Payday Cake Recipes

PAYDAY® BARS

Steps:

• Spray the bottom of a 9x13-inch baking dish with cooking spray.
• Spread 1/2 of the peanuts into the prepared baking dish.
• Cook and stir sweetened condensed milk, peanut butter chips, and butter in a saucepan over medium heat until melted, about 5 minutes. Add marshmallows and stir until smooth. Pour mixture over peanuts and top with remaining peanuts.
• Refrigerate until chilled, 1 to 2 hours. Cut into bars.

PAYDAY® CAKE BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
• Mix cake mix, 1/2 cup melted margarine, and egg together in a bowl; press into the bottom of the prepared baking dish.
• Bake in the preheated oven for 15 minutes. Top cake with marshmallows and return to oven until marshmallows melt, about 5 minutes.
• Place 1/4 cup margarine in a large microwave-safe bowl; heat until melted, about 30 seconds. Stir corn syrup into melted margarine until smooth. Add peanut butter chips and heat in microwave until chips are melted, 30 seconds to 1 minute. Stir peanuts and rice cereal into mixture and spread on top of marshmallow layer on cake. Cool completely before cutting into bars.

PAYDAY BAR CAKE

Steps:

• Mix cake mix, butter and egg in bowl. Press in the bottom of a 9 x 13 inch pan and bake at 350 degrees for 12 to 18 minutes.
• Remove from oven. Sprinkle with marshmallows. Return to oven for 1 to 2 minutes, or until the marshmallows begin to puff.
• In saucepan, heat corn syrup, 1/4 cup butter, vanilla, and chips until melted. Remove from heat and stir in Rice Krispies and peanuts.
• Spoon over marshmallows, spread to cover. Chill and cut bars.

PEANUT CANDY BAR CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Mix together the cake mix, 1/3 cup butter or margarine and, the egg. Press into the bottom of one 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 12 to 18 minutes. Remove from oven and sprinkle with miniature marshmallows. Return to oven for 1 to 2 minutes or until the marshmallows begin to puff.
• In a saucepan over medium heat cook corn syrup, 1/4 cup butter of margarine, vanilla, and peanut butter chips until melted. Remove from heat and stir in the puffed rice cereal and salted peanuts. Spoon mixture over top of marshmallow topped cake and spread to cover. Allow to cool before serving.

PAYDAY CAKE

Steps:

• Mix all but marshmallows together.
• Bake in ungreased 9x13-inch pan for 12 to 18 minutes at 350°.
• When baked and while still hot, put marshmallows on top.
• Then add the following topping:.
• Heat in medium pan: Corn syrup, margarine, peanut butter chips and vanilla, stirring constantly.
• Pour over top of all layers when everything has been layered.
• Put 2 cups of Rice Krispies over that and then 2 cups salted peanuts on top.
• Tastes just like a Payday candy bar.