Paula Deen Old Fashioned Fudge Pie Recipes
OLD-FASHIONED FUDGE PIE
Old-fashoned fudge pie is a classic recipe perfect for weekend gatherings.
Provided by Paula Deen
Categories baking classics kid friendly potluck sweets
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 °F.
- Melt the chocolate and butter together in a heavy saucepan over low heat. Remove the pan from the heat and add the sugar, then the eggs; beat well. Pour the filling into the pie crust and bake for 25 minutes or until just set. Serve warm or cold, with ice cream or whipped cream.
- Note from Paula: If you like a thicker pie, use 1.5x the filling ingredients, and bake at 375˚F for 40 minutes. It should jiggle a bit.
OLD FASHIONED FUDGE PIE
Make and share this Old Fashioned Fudge Pie recipe from Food.com.
Provided by ToiCara
Categories Pie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375.
- In a saucepan melt the stick of butter and the chocolate.
- Add a cup of sugar.
- Beat two eggs in a separate bowl.
- Take the chocolate mixture off of the stove and mix two tablespoons or so of the chocolate to the eggs to temper them.
- Now you can add the eggs to the chocolate without fear of them scrambling!
- Pour into a pie shell and bake at 375 for 20-25 minutes.
Nutrition Facts : Calories 366.1, Fat 23.9, SaturatedFat 11.8, Cholesterol 83.4, Sodium 217.8, Carbohydrate 37.5, Fiber 2, Sugar 25.2, Protein 4
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