Paula Deens Caramelized Vidalia Onion And Blue Cheese Hot Dip Recipes

PAULA DEEN'S VIDALIA ONION CHEESE DIP RECIPE - (4.4/5)

Paula Deen's Vidalia Onion Cheese Dip Recipe - (4.4/5) image

Provided by á-167560

Number Of Ingredients 6

Ingredients

Makes about 8 cups
2 (8-ounce) packages cream cheese, softened
8 ounces fontina cheese, shredded
2 cups finely chopped Vidalia or other sweet onions
1 cup mayonnaise
5 slices bacon, chopped and cooked until crisp

Steps:

Preheat oven to 350°. Spray a 2-quart baking dish with nonstick cooking spray. In a large bowl, stir together cream cheese and next 3 ingredients until well combined. Spoon mixture into prepared pan. Bake for 30 to 40 minutes or until hot and bubbly. Remove from oven, and sprinkle with bacon. Note: Two (10-ounce) bags thawed frozen chopped onions can be substituted for Vidalias or sweet onions. Dry the onions well between paper towels; otherwise, the extra moisture in the onions will make the dip watery.

PAULA DEEN'S CARAMELIZED VIDALIA ONION AND BLUE CHEESE HOT DIP

Paula Deen's Caramelized Vidalia Onion and Blue Cheese Hot Dip image

This is a quick and easy dip to make that everyone seems to love. I used panko bread crumbs because that is what I had in my pantry. I also found that you needed to cut the onion pieces into smaller strips (I took the onion and cut it in half and then half again). I also used Clemson Blue Cheese.

Provided by mary winecoff

Categories Cheese

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons vegetable oil
2 tablespoons butter
2 cloves garlic, minced
2 large vidalia onions, halved and thinly sliced
4 ounces blue cheese, softened
1/2 cup mayonnaise
2 (8 ounce) packages cream cheese, softened
1/2 cup sour cream
salt and pepper
1/3 cup bread, crumbs

Steps:

Preheat oven to 350 degrees. Spray a 8 x 8 inch baking dish with cooking spray. In a large skillet, heat oil and butter. Add garlic and onions. Cook, stirring occasionally, until onions are caramel colored, about 20 minutes.
In a food processor, pulse together the blue cheese, cream cheese, mayonnaise and sour cream. Place in bowl and add caramelized onions. Season with salt and pepper. Pour mixture into prepared baking dish. Sprinkle with bread crumbs.
Bake until gold and bubbly, about 20 minutes. Serve hot or at room temperature.

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