And Ricotta Tartines With Spring Vegetables With Bread, Fresh Peas, Ricotta, Fresh Lemon Juice, Kosher Salt, Ground Black Pepper, Asparagus, Green Onions, Fresh Parsley
From yummly.com

See details

MINTED PEA, RICOTTA AND SALMON TARTINE - SALMON RECIPES

In a small bowl, whip the ricotta with a wooden spoon to soften. Add 1/4tsp of salt and the lemon zest. Add the pea mix (reserving 1 tbsp for garnish) and chopped mint to the ricotta and stir to combine. Taste and season accordingly.
From recipes.mowiscotland.co.uk

See details

SMASHED PEA AND RICOTTA TARTINES – BURRATA & BHATURAS

May 29, 2018 Spread about 2 tablespoons of ricotta (if using) and 2 tablespoons of pea picture on each slice of bread. Drizzle with olive oil and chili flakes, if desired. Serve immediately.
From burrataandbhaturas.com

See details

25 FRENCH TARTINE RECIPES YOU’LL LOVE - INSANELY GOOD RECIPES

Apr 5, 2023 Carrot, Raspberry, and Olive Tartine. Roasted Peach and Ricotta Tartine. Chicken Salad Tartine Toasts. Corn, Jalapeño, and Goat Cheese Tartine. Sweet Potato Hummus …
From insanelygoodrecipes.com

See details

FRESH PEA & RICOTTA TARTINE - PUNCHFORK

1 pound mixed fresh peas, such as sugar snap pea pods, snow pea pods, and/or shelled English peas; 1/2 cup thinly sliced shallot; 1 1/2 cup pea shoots, sprouts, or baby lettuce leaves; 2 tablespoon extra-virgin olive oil; 6 thick slices crusty …
From punchfork.com

See details

SUPER SIMPLE RICOTTA FRITTERS WITH PEAS SOTT’OLIO

4 days ago 200g (7oz) self-raising flour 3 eggs 200ml (7fl oz) whole milk 1/2 small bunch of spring onions (scallions), thinly sliced 250g (9oz) ricotta Vegetable or sunflower oil, for frying
From thejc.com

See details

SUGAR SNAP PEA AND WHIPPED-RICOTTA TARTINES - CLEAN PLATES

Feb 16, 2016 In a medium bowl, whisk the vinegar with the shallot, mustard, and the remaining 2 tablespoons of olive oil. Add the snap peas, pea shoots, and radishes; season with salt and …
From cleanplates.com

See details

BEST PIZZA RIGATONI PIE RECIPE - HOW TO MAKE PIZZA RIGATONI

2 days ago Step 1 Preheat oven to 400°. In a large pot of boiling salted water, cook rigatoni until just al dente according to package directions. Drain and rinse with cold water.
From delish.com

See details